fresh vegetables, tomato basil jam, assorted crackers, gluten free upon request
flash fried, peppadew glaze, feta cheese
fresh basil pesto, marinated tomatoes, parmesan cheese, balsamic glaze, grilled artisan bread
housemade chips, goat cheese fondue, red pepper aioli
blackened ribeye, caramelized onions, cauliflower, pickled peppers, bleu cheese blend, red pepper aioli, sweet soy
pan-seared, wasabi, sweet soy, sriracha, cucumber, bell peppers, pickled ginger & red onions
pan-seared sesame-crusted ahi tuna, artisan mixed greens, mango, edamame, avocado, red onions, crispy wontons, cilantro-ginger vinaigrette, sriracha, sweet soy
romaine, parmesan, housemade caesar dressing, croutons
romaine, parmesan cheese, housemade caesar dressing, croutons
mixed organic greens, cucumbers, carrots, cherry tomatoes, croutons, choice of dressing
mixed organic greens, cucumbers, carrots, cherry tomatoes, croutons, choice of dressing
roasted & chilled butternut squash, fresh bosc pears, dried cranberries, baby spinach, arugula, pickled red onions, feta cheese, toasted pecans, maple dijon vinaigrette
fresh strawberries, apples, baby spinach, bleu cheese, haystack onions, sweet onion vinaigrette
flash fried pebble creek mushrooms, baby mixed greens, red onions, fresh blueberries, bell peppers, crumbled goat cheese, citrus vinaigrette, sunflower seeds
thin-sliced prime rib, provolone & mozzarella, haystack onions, horseradish aioli, aus jus, golden ale roll
pan-seared scottish salmon, baby arugula, red onions, avocado, roasted red pepper aioli, toasted pretzel bun
crispy fried vegan chicken, pickled red onions, tomato, lettuce, sweet & spicy pickles, vegan mayo, buffalo sauce, toasted pretzel bun
sliced hickory smoked turkey, caramelized apples, provolone & mozzarella cheese, tomato basil jam, pickled red onions, applewood smoked bacon, baby arugula, red pepper aioli, toasted artisan roll
usda choice custom-blended beef patty, bleu cheese, green olives, haystack onions, chipotle aioli, pretzel bun
usda choice custom-blended beef patty, green leaf lettuce, sliced onions, tomato, brioche bun
grilled all-natural chicken breast, green leaf lettuce, sliced onions, tomato, brioche bun
beyond beef vegan burger, green leaf lettuce, sliced onions, tomato, brioche bun
chipotle black bean patty, green leaf lettuce, sliced onions, tomato, brioche bun
vegan chicken patty, green leaf lettuce, sliced onions, tomato, brioche bun
Classic BLT on toasted sourdough bread
mozzarella & provolone cheese blend, choice of sauce, gluten free crust available
basil pesto sauce, roma tomatoes, fresh mozzarella, fresh basil chiffonade, mozzarella & provolone cheese blend
herb oil, italian sausage, goat cheese, caramelized onions, baby spinach, mozzarella & provolone cheese blend
basil pesto, red onions, roasted artichoke hearts, roma tomatoes, kalamata olives, roasted garlic, mozzarella & provolone cheese blend, feta cheese
barbecue sauce, braised chicken, bacon, caramelized onions, pineapple, green peppers, mozzarella & provolone cheese blend
traditional red sauce, red onions, mushrooms, italian sausage, pepperoni, green peppers, mozzarella & provolone cheese blend
choice of: blackened mahi-mahi, cajun tofu, braised chicken, or vegan chorizo, served with feta, artisan mixed greens, marinated tomatoes, fire-roasted salsa, guacamole, cilantro aioli, chipotle rice & beans, warm flour tortillas
12 oz usda choice heritage angus beef, sauteed shallots, chopped garlic, caramelized apples, roasted butternut squash, pebble creek mushrooms, cauliflower, baby spinach, dried cranberries, fresh herb & white wine pan sauce, balsamic glaze
6 oz usda choice heritage angus beef, whipped yukon potatoes, sautéed garlic green beans, red wine demi-glace
caramelized onions, roasted garlic, roasted artichoke hearts, cauliflower, zucchini noodles, white wine, spiced tomato sauce, vegan feta, fresh basil
blackened & grilled chicken breast, tri-colored carrots, asparagus, sweet corn, sun-dried tomatoes, parmesan cheese risotto, balsamic glaze
grilled norwegian salmon, moroccan tomato sauce, sauteed fingerling potatoes, roasted artichoke hearts, red bell peppers, kalamata olives, fresh herb & white wine pan sauce
Grilled lion's mane mushrooms, sauteed shallots, sweet corn, chopped garlic, roasted pebble creek mushrooms, baby spinach, red quinoa, chilled grape tomatoes, white truffle oil
pan-seared & oven-roasted, sautéed fingerling potatoes, red bell peppers, grilled asparagus, chili butter pan sauce charred lemon
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.