Eight pieces
Steamed
Inside: Avocado, cucumber. Outside: Salmon, tuna, yellowtail, shrimp, eel
In Chef's Spicy Sauce
Two pieces
Two pieces
Eight pieces
Steamed. Eight pieces
Steamed. Eight pieces
With mixed vegetables
Two pieces
Two pieces
Two pieces
Six pieces
with SS. Eight pieces
Six pieces
Nine pieces
Four pieces
Four pieces
Eight pieces
Fried Eight pieces
Steamed Eight
Four pieces
Four pieces
Chopped
Spring roll, tempura, beef teriyaki, fried wonton, wings, ribs.
Fifteen pieces
8 Pieces
(2)
(2)
(2)
(2)
(2)
Flat Noodles
Thin noodles
With four pancakes
With garlic sauce
With garlic Sauce
Hunan style
In brown sauce
Home Style
Mushrooms in oyster sauce
With bean curd
With cashew nuts
With mixed vegetables
Flat Noodles
Thin Noodles. With four pancakes
Mushroom chicken
In Chef's Spicy Sauce
Flat Noodles
Thin Noodles
With four pancakes
With broccoli
C
Flat Noodles
Thin Noodles
With four pancakes
Steamed
Flat noodles
Thin noodles
With four pancakes
In garlic sauce
Shrimp and Scallops
With vegetables
With bean curd
In brown sauce
Four pieces with rice
1/4
Steamed
With meal
Soup
Green Veggies
Amoy style
In black bean sauce
With garlic sauce
Long Island tender duck marinated in true Peking Style and expertly roasted. The duck is carved with meat separate from skin. Served w. 5 pancakes w. half, 10 pancake w. whole. Scallions and hoisin sauce.
Shrimp
Tuna
Salmon
Yellowtail
Red Snapper
Mackerel
Eel
Cooked Shrimp
Scallop
Octopus
Crab Stick
Hokki Gai
Smoked salmon, cream cheese, cucumber
Salmon and cucumber
Inside: Mango, Cream Cheese Outside: Eel
Inside: Avocado, cucumber. Outside: Salmon, tuna, yellowtail, shrimp, eel
Inside: Lettuce, cucumber with red pepper crab. Outside: Masago
One small roll (six pieces ) and ten nigiri
One small roll ( six pieces ) and twelve pieces chef's choice
Two pieces nigiri, eel, tuna, salmon, yellowtail, shrimp, red snapper, mackerel, fish roe, small roll - twenty four pieces salmon tuna cucumber avocado roll
Six pieces salmon, six pieces tuna, six pieces avocado, six pieces cucumber, six pieces carrot, thirty two pieces california roll, eight pieces dragon roll,
(52 pieces) Four pieces eel, eight pieces shrimp, ten pieces tuna, ten pieces salmon, two california roll, small maki, six pieces salmon, six pieces tuna
With bean curd
In brown sauce
With broccoli
With black bean sauce
Four pieces. With rice
1/4
Seven pieces. With rice and sauce
5 pcs. sushi and 1 California roll
Ten pieces of sliced raw fish
3 pcs. Tuna, 3 pcs. Salmon w. tuna roll or salmon roll
Hours of Service:
Friday: 11:00am - 11:00pm
Monday: 11:00am - 10:00pm
Sunday: 11:00am - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 11:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.