8 pieces.
2 piece.
With broccoli.
Shrimp, pork, and chicken.
With egg.
With egg.
Hot.
Hot.
8 pieces.
8 pieces.
Combo platter.
Combo platter.
Combo platter.
Combo platter.
Combo platter.
Combo platter.
Combo platter.
Combo platter.
Combo platter.
Combo platter.
Combo platter.
Jumbo shrimp, chicken beet, broccoli and other Chinese vegetables sauteed with homemade sauce.
Shrimp, lobster, chicken, beet, roast pork with vegetables in brown.
A savory blend of lobster meat, chicken, roast pork and jumbo shrimp with mushroom, bamboo shoots, water chestnuts, and Chinese vegetable.
Lobster, stomp, scallop with broccoli bamboo shoots, snow peas, mushrooms cooked in hunan sauce.
Combination of fresh lobster, scallop and jumbo shrimp marinated with mushroom and Chinese vegetable.
Hot. Jumbo shrimp, medium scallop with mushroom and broccoli in garlic sauce.
Jumbo shrimps split open enfolded in bacon, dipped in egg cooked in spicy sauce.
Freshly sliced beet with spring onion.
Green pepper, spring onion, cabbage sauteed with chef's special sauce.
Braised boneless duck served with Chinese vegetables.
Hot chunks of boneless chicken sauteed in chef's special sauce.
Hot chunks of chicken with orange flavored sauce.
Chicken breast sauteed with spicy chili sauce fried with crispy peanuts green peppers and onion.
Fantail.
Shrimp, scallop, fish, and crab stick.
1/2 lb.
Hours of Service:
Friday: 11:30am - 12:00pm
Monday: 11:30am - 12:00pm
Sunday: 11:30am - 12:00pm
Tuesday: 11:30am - 12:00pm
Saturday: 11:30am - 12:00pm
Thursday: 11:30am - 12:00pm
Wednesday: 11:30am - 12:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.