LongHorn Steakhouse

12 Stephen King Dr Ste 1AUGUSTA, Augusta, ME 04330

Hours of Service:

Monday: 11:00am - 10:00pm

Tuesday: 11:00am - 10:00pm

Wednesday: 11:00am - 10:00pm

Thursday: 11:00am - 10:00pm

Friday: 11:00am - 11:00pm

Saturday: 11:00am - 11:00pm

Sunday: 11:00am - 10:00pm

(Hours of Service May Vary)
Sweet Corn Fritters

With red chili ranch

Spicy Chicken Bites

Tossed in a sweet and spicy chili-ginger sauce

Chili Cheese Fries

Loaded with Texas style all-beef chili, 100% Wisconsin aged cheddar, smoky bacon and spicy jalapeños

Wild West Shrimp® **

In garlic butter with spicy cherry peppers

Smoked Sausage & Cheese Board^

LongHorn® pork sausage and crispy fried Wisconsin cheddar cheese curds with spicy pickles and Dijon mustard

Texas Tonion®

Crispy onion petals and zesty dip

Grilled Chicken & Strawberry Salad**

Field greens, strawberries, grapes, mandarin oranges, candied pecans, red onion, feta and raspberry vinaigrette

Crispy Buttermilk Chicken Tenders Salad

Hand-breaded chicken tenders over fresh field greens with 100% Wisconsin aged cheddar, diced Roma tomatoes, cucumbers, croutons and red onion

7-Pepper Sirloin * Salad

Tomato, crumbled blue cheese and hand-chopped field greens

Farm Fresh Field Greens

Tomato, cucumber, red onion and 100% Wisconsin aged cheddar on field greens. With Chicken / Shrimp / Sirloin*

Longhorn ® Caesar Salad

Hand-chopped romaine tossed in house Caesar dressing with croutons and shaved Parmesan cheese. With Chicken / Shrimp / Sirloin*

Grilled Salmon* Salad

Bourbon marinated on crisp field greens or Caesar

Broccoli Asiago Cheddar Soup^

Loaded Potato Soup

French Onion Soup

Shrimp & Lobster Chowder

Grilled Chicken and Strawberry Half Salad**

Grilled Chicken and Avocado Half Sandwich

Third-Pound Steakhouse Burger*

Chilled Roast Beef Half Sandwich

Steak & Bacon Cheddar Melt (Half)

Third-Pound Bacon and Cheddar Burger*

Shaved Prime Rib Half Sandwich

Crispy Buttermilk Chicken Sandwich

Fresh, hand-breaded chicken breast fried to order, with lettuce, onion, tomato, pickles and housemade ranch dressing

Chilled Roast Beef

Chilled American Kobe shaved steak topped with Havarti cheese, horseradish ranch and leaf lettuce on a bun

Steak & Bacon Cheddar Melt

American Kobe shaved steak with crispy applewood smoked bacon, aged cheddar and bacon mayo

Shaved Prime Rib Sandwich

Topped with onions, mushrooms and Swiss

Grilled Chicken & Avocado Sandwich

Grilled folded flatbread stuffed with tomatoes, red chili ranch, avocado spread and 100% Wisconsin aged cheddar

Steakhouse Burger

Add American, Swiss or cheddar at no charge. Add applewood smoked bacon

Longhorn® Gourmet Burger*

With aged white cheddar, spinach, crispy onions and bacon mayo

Primetime Burger* **

Half-pound burger topped with shaved prime rib, sautéed onions, mushrooms and Swiss. Served with Parmesan Garlic Fries, au jus and horseradish sauce

Parmesan Crusted Chicken**

Served with rice

Longhorn Salmon™ * **

Bourbon marinated, over rice. 7 oz

Baby Back Ribs**

Half-Rack with fries

Hand-Breaded Chicken Tenders**

Fresh, never frozen chicken tenders, served with fries

Napa Grilled Chicken

Artichoke hearts, grilled mushrooms and roasted tomatoes

Redrock Grilled Shrimp

With smoky tomato butter and rice

Renegade Sirloin*

6 oz. / 8 oz. / 11 oz

Chop Steak*

Ground beef, mushrooms, rosemary bordelaise and onion straws. 10 oz

Flat Iron Steak*

Marinated in-house. 8 oz

Ribeye*

12 oz

New York Strip*

12 oz

Flo's Filet® * **

Tender center-cut filet. 6 oz. / 8 oz. / 10 oz

Outlaw Ribeye® * **

Bone-in, fire-grilled. 18 oz

Fire-Grilled T-Bone*

16 oz

Flo's Filet® * & Lobster Tail

6 oz

Longhorn Porterhouse™ *

20 oz

Chocolate Stampede**

Chocolate cake, vanilla bean ice cream

Chocolate Banana Bread Pudding^

Banana bread pudding with chocolate chips, topped with warm Jim Beam caramel, bananas and vanilla bean ice cream

Caramel Apple Goldrush

With Jim Beam caramel sauce, raspberry sauce and ice cream

Key Lime Pie

With a sweet graham cracker crust

Sweet Bites

Just enough of the sweet stuff

White Chocolate Turtle Cheesecake

Topped with walnuts

Banana Cream Pie

With chocolate drizzle

Cinnamon Carrot Cake

Filled with cream cheese icing

Blue Moon

Bud Light

Miller Lite

Samuel Adams

Craft on Draft

Ask your server about today's Craft Draft Beer

Moscato Mirassou, California

White Zinfandel Beringer, California

Pinot Grigio Ecco Domani, Italy

Chardonnay Canyon Road, California

Pinot Noir Trinity Oaks, California

Merlot Turning Leaf, California

Malbec Red Rock, Argentina

Cabernet Sauvignon Woodbridge by Robert Mondavi, California

Loaded Idaho Baked Potato

Fresh Steamed Broccoli

Seasoned French Fries

Mashed Potatoes

Seasoned Rice Pilaf

Sweet Potato

with Cinnamon Sugar & Butter

Maple Roasted Spaghetti Squash^

Parmesan Creamed Spinach

Fresh Steamed Asparagus

Steakhouse Mac & Cheese

Broccoli Asiago Cheddar Soup^

Loaded Potato Soup

French Onion Soup

Shrimp & Lobster Chowder

Strawberry & Pecan**

Blue Ridge Wedge

Mixed Greens

Caesar

The Perfect Margarita**

Grand Marnier, Patrón Citrónge, triple sec and orange

Pineapple Coconut Margarita

Real pineapple juice, orange liqueur and ZICO Premium Coconut Water

Montana Mule**

Jim Beam Bourbon, real ginger purée and fresh lime juice

Moscow Mule

Absolut Vodka, real ginger purée and fresh lime juice

IBC® Root Beer

Bottled Spring Water

Orange, Apple and Cranberry Juices

Milk and Chocolate Milk

Blackberry Iced Tea

Raspberry Iced Tea

White Peach Iced Tea

Strawberry Lemonade

Raspberry Lemonade

Minute Maid Lemonade

Coke

Diet Coke

Coke Zero

Sprite

Pibb Xtra

Iced Tea

Hot Tea & Coffee

Montana Mule**

Jim Beam Bourbon, real ginger purée and fresh lime juice

Moscow Mule

Absolut Vodka, real ginger purée and fresh lime juice

Captain's Mule

Captain Morgan Spiced Rum, real ginger purée and fresh muddled orange

Southern Mule

Sweet tea vodka, fresh brewed tea and muddled lemon

The Perfect**

Grand Marnier, Patrón Citrónge, triple sec and orange

Pineapple Coconut

Real pineapple juice, orange liqueur and ZICO Premium Coconut Water

Strawberry

Patrón Citrónge, real strawberries and a rock candy stirrer

Black & Blue

Muddled with fresh blueberries and blackberries

Watermelon

Smirnoff Watermelon Twist with a watermelon sugar rim

Patrón® Platinum

Patrón Silver Tequila, orange liqueur, organic agave nectar

Sangrias - Blazing Berry or White Peach

A blend of chilled wine, fresh fruit and fruit juices

Blue Moon

Bud Light

Samuel Adams Seasonal

Miller Lite

Coca-Cola

Diet Coke

Coke Zero

Sprite & Pibb Xtra

Blackberry Iced Tea

Raspberry Iced Tea

White Peach Iced Tea

Sweet & Unsweet Iced Tea

Strawberry Lemonade

Raspberry Lemonade

Sweet Corn Fritters

Crispy fritters filled with sweet corn, with red chili ranch dip

Spicy Chicken Bites

Fresh and tender hand-cut chicken tossed in a spicy sweet chili-ginger sauce

Chili Cheese Fries

Loaded with Texas style all-beef chili, 100% Wisconsin aged cheddar, smoky bacon and spicy jalapeños

Wild West Shrimp® **

A generous portion of our signature crispy, hand-breaded shrimp tossed with spicy cherry peppers and garlic butter with housemade ranch dip

Smoked Sausage & Cheese Board^

LongHorn® pork sausage and crispy fried Wisconsin cheddar cheese curds with spicy pickles and Dijon mustard

Texas Tonion®

A longtime guest favorite. Crispy onion petals drizzled with sour cream and served with a zesty dip

Grilled White Cheddar Stuffed Mushrooms

Fresh fire-grilled mushrooms, hand-stuffœed with garlic herb cheese and served over a creamy blend of four melted cheeses

Spinach Artichoke Dip

Cheesy blend of spinach and artichoke hearts topped with toasted Parmesan and served with crispy warm tortilla chips

Firecracker Chicken Wraps

Spicy grilled chicken and cheese tortillas, with avocado-lime dip

Sweet Chili Calamari

Hand-breaded calamari tossed in a sweet chili-ginger sauce

Broccoli Asiago Cheddar Soup^

Creamy blend of Asiago and aged white cheddar cheeses

French Onion Soup

A steakhouse classic, topped with melted Swiss

Loaded Potato Soup

Topped with smoked bacon, cheddar and fresh green onions

Shrimp & Lobster Chowder

Creamy chowder with corn and red bell peppers

Filet

Most tender beef cut. Lean yet succulent. It has a buttery texture and a more subtle flavor

Sirloin

Lean and juicy. A highly flavorful cut of steak

Flat Iron

Named because it looks like an old-fashioned flat iron, this thick, tender steak has a deep, hearty flavor. Best prepared medium-rare to medium

Strip Steak

This steakhouse classic is well-marbled, tender and full of flavor

Prime Rib

So tender, you can cut it with a fork. Slow roasted overnight

T-Bone

Two great cuts in one steak. A combination of the tenderness and delicate flavor of the filet and the richly marbled Strip

Porterhouse

A thicker cut of T-Bone, the Porterhouse steak also features a larger cut of filet

Ribeye

The most juicy and flavorful steak, distinguished by the rich marbling that runs through each steak

Renegade Sirloin*

Lean and hearty USDA Choice center-cut top sirloin seasoned with our signature Prairie Dust™. 6 oz. / 8 oz. / 11 oz

Chop Steak*

Freshly ground and smothered with mushrooms, rosemary bordelaise and crisp onion straws. 10 oz

Flat Iron Steak*

House marinated for extra flavor. 8 oz

Ribeye*

Our most juicy and flavorful steak. Cut fresh from the rib loin. 12 oz

New York Strip*

The steak lover's choice. Tender and marbled for full flavor. 12 oz

Prime Rib*

Slow roasted over 11 hours for tenderness and hand-carved to order. While Available. 12 oz. / 16 oz

Flo's Filet® * **

Exceptionally tender center-cut filet. One server loved it so much, we named it after her. 6 oz. / 8 oz. / 10 oz

Crab Cake Filet* ^^

Topped with a jumbo lump crab cake, fresh asparagus and Dijon cream sauce. 6 oz. / 8 oz

Fire-Grilled T-Bone*

Marbled flavor of a Strip with the tenderness of a filet. 16 oz

Outlaw Ribeye® * **

Well-marbled and tender, bone-in cut, grilled over an open flame for a rich, juicy flavor. 18 oz

Longhorn Porterhouse™ *

A fire-grilled, USDA Choice porterhouse with a bone-in Strip and large filet in one thick cut. 20 oz

Porterhouse* for 2

Served with two sides and two salads. 30 oz

Renegade Sirloin* 6 Oz.

with Parmesan Crusted Chicken; with Redrock Grilled Shrimp; with Half-rack Baby Back Ribs

Flo's Filet® * 6 Oz.**

with Longhorn® Salmon™ *; with Lobster Tail

Parmesan Cheese Crust**

Sautéed Mushrooms and Onions

Grilled Shrimp

Glazed with smoky tomato butter

Lobster Tail

Grilled and brushed with butter

Longhorn® Salmon™ * **

Fresh Atlantic salmon, hand-cut daily, expertly grilled and glazed with our housemade bourbon brown sugar marinade, served over rice. 7 oz. / 10 oz

Wild-Caught Swordfish Steak^^

Fire-grilled swordfish served over a bed of white beans, kale and sausage, finished with an herb butter sauce. Served with choice of salad

Brown Butter Lemon Tilapia & Grilled Shrimp

Grilled fresh tilapia topped with shrimp, Roma tomatoes and brown butter lemon sauce. Served over rice

Redrock Grilled Shrimp

A dozen grilled jumbo shrimp glazed with smoky tomato butter. Served over rice with melted garlic butter

Parmesan Crusted Chicken**

Always fresh, always tender chicken breasts expertly grilled with a creamy Parmesan, provolone and garlic cheese crust. Lighter portion / Full portion

Hand-Breaded Chicken Tenders**

Our famous fresh chicken tenders hand-breaded and fried to order with our signature Prairie Dust™ seasoning. Served with honey mustard. Lighter portion / Full portion

Napa Grilled Chicken

Fresh, seared chicken breasts with grilled mushrooms, tender artichoke hearts, and roasted tomatoes in a light chardonnay butter sauce

Baby Back Ribs**

Fall-o™-the-bone tender baby back ribs hand rubbed with our special seasonings, slow cooked and fire-grilled for extra flavor. Brushed with housemade BBQ sauce. Half-Rack / Full-Rack

Cowboy Pork Chops*

Two 8 oz. center-cut pork chops on the bone for extra flavor and juiciness, seared to a golden brown

Primetime Burger* **

Half-pound burger topped with shaved prime rib, sautéed onions, mushrooms and Swiss. Served with Parmesan Garlic Fries, au jus and horseradish sauce

Steakhouse Burger*

Thick and juicy, always fresh half-pound burger, made in-house daily with American, Swiss or 100% Wisconsin aged cheddar

Steak & Bacon Cheddar Melt

American Kobe shaved steak with crispy applewood smoked bacon, aged cheddar and bacon mayo

Grilled Chicken & Strawberry Salad**

Grilled chicken over field greens with fresh strawberries, grapes, mandarin oranges, candied pecans, red onion, feta & raspberry vinaigrette

Crispy Buttermilk Chicken Tenders Salad

Hand-breaded chicken tenders over fresh field greens with 100% Wisconsin aged cheddar, diced Roma tomatoes, cucumbers, croutons and red onion

7-Pepper Sirloin* Salad

Fresh, sliced sirloin with bold 7-pepper seasoning over hand-chopped field greens with diced Roma tomatoes and crumbled blue cheese

Mixed Greens

Caesar

Strawberry & Pecan

Blue Ridge Wedge

Roasted Spaghetti Squash^

With maple sea salt butter, topped with melted white cheddar cheese

Parmesan Creamed Spinach

Topped with Parmesan crumbs toasted to a golden brown

Fresh Steamed Asparagus

Fresh, tender spears drizzled with lemon sauce

Steakhouse Mac & Cheese

Corkscrew pasta with smoked bacon and four creamy cheeses

Loaded Idaho Baked Potato

Seasoned Rice Pilaf

Sweet Potato with Cinnamon Sugar & Butter

Fresh Steamed Broccoli

Mashed Potatoes

Seasoned French Fries

Pepper-crusted Filet* & Shrimp

Our grilled, tender, center-cut 6 oz. pepper-crusted filet, topped with shrimp over grilled corn relish and finished with smoky tomato butter.

Grilled Hawaiian Salmon*

Our fresh Atlantic Salmon glazed with a sweet ginger-garlic soy sauce, served on a bed of wilted spinach, finished with a fresh pineapple salsa.

Outlaw Ribeye*

A well-marbled and tender, bone-in cut. Grilled over an open flame to bring out its rich, juicy flavor.

Parmesan Crusted Chicken

Our fresh chicken topped with a cheesy, crunchy Parmesan and garlic cheese crust.

Baby Back Ribs

Our slow-roasted, fall-off-the-bone tender baby back ribs with housemade BBQ sauce.

Fried Green Tomatoes

Hand-breaded and topped with goat cheese and red chili ranch.

Fire-grilled Corn on the Cob

Brushed with Mexican crema and topped with seasoned Parmesan cheese.

Roasted Tomato Basil Soup

With buttery croutons and cheddar.

Strawberry & Pecan Salad

Fresh, mixed field greens with strawberries, grapes, mandarin oranges, candied pecans, red onion, feta and raspberry vinaigrette.

Brown Sugar Peach Cobbler

Warm brown sugar peaches and shortbread butter crust. Topped with vanilla bean ice cream and a raspberry drizzle.

Pineapple Coconut Margarita

Real pineapple juice, orange liqueur and ZICO Premium Coconut Water.

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