Shellfish Steampot

littleneck clams, mussels and shrimp steamed in white wine garlic herb broth. garlic chesse toast for mopping up

Crab & Tomato Tar

oven roasted plum tomatoes, basil & lump crabmeat baked on crisp flatbread crust with melted provolone & fontina cheese

Gorgonzola Cheese Skins

crisply fried potato skins topped with creamy gorgonzola sauce, applewood smoked bacon and boom-boom sauce

Seared Tataki Tuna

pepper crusted, grill seared, chilled, thinly sliced sashimi style with pickled ginger, seaweed salad and two sauces

Crab Melt "mini Bites"

thin slices of sour dough topped with lump crab imperial, melted fontina and provolone cheeses baked golden brown

A Soft Shell Crab And Green Tomato Stack

large sauteed soft crab layered with fried green tomatoes and country ham & creamed corn gravy

Crab Pretzel

fresh baked soft pretzel topped with lump crab, cream, three cheeses, baked golden brown

Fried Calamari

buttermilk dipped, crisply fried, served with pesto dipping sauce

Fried Oysters

freshly shucked, batter dipped, crisply fried and served with remoulade sauce

Crab Baby Cakes

5 lump crab balls, flash fried and served with remoulade sauce

Shrimp & Scallop Nachos

crisp corn tortillas with gulf shrimp, baby scallops and melted cheddar-jack cheese, sides of fresh homemade salsa and sour cream

Shrimp Quesadilla

shrimp, spring onions, mild chiles, two cheeses and cilantro folded between a crisp flour tortilla - with fresh homemade tomato salsa and sour cream

Hot Crab & Artichoke Dip

lump crabmeat, cream cheese and artichoke hearts blended with spices baked bubbling brown in a sour dough bread bowl

Clams Casino

freshly shucked clams topped with bacon, onion, peppers and herb butter crumbs

Steamed Shrimp

1/2 pound, lightly seasoned, served with cocktail sauce

Thick Slice Onion Ring Basket

hand cut, prepared daily, great to share

Pot Steamed Italian Style Mussels

p.e.i. rope grown with roasted garlic herb broth. served with garlic cheese toast for dipping

Soft Shell Crab Tempura

buttermilk battered, crisply fried with seaweed salad, pickled ginger, wasabi cream and hawaiian barbecue sauce

Maryland Style Vegetable Crab Soup

Chesapeake Bay Cream Of Crab Soup

Tri-colore Salad

baby lettuces with candied pecans, strawberries, gorgonzola cheese and honey balsamic vinaigrette. greens are locally grown hydroponic lettuces from chesapeake farms in sudlersvill

Wedge Salad

crisp iceberg lettuce topped with bleu cheese dressing, crisp apple wood bacon, fresh tomato and crumbled gorgonzola

Chopped Sala

to be made completely as listed with no alterations, substitions or side separations!! fresh iceberg lettuce, chopped egg, gorgonzola cheese, avocado and crisp bacon tossed in cream vinaigrette and topped with frizzled onion

Caesar Salad

crisp romaine tossed with our house made dressing

Fresh Garden Salad

with choice of dressing

A La Carte

green beans, stewed tomatoes, french fries, baked potato, creamy mashed potatoes & fresh vegetable of the day

Broiled Fishermans Seafood Trio

twin imperial crab stuffed shrimp, sea scallops & lump crab cake

Fried Fishermans Seafood Feast

lump crab cake, jumbo shrimp, sea scallops, flounder fillet & fried oysters

Baked Lump Crab Imperial

our signature dish - lump crabmeat topped with our delightfully creamy imperial sauce

Chesapeake Bay Soft Shell Crabs

pan fried in butter or batter dipped and crisply fried

Crab Cake Match

start with a crab cake, fried or broiled, and choose another seafood to match your taste from choices priced below

Seafood Norfolk Sautee

fresh caught scallops, large gulf shrimp and lump crab meat sauteed in a white wine butter sauce

Garlic Crab Sautee

jumbo lumps, roasted garlic, white wine and extra virgin olive oil

Broiled "natural" Sea Scallops

fresh caught, never frozen & chemical free, lightly browned with crumbs and butter

Broiled Stuffed Shrimp

four jumbo shrimp topped with crab imperial and baked golden brown

Fried Jumbo Shrimp

jumbo shrimp, split and hand breaded, flash fried golden brown

Fried Oysters

freshly shucked, batter dipped and crisply fried to order

Fried Sea Scallops

lightly hand breaded and flash fried golden brown

Chicken Chesapeake

grilled boneless chicken breast topped with lump crab imperial baked golden brown

Wild Caught Rockfish Fillet (local Striped Bass)

choose your style ~ batter dipped & crisply fried, pan-seared with cajun spices or simply broiled

Imperial Stuffed Rockfish

fillet topped with lump crab imperial and baked golden brown

Tidewater Rockfish

pan-seared with sweet corn, lump crab meat, cream and country ham over fried green tomatoes

Atlantic Salmon Fillet

choose your style ~ blackened or grilled with lobster sherry sauce

Plank Roasted Salmon

atlantic salmon fillet basted with a brown sugar and mustard glaze baked on a cedar plank

Flounder Fillet

choose your style ~ lightly breaded & golden fried or oven broiled

Stuffed Flounder

flounder fillet topped with delicious crab imperial, baked golden brown

Shellfish Linguini

sauteed shrimp, scallops and lump crabmeat tossed with roasted red peppers, spring onions and cilantro in lobster sherry cream sauce. with salad only

Cajun Shrimp & Scallop Pasta

shrimp and baby sea scallops tossed with linguini and cajun cream. with salad only

Seafood Alfredo

a blend of double cream, romano cheese, fresh baby sea scallops, shrimp and crabmeat tossed with fettuccine. with salad only

Heart Smart Coastal Linguini

saute of olive oil, wine and garlic with crabmeat, shrimp and mussels over whole wheat linguini. with salad only

Grilled Vegetable Ravioli

for the vegetarian with home-made plum tomato sauce. with salad only

Prime Rib Of Beef

midwestern corn fed beef aged a minimum of 21 days, slowly roasted in our specially built oven to the peak of tenderness and flavor

Filet Mignon

9 oz. center cut grilled to perfection

Sonny's Filet Mignon

our center cut filet, broiled to a melt-in-your-mouth tenderness then topped with gorgonzola cream and frizzled onions

Certified Angus New York Strip Steak

14 oz. center cut, perfectly grilled

Crab Cake - Fried Or Broiled

Broiled Stuffed Shrimp

Crab Imperial - "our Signature Dish"

Fried Oysters

Fried Shrimp - Golden Brown

Fried Soft Shell Crab

Broiled New Bedford Sea Scallops

Crab Cake - Fried Or Broiled

Broiled Stuffed Shrimp

Crab Imperial - "our Signature Dish"

Fried Oysters

Fried Shrimp - Golden Brown

Fried Soft Shell Crab

Broiled New Bedford Sea Scallop

Medium Whole Maine Lobster

1 lb. live from tank and steamed to order, served with drawn butter

Large Whole Maine Lobster

1&1/2 lb. live from tank, steamed to order with drawn butter

New England Lobster Pot

1 lb. lobster, 1/2 lb. spiced shrimp & 6 cherrystone clams and served with sweet drawn butter. substitute the one pound lobster with a large 1&1/2 lb lobster for additional $12.99