Pizza Express

1885 N Perry St, Pontiac, MI 48340
Tuesday's hours: 9:00am - 10:00am (Hours of Service May Vary)
Noci

New recipe: A smoky mix of salty cashew nuts, almonds and crunchy coated chickpeas.

$2.70
Olives Marinate

New recipe: Green pitted olives and garlic cloves softly marinated with pink peppercorns

$2.70
Roasted Tomatoes

$2.70
Dough Balls Doppio

New recipe: A double portion of our famous dough balls served with a trio of dips: pesto, garlic butter and pestorissa; a tasty harissa spiced tomato dip

$6.95
Fresella 'Pizza Express'

A ring of our classic dough, baked and topped with chopped tomatoes, extra virgin olive oil and fresh basil with a ball of creamy buffalo mozzarella and rocket at the centre

$9.95
Classic Italian Antipasto

New Recipe: Cured meats: Finnochiono, Coppa, Milano & Calabrian sausage with olives, roasted tomatoes, marinated aubergine, buffalo mozzarella & sweet Peppadew peppers with pea & mint pesto, pestorissa dip & dough baked with Gran Milano cheese & black pepper

$12.95
Dough Balls "PizzaExpress"

A PizzaExpress classic served with garlic butter

$3.55
Dough Balls Formaggi

Our famous dough balls rolled and baked with Gran Milano cheese, served with garlic butter

$3.95
Garlic Bread

$3.55
Garlic Bread with Mozzarella

$3.95
Bruschetta Originale "PizzaExpress"

Tomatoes, red onions, garlic, fresh basil and pesto

$4.90
Bruschetta Con Funghi

Chestnut & closed cup mushrooms, béchamel sauce and red onions served on our dough, finished with chopped parsley and balsamic syrup

$4.95
Melanzanine

A mini al forno dish of layered marinated Italian aubergine, passata, mozzarella, basil and Gran Milano cheese

$4.95
Buffalo Mozzarella & Tomato Salad

New recipe: Our new creamy buffalo mozzarella served with fresh basil, pesto and extra virgin olive oil

$5.15
Risotto Fresco

Creamy white wine risotto with oak-roasted salmon, garlic and fresh parsley, finished with rocket, Gran Milano cheese and a wedge of lemon

$5.45
Broccolini

Steamed tenderstem broccoli cooked with garlic butter and chilli flakes. Finished with Gran Milano cheese

$3.45
Mixed Salad

Mixed leaves, tomatoes and cucumber with our house dressing

$3.65
Caesar Salad

Cos lettuce, Gran Milano cheese, anchovies, croutons and Caesar dressing

$4.75
Coleslaw

Red & white cabbage, carrot, onion and parsley in a creamy horseradish mayonnaise with black pepper

$3.20
Rucola

Rocket and shaved Gran Milano cheese with black truffle oil and black pepper

$3.50
Polenta Chips

Italian polenta chips with rosemary, oven baked and finished with Gran Milano cheese, served with a honey & mustard dressing dip

$3.95
Leggera Superfood Salad

New Recipe: Baby spinach and seasonal mixed leaves, tenderstem broccoli, beetroot, light mozzarella, avocado, pine kernels, cucumber, lentils and fresh basil, finished with our light house dressing

$9.95
Primavera

Smoked ham hock on a bed of seasonal mixed leaves and rocket with avocado, free-range egg, petit pois, basil pesto and freshly chopped parsley with house dressing and warm dough sticks

$10.45
Niçoise

Our original 1985 recipe: tuna, anchovies, surfine capers, olives, free-range egg, seasonal mixed leaves, vine tomatoes and cucumber with house dressing and warm dough sticks

$9.95
Grand Chicken Caesar

Chicken, anchovies, Gran Milano cheese, cos lettuce, croutons, with Caesar dressing and warm dough sticks

$9.95
Pollo Verdure

Warm chicken and mixed vegetables in a honey & mustard dressing served on a bed of spinach and rocket with balsamic syrup, a wedge of lemon and warm dough sticks

$9.95
Bosco

Warm garlic mushrooms, light mozzarella, avocado, roasted tomatoes, spinach, rocket, balsamic syrup, honey & mustard dressing and warm dough sticks

$9.95
Pollo

Chicken, goat's cheese, red pepper, vine tomatoes, black olives and croutons with seasonal mixed leaves, house dressing and warm dough sticks

$9.95
Lasagna Classica

Bolognese sauce, mushrooms, tomatoes, béchamel sauce. Finished with Gran Milano cheese

$9.95
Pollo Pesto

New recipe: Chicken, mushroom, red onion, mozzarella, Gran Milano cheese and pennette pasta in a béchamel & pesto sauce

$9.95
Melanzane Al Forno

Marinated Italian aubergine, béchamel, mozzarella, basil and tomato. Finished with Gran Milano cheese £9.85

$9.85
Lasagna Verde

Chargrilled vegetables, chopped surfine capers and olives, roasted peppers, mozzarella, béchamel & passata layered with green spinach pasta and baked with a spicy Arrabbiata sauce. Finished with Gran Milano cheese

$9.95
Risotto Prosciutto Piselli

New recipe: Smoked ham hock with petit pois, garlic, fresh parsley and Gran Milano cheese in a creamy white wine, pea & mint risotto. Finished with rocket and Gran Milano cheese

$10.95
Leggera Pollo Arrabbiata

Chicken with roasted red & yellow peppers and pennette pasta, in a spiced Arrabbiata sauce of tomato, garlic, fresh parsley and red chilli. Finished with Gran Milano cheese. Under 525 Calories

$9.95
Leggera Pollo ad Astra

Chicken, light mozzarella, sweet Peppadew peppers, tomato, cajun spices, garlic oil and red onion

$9.95
Leggera Padana

Goat’s cheese, caramelised onions, spinach, red onions, tomato and garlic oil

$9.95
Leggera American Hot

Pepperoni, light mozzarella, tomato with your choice of hot green, roquito or jalapeño peppers

$9.95
Leggera Sloppy Giuseppe

Hot spiced beef, green pepper, red onion, light mozzarella and tomato

$9.95
Margherita Bufala

Buffalo mozzarella, tomato, fresh basil leaves, garlic oil, oregano and black pepper, finished with fresh tomatoes, torn buffalo mozzarella, fresh basil and extra virgin olive oil

$10.95
La Regina

Smoked ham hock, chestnut mushroom, buffalo mozzarella, garlic oil and black pepper on a béchamel base, finished with freshly chopped parsley and black truffle oil

$12.50
American Hottest

Pepperoni, hot green and roquito peppers, fresh red chilli, spicy hot soft 'nduja sausage, tomato and buffalo mozzarella, finished with torn buffalo mozzarella, fresh parsley and chilli oil

$12.80
Melanzane

Marinated Italian aubergine and light mozzarella on a spicy Arrabbiata base with Gran Milano cheese, finished with fresh basil

$11.70
Padana

Goat’s cheese, mozzarella, tomato, caramelised onions, spinach, red onion and garlic oil

$11.65
American Hot

Pepperoni, mozzarella and tomato, with your choice of hot green, roquito, or jalapeño peppers

$11.50
Carbonara

Pancetta, garlic oil, mozzarella and Gran Milano cheese on a béchamel base with a free-range egg in the centre, finished with fresh parsley

$12.10
Rustichella

Pancetta, mozzarella and tomato finished with rocket, Gran Milano cheese, roasted tomatoes and Caesar dressing

$12.10
Il Padrino

Chicken, roasted vegetables, pesto, roasted tomato, mozzarella and tomato

$12.15
Pollo ad Astra

Chicken, sweet Peppadew peppers, red onions, mozzarella, tomato, cajun spices and garlic oil

$11.75
Niçoise

Tuna, anchovies, surfine capers, olives, free-range hard-boiled egg and mozzarella, finished with fresh rocket, lemon and parsley

$12.25
Diavolo

Hot spiced beef, pepperoni, mozzarella, tomato, green pepper, red onions, Tabasco, hot green, roquito or jalapeño peppers

$12.00
Pollo Forza

A fiery pizza; chicken with smoked chilli, garlic oil and dried chilli flakes with red & yellow peppers, roquito peppers, mozzarella and tomato, finished with Gran Milano cheese, parsley and chilli oil

$11.95
Calabrese

Spicy Calabrese sausage D.O.P and spicy hot soft 'nduja sausage, fresh red chillies, fiery roquito peppers, chargrilled red & yellow peppers, light mozzarella, rocket, pesto, oregano and Gran Milano cheese

$12.80
Calzone Classico

Four meats: Coppa, Finocchiona, Milano and pepperoni with light mozzarella, tomatoes, parsley, fresh basil, garlic, spinach and Gran Milano cheese

$12.80
American

Pepperoni, mozzarella and tomato

$9.50
American Hot

Pepperoni, mozzarella and tomato, with your choice of hot green, roquito or jalapeño peppers

$9.95
Margherita

Mozzarella, tomato

$7.95
La Reine

Prosciutto cotto ham, olives, mushrooms, mozzarella and tomato

$9.70
Fiorentina

Spinach, free-range egg, mozzarella, tomato, garlic oil and black olives. Finished with Gran Milano cheese

$8.95
Four Seasons

Four different quarters: mushrooms, pepperoni, anchovies & surfine capers and mozzarella. Finished with olives

$9.85
Pianta

Spinach, chestnut mushroom, pine kernels and artichoke on a spicy Arrabbiata base finished with rocket and extra virgin olive oil. No cheese

$8.75
Veneziana

Pine kernels, red onions, surfine capers, olives, sultanas, mozzarella and tomato A discretionary 25p will be donated on your behalf to the Veneziana Fund

$8.25
Giardiniera

Artichokes, mushrooms, red peppers, tomatoes, petit pois, olives, pesto, mozzarella, garlic oil and tomato

$9.95
Sloppy Giuseppe

Hot spiced beef, green pepper, red onion, mozzarella and tomato

$9.95
Chocolate Fudge Cake

Moist rich chocolate cake, baked in-house

$4.95
Eton Mess Cheesecak

A twist on a British classic; strawberry swirled cheesecake on a crumbly biscuit base topped with whole pieces of meringue

$5.35
Honeycomb Cream Slice

Sweet honeycomb and chocolate pieces in a light cream topping on a layer of salted caramel and crunchy biscuit

$5.35
Vanilla Cheesecake

Our New York style vanilla cheesecake on a crumbly biscuit base. Served with fruit coulis

$5.30
Vanilla Panna Cotta

A light set cream dessert flavoured with vanilla bean, served with strawberry and fresh mint

$5.30
Tiramisu

New Recipe: Made by La Donatella, using the traditional Veneto methods and ingredients; layers of ladyfingers, mascarpone cream, coffee and cocoa

$5.35
Chocolate Brownie

Soft, chocolatey and made using gluten-free flour, served with vanilla Gelato, strawberry, fresh mint and icing sugar

$5.30
Leggera Tartufo Limoncello

Full of Southern Italian flavours; creamy Sicilian lemon and Fior di Latte Gelato with a liquid centre of limoncello. Under 210 calories.

$5.35
Leggera Sorbet

Two scoops of lemon curd or dairy-free raspberry sorbet served with a chocolate straw and fresh mint

$4.40
Chocolate Glory

Vanilla Gelato, chocolate sauce, chunks of chocolate fudge cake, chocolate straw

$5.50
Coppa Gelato

Two scoops. Choose from vanilla, chocolate or strawberry, served with a sugar curl wafer

$3.75
Primo Gelato

New Recipe: Two scoops of our extra creamy Gelato. Choose from; Coconut Passion: coconut Gelato with a swirl of passionfruit coulis or Raspberry Ripple: clotted cream Gelato with a swirl of raspberry coulis, shortbread and meringue pieces

$4.45
Double Chocolate Torta

Rich creamy chocolate ganache on a chocolate biscuit base

$4.65
Chocolate Brownie

Soft, chocolatey and made using gluten-free flour, topped with fresh strawberry and icing sugar

$4.65
Leggera Sorbet

One scoop of lemon curd or dairy-free raspberry sorbet served with a chocolate straw and fresh mint

$4.35
Caffè Reale

Figs, cinnamon and white wine spiced syrup, mascarpone

$4.35
Lemon Posset Crunch

A creamy lemon posset on a ginger biscuit base

$4.65
Strawberry Fool Cheesecake

Strawberry fool with a hint of mint on a crumbly biscuit base

$4.65
Grillo Chardonnay, Sicily, Italy

Soft and fruity

$3.95
Trebbiano, Marche, Italy

Fresh, crisp and full of zesty fruit

$4.35
Moscato, Veneto, Italy

An off-dry, lighter style, soft and fruity aromatic wine with a clean crisp finish

$4.85
Pinot Grigio, Veneto, Italy

A light and lemony classic

$4.95
Sauvignon Blanc, Marlborough, New Zealand

A delicious wine from Yealands’ award winning winery

$5.85
Gavi, Piemonte, Italy

Medium bodied with a fruit finish, balanced with a subtle minerality

$5.95
Merlot Rosé, Veneto, Italy

Dry and easy drinking, a balance of fruit and herb flavours

$4.55
Pinot Grigio Blush, Veneto, Italy

A light, bright wine with notes of pear and apricot

$4.85
Nero d'Avola Syrah, Sicily, Italy

Soft and medium-bodied with ripe berry fruits

$3.95
Merlot, Sicily, Italy

Big and bold with blackcurrant and plum flavours

$3.35
Barbera d'Alba D.O.C., Piemonte, Italy

Intense flavour of forest fruits

$4.85
Montepulciano d’Abruzzo D.O.C., Abruzzo, Italy

A classic, with lashings of cherries

$4.95
Chianti Riserva D.O.C.G., Tuscany, Italy

Smooth ripe fruit flavours with a hint of spice

$5.85
Valpolicella Ripasso, Veneto, Italy

A ruby-red dry and full-bodied wine, combining the elegance of Amarone with the bright fruit of Valpolicella

$5.95
Peroni Nastro Azzuro

A crisp refreshing taste; on the PizzaExpress menu since 1970

$3.95
Aspall Cyder (500ml)

$5.45
Aspall Perronelle’s Blush(500ml)

Apple & blackberry fruit cider

$5.95
Green's Gluten-Free Pilsner 330ml

$3.95
Peroni Gran Riserva(330ml)

Full-bodied with malty flavour

$4.25
Prosecco, Veneto, Italy

The Italian classic. Apple and fresh cream flavours, our Prosecco is a dry and light fizz with a hint of minerality

$4.35
Pinot Grigio Blush Frizzante, Veneto, Italy(750ml)

A light sparkling and fruity Italian fizz with flavours of fresh raspberries and ripe red cherries

$18.45
Champagne, Champagne, France(750ml)

Vivacious and fruity

$29.95
Bollinger Champagne, Champagne, France(750ml)

Special cuvée, an icon among non-vintage champagnes

$49.95
Campari, Martini, Aperol(50ml)

$2.25
Bombay Sapphire, Limoncello, Bacardi, Russian Standard, Jack Daniels, Archers, Malibu(25Ml)

$2.95
Courvoisier, Glenfiddich, Sambuca, Amaretto, Grappa, Jameson(25ml)

$3.25
Baileys, Pimms(50ml)

$3.25
Mixers - tonic, slimline tonic, lemonade(200ml)

$2.65
Coca-Cola/Diet Coke

$2.45
Coke Zero

$2.45
Fanta/Sprite

$2.45
San Pellegrino Limonata

$2.45
Belvoir Ginger Beer

$2.85
Belvoir Raspberry Lemonade

$2.85
Belvoir Elderflower Pressé

$2.85
Appletiser

$2.45
Appletiser & Pomegranate

$2.45
Sicilian Still Lemonade

$2.40
Apple Juice

$2.40
Orange Juice

$2.40
Tomato Juice

$2.15
Milk

$1.45
Acqua Panna Mineral Water

$2.45
San Pellegrino Mineral Water

$2.45
Latté

$2.45
Vanilla Latté

Double shot latte with vanilla syrup

$2.95
Cappuccino

$2.45
Espresso

$1.95
Macchiato

$2.35
Americano

$2.35
Mocha

$2.75
Hot Chocolate

$2.75
Baileys Latté

$3.95
Irish Coffee

Americano coffee with a shot of whisky, finished with cream. Or just ask for your preferred liqueur

$3.95
Teapigs Tea

English Breakfast, Green Tea, Darjeeling, Earl Grey, Chamomile, Super Fruit

$1.95
Fresh Mint Tea

$1.95
Roasted Tomatoes

$2.70
Mixed Salad

Mixed leaves, tomatoes and cucumber with our house dressing

$3.65
Rucola

Rocket and shaved Gran Milano cheese with black truffle oil and black pepper

$3.50
Leggera Superfood Salad

New Recipe: Baby spinach and seasonal mixed leaves, tenderstem broccoli, beetroot, light mozzarella, avocado, pine kernels, cucumber, lentils and fresh basil, finished with our light house dressing

$9.95
Leggera Pollo ad Astra

Chicken, light mozzarella, sweet Peppadew peppers, tomato, cajun spices, garlic oil and red onion

$9.95
Leggera Padana

Goat’s cheese, caramelised onions, spinach, red onions, tomato and garlic oil

$9.95
Leggera American Hot

Pepperoni, light mozzarella, tomato with your choice of hot green, roquito or jalapeño peppers

$9.95
Leggera Sloppy Giuseppe

Hot spiced beef, green pepper, red onion, light mozzarella and tomato

$9.95
Leggera Tartufo Limoncello

Full of Southern Italian flavours; creamy Sicilian lemon and Fior di Latte Gelato with a liquid centre of limoncello. Under 210 calories.

$5.35
Leggera Sorbet

Two scoops of lemon curd or dairy-free raspberry sorbet served with a chocolate straw and fresh mint

$4.40
Leggera Sorbet

One scoop of lemon curd or dairy-free raspberry sorbet served with a chocolate straw and fresh mint

$4.35
Olives Marinate

New recipe: Green pitted olives and garlic cloves softly marinated with pink peppercorns

$2.70
Roasted Tomatoes

$2.70
Melanzanine

A mini al forno dish of layered marinated Italian aubergine, passata, mozzarella, basil and Gran Milano cheese

$4.95
Buffalo Mozzarella & Tomato Salad

New recipe: Our new creamy buffalo mozzarella served with fresh basil, pesto and extra virgin olive oil

$5.15
Risotto Fresco

Creamy white wine risotto with oak-roasted salmon, garlic and fresh parsley, finished with rocket, Gran Milano cheese and a wedge of lemon

$5.45
Mixed Salad

Mixed leaves, tomatoes and cucumber with our house dressing

$3.65
Coleslaw

Red & white cabbage, carrot, onion and parsley in a creamy horseradish mayonnaise with black pepper

$3.20
Rucola

Rocket and shaved Gran Milano cheese with black truffle oil and black pepper

$3.50
Leggera Superfood Salad

New Recipe: Baby spinach and seasonal mixed leaves, tenderstem broccoli, beetroot, light mozzarella, avocado, pine kernels, cucumber, lentils and fresh basil, finished with our light house dressing

$9.95
Melanzane Al Forno

Marinated Italian aubergine, béchamel, mozzarella, basil and tomato. Finished with Gran Milano cheese

$9.85
Risotto Prosciutto Piselli

New recipe: Smoked ham hock with petit pois, garlic, fresh parsley and Gran Milano cheese in a creamy white wine, pea & mint risotto. Finished with rocket and Gran Milano cheese

$10.95
American

Pepperoni, mozzarella and tomato

$9.50
American Hot

Pepperoni, mozzarella and tomato, with your choice of hot green, roquito or jalapeño peppers

$9.95
Margherita

Mozzarella, tomato

$7.95
La Reine

Prosciutto cotto ham, olives, mushrooms, mozzarella and tomato

$9.70
Fiorentina

Spinach, free-range egg, mozzarella, tomato, garlic oil and black olives. Finished with Gran Milano cheese

$8.95
Four Seasons

Four different quarters: mushrooms, pepperoni, anchovies & surfine capers and mozzarella. Finished with olives

$9.85
Pianta

Spinach, chestnut mushroom, pine kernels and artichoke on a spicy Arrabbiata base finished with rocket and extra virgin olive oil. No cheese

$8.75
Veneziana

Pine kernels, red onions, surfine capers, olives, sultanas, mozzarella and tomato A discretionary 25p will be donated on your behalf to the Veneziana Fund

$8.25
Giardiniera

Artichokes, mushrooms, red peppers, tomatoes, petit pois, olives, pesto, mozzarella, garlic oil and tomato

$9.95
Sloppy Giuseppe

Hot spiced beef, green pepper, red onion, mozzarella and tomato

$9.95
Vanilla Panna Cotta

A light set cream dessert flavoured with vanilla bean, served with strawberry and fresh mint

$5.30
Chocolate Brownie

Soft, chocolatey and made using gluten-free flour, served with vanilla Gelato, strawberry, fresh mint and icing sugar

$5.30
Leggera Tartufo Limoncello

Full of Southern Italian flavours; creamy Sicilian lemon and Fior di Latte Gelato with a liquid centre of limoncello. Under 210 calories.

$5.35
Leggera Sorbet

Two scoops of lemon curd or dairy-free raspberry sorbet served with a chocolate straw and fresh mint

$4.40
Chocolate Brownie

Soft, chocolatey and made using gluten-free flour, topped with fresh strawberry and icing sugar

$4.65
Caffè Reale

Figs, cinnamon and white wine spiced syrup, mascarpone

$4.35
Leggera Sorbet

One scoop of lemon curd or dairy-free raspberry sorbet served with a chocolate straw and fresh mint

$4.35
Aspall Cyder (500ml)

$5.45
Aspall Perronelle’s Blush(500ml)

Apple & blackberry fruit cider

$5.95
Green's Gluten-Free Pilsner (330ml)

$3.95
Baked Dough Balls with Side Salad

Baked dough balls with your choice of Garlic Butter or Olive Oil and Balsamic Syrup. Served with a fresh salad of red pepper, santos tomato and cucumber.

$6.50
Bolognese

Beef & tomato sauce

$6.50
Bianca

Bechamel with mushroom

$6.50
Napoletana

Creamy tomato sauce with fresh basil

$6.50
American

Pepperoni

$6.50
La Reine

Ham, olives, mushrooms

$6.50
Pollo

Chicken

$6.50
Margherita

Mozzarella and tomato

$6.50
Piccolo Sundae

Choose one scoop of vanilla Gelato or lemon or dairy-free raspberry sorbet and finish with chocolate or fruit sauce. All topped with a baby cone.

$6.50
Chocolate Brownie

A classic brownie made with gluten-free flour, topped with fresh strawberry and icing sugar

$6.50
Bambinoccino

Every one of our piccolo meals is finished with a Bambinoccino. Frothed milk with a sprinkling of chocolate powder.

$6.50
Piccolo Milk

$0.50
Cawston Press Kid's Blend

Apple & Pear or Apple & Mango (with no added sugar)

$1.50

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