zucchini parmesan, chicken tenders and spinach and artichoke dip. with grilled garlic sourdough baguette and dipping sauces
six crispy tenders, served with spicy buffalo sauce and ranch dressing
with sun dried tomatoes and four cheeses
tender pulled bbq pork, jack cheese and green onions with coleslaw
crispy fried fritters filled with crab, spinach and artichoke hearts. served with citrus remoulade.
glazed pork pot stickers, spicy soy chicken tenders and ginger coconut shrimp with sesame slaw
original and sun dried tomato hummus with basil and feta. served with baked whole wheat flat bread chips and cucumbers
crisp iceberg lettuce topped with bacon, diced tomatoes, red onions and bleu cheese crumbles
baby greens, dried cranberries, bacon, tomatoes and strawberries tossed in balsamic vinaigrette. served with a freshly baked muffin
turkey, bacon, avocado, green onions, egg, tomatoes and crumbled bleu cheese
roasted chicken breast, cabbage, romaine, carrots, cilantro, won tons, green onion, red & green peppers and sesame dressing. served with a freshly baked muffin
crisp romaine lettuce tossed with homemade croutons and mimi's caesar dressing
baby greens, feta cheese, tomatoes, pistachios and dried cranberries tossed in balsamic vinaigrette
tender white fish griddled to order with garlic spinach and lemon hollandaise. served with mashed potatoes and seasonal vegetables
ground chuck steak with griddled onions and mushrooms in a creamy beef sauce. served with mashed potatoes and seasonal vegetables
seared chicken topped with melted swiss cheese and covered in a rich mushroom madeira sauce. served with mashed potatoes and seasonal vegetables
seared pork chops glazed with honey dijon. served with mashed potatoes and seasonal vegetables
artisan butternut squash ravioli with garlic shrimp and spinach served in a tomato asiago cream sauce with romano cheese
100% ground chuck burger with a french onion sauce, bleu cheese crumbles, bacon and grilled onions
100% ground chuck burger topped with swiss cheese and a mushroom madeira sauce
100% ground chuck burger with brie cheese and dijon mustard
creamy blend of artichoke hearts, brie, asiago and parmesan cheeses with garlic baguette croutons
seared garlic shrimp in a creamy tomato sauce with diced tomatoes, green onions, feta and toasted garlic brioche
sweet potato fries tossed in garlic & herb butter and topped with parmesan cheese. served with smoky ketchup
warm artisan crepes with a decadent banana & caramel filling. topped with vanilla bean ice cream and caramel sauce
moist red velvet cake and creamy cheesecake topped with rich cream frosting
bacon, green onions and swiss cheese. served with baby greens, fresh fruit and a freshly baked muffin
mixed greens, cucumber, feta, egg, diced tomatoes and low-fat citrus vinaigrette. topped with artichokes and a grilled salmon filet
fresh roasted turkey, bacon, mozzarella, tomato, avocado and basil pesto mayonnaise
avocado, bacon, swiss cheese and 1000 island on grilled garlic parmesan sourdough. served with lettuce, tomato, onions and pickles
bacon, cheddar cheese and mimi's bbq sauce. served with lettuce, tomato, onions and pickles
thinly sliced top round-roast served on a grilled sourdough baguette. includes coleslaw and your choice of french fries or kettle chips
thinly sliced top round-roast served on a grilled sourdough baguette. includes coleslaw and your choice of french fries or kettle chips
tossed with spinach, sundried tomatoes, artichoke hearts and tomato asiago cream sauce. topped with fresh diced tomatoes and grated parmesan cheese
with homemade marinara sauce and melted mozzarella
chicken breast, shrimp, cajun sausage and pork loin in creole tomato sauce, piled high on penne pasta.
crispy parmesan chicken with artichoke and asiago cream, spaghettini, garlic spinach, tomatoes, tomato cream sauce and romano cheese
with grilled asparagus, drizzled with dijon cream sauce. served with sauteed spinach and mashed potatoes
with tuscan artichoke ragout & fresh vegetables
hibachi style, with glazed ginger sweet and sour vegetables
blackened or broiled, with fresh vegetables
grilled with lemon caper butter sauce or blackened. served with fresh vegetables and brown rice, white rice or choice of potato
flaky and juicy haddock filets dipped into sam adams beer-batter, fried until golden
sam adams beer-battered fish and golden buttermilk shrimp. served with coleslaw and french fries
with homemade mashed potatoes, gravy, cornbread dressing, fresh vegetables and orange cranberry relish
slowly braised chuck roast with mashed potatoes, gravy and fresh vegetables. available after 11 am
house-made and slow cooked. served with mashed potatoes, gravy and fresh vegetables
fresh quiche with bacon, swiss cheese and chives.
warm chocolate cake with a soft, creamy center drizzled with chocolate ganache. served with fresh strawberries
baked from scratch with plump raisins, vanilla and a special spice blend. served warm with buttery whiskey sauce
served warm with vanilla bean ice cream and topped with chocolate and caramel sauces
topped with golden buttery crumbles and served warm with vanilla bean ice cream
stuffed with sweet cream and served with three dipping sauces
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.