Bacon And Cheddar Spud Skins

topped with crumbled bacon, melted cheddar and jack cheese with sour cream on the side

Hand Battered Onion Straws

created with a seasoned breading and served with a side of creamy horseadish sauce

Fried Cheddar Cheese Balls

crisp breaded cheese balls served with a marinara dipping sauce

Buffalo Chicken Wings

spicy wings served with bleu cheese dressing. carrots and celery sticks

Hand-battered Pickles Chips

lightly breaded dill pickles chips served with aside of ranch dipping sauce

Maine Lobster Stew

chunks of maine lobster in a rich stew of cream, butter and sherry. served in a bread boule

French Onion Soup

a traditional broth brimming with onions and seasoned croutons smothered in melted cheese

Beef Chili

mildly spiced recipe of traditional beef chili

Soup Du Jour

a creative orchestration of ingredients

Feast From The East

crispy fried chicken strips tossed with mixed greens, toasted almonds, mandarin oranges, and chow mein noodles with our house-made sesame sauce

Marte' Favorite Steak Salad

tender marinated sirloin steak sliced thin and served over a bed of mixed greens, topped with diced tomatoes, crisp cucumbers, walnuts, gorgonzola cheese, and crispy bacon tossed with balsamic vinaigrette dressing and finnaly topped with fried onion straws or golden french fries with cheddar jack cheese

Mixed Greens Side Salad

crisp green leaf and mescaline mix topped with ripe tomatoes, cucumber, bell peppers, red onions, alfalfa sprouts, carrots and garlic croutons

Classic Caesar Salad

crisp romaine lettuce tossed with creamy caesar dressing freshly grated parmesan and garlic croutons

Chicken Cobb Salad

mixed salad greens garnished with grilled chicken crisp bacon, cheddar jack cheese, ripe tomatoes and sliced cucumbers

Marinated Pork Tenderloin

tender pork tenderloin marinated in a tequila and citrus sauce and char-grilled to medium rare and served over warm brandied apples and caramelized leeks

Chicken Marsala

sauteed boneless chicken breast with a blend of wild mushrooms and rosemary with garlic in a rick marsala wine sauce

Battered Chicken Tenders

seasoned and breaded strips of chicken served with a ranch dipping sauce

Autumn Chicken

twin toasted walnuts crusted breasts of chicken sauteed in a luscious cabernet cranberry sauce. absolutely delicious

Twin Teriyaki Chicken

two chicken breasts marinated in our house-made teriyaki sauce and grilled to perfection

Seafood Trio

a trio of maine shrimp, sea scallops and haddock seasoned, hand battered and fried. served with sliced lemons, cocktails and tartar sauce

Baked Stuffed Haddock And Scallops

broiled with a delicate seafood stuffing and lightly drizzled with a scrumptious cream sauce

Sesame Crusted Tuna

sushi grade seared with sesame oil and topped with a balsamic port wine reduction

Broiled Or Fried Haddock

haddock served with a wedge of lemon

Broiled Or Fried Scallops

scallops served with a wedge of lemon

Horseadish Crusted Salmon

elegant salmon served with a lemon dill butter