Sweet-tater Fries

crisp golden strips of sweet potatoes. served with orange horseradish sauce.

Chopped Chicken Livers

we make our own! served with chopped egg, onions, capers and caraway rye.

Reuben Balls

every flavor thats in our reuben sandwich is accounted for in each bite of these delicious morsels.

Green Bean Fries

fresh green beans hand breaded in jalapeno bread crumbs.

Hummus

served with a tapenade of olives, capers roasted tomatoes & red peppers. spread it on our fresh-baked rosemary olive bread

Buffalo Chicken Wings

made special by serving them with our own homemade gorgonzola cheese dip.

Onion Rings

fried to a golden brown and delicious crisp crust. served with a special dipping sauce.

Scotts Famous Strawberry Chicken Salad

we start with fresh salad greens topped with strips of grilled chicken breast, roasted walnuts, gorgonzola cheese and sliced fresh strawberries. sprinkled with toasted sesame seeds. served with our own poppy seed dressing

Israeli Cous Cous Salad With Grilled Chicken

grilled breast of chicken paired with a salad of israeli cous cous, mixed grains and greens, fresh veggies, olives, feta cheese and mediterranean dressing.

Cant Be Beet Salad

crossroads pickled beets, feta cheese, toasted almonds tossed with mixed greens and raspberry vinaigrette dressing

The Greek Salad

a taste of the mediterranean with mixed greens, feta, romas, onions, olives, cucumbers and pepperocinis with greek vinaigrette.

The Tossed Tuna Salad

white albacore tuna, mixed greens, capers, onions, roma tomatoes, egg, olives, pine nuts and basil pesto dressing.

Asian Chicken Salad

grilled chicken strips atop a haystack of oriental slaw, a homemade sesame dressing, with crisp wontons and toasted sesame seeds.

Deli Chopped Salad

a spectacular blend of greens along with turkey, corned beef, salami, chopped eggs, tomato, onion, peppers, garbanzos, olives and sunflower seeds. champagne vinaigrette.

Crossroads House Salad

mixed greens, tomatoes, cucumbers & croutons w/ champagne vinaigrette

Caesar Salad

fresh romaine lettuce tossed with parmesan, garlic croutons and caesar dressing.

Broasted Chicken*

one half chicken specially prepared and fried under pressure to lock in natural flavors and juices. served with mashed potatoes, gravy and cole slaw.

Chicken And Ribs

enjoy a combo of two pieces of our broasted chicken and a half order of our home-smoked st. louis back ribs. served with your choice of potato and cole slaw.

Barbecue Ribs*

enjoy a rack of our hickory smoked st. louis back ribs. served with cole slaw and your choice of potato. bbq sauce is on the side for dipping.

Black And Blue Chopped Sirloin Steak

12 ounces of ground certified angus beef stuffed with blue cheese, topped with sauteed mushrooms. served with a fresh broccoli spear.

Oven Broiled Walleyed-pike Almandine

a little butter, a little lemon, a few almonds, on a walleye fillet for a taste that is hard to beat. house vegetable and choice of potato.

Chicken Marsala

a boneless breast of chicken sauteed with mushrooms and green onions in a marsala wine sauce. served with angel hair pasta and a sprinkling of parmesan cheese

Tillamook & Cavatappi

tillamook cheddar from oregon a little parmesan, swiss and fresh cream combine with corkscrew pasta to create our version of macaroni & cheese. topped with bread crumbs and more tillamook then baked until its just right!

Stuffed Cabbage Rolls*

anytime is good time to enjoy this hearty dish of stuffed cabbage rolls braised in our sweet and sour cabbage borscht and served with a helping of garlic mashed potatoes

Short Ribs Of Beef*

cooked long and slow in our cabbage borscht until you can cut them with a fork. served with garlic mashed potatoes.

Hungarian Beef Goulash

beef sirloin tips braised in a sauce of onions, tomatoes, and beef stock flavored with the five secret goulash spices. sauteed spaetzle is the perfect accompaniment for this dish.

Lamb Shank

braised in our cabbage borscht until they are fall-off-the-bone tender. served with garlic mashed potatoes.

Flanken-in-a-pot*

slow-cooked short ribs in a beef stock with fresh vegetables, matzo ball, kreplach and noodles.

Chicken-in-a-pot*

one half young chicken, simmered in our rich matzo ball soup, served with a matzo ball, vegetables, noodles and kreplach. its all served piping hot directly from the stove to your table.

Sirloin Steak Dinner

an 8 ounce top sirloin steak served with artichoke mashed potatoes and a fresh broccoli spear

Grilled Shrimp

six shrimp marinated in basil pesto, olive oil, and garlic, grilled and served with a madeline mushroom and fresh broccoli spear

Dinners Available In Half Size *

Tillamook & Cavatappi

tillamook cheddar from oregon a little parmesan, swiss and fresh cream combine with corkscrew pasta to create our version of macaroni & cheese. topped with bread crumbs and more tillamook then baked until its just right!

Knish And Soup Combo

twin knish and choose a bowl of one of our homemade soups

Twin Potato Knish

an eastern european delicacy of potato, onion, and garlic stuffed pastries seasoned just right and baked to a light and fluffy golden brown.

Broasted Chicken

one half chicken specially prepared and fried under pressure to lock in natural flavors and juices. served with mashed potatoes, gravy and cole slaw.

Chicken-in-a-pot

one half young chicken, simmered in our rich matzo ball soup, served with a matzo ball, vegetables, noodles and kreplach. its all served piping hot directly from the stove to your table. certain to satisfy the largest appetite!

Flanken-in-a-pot

we slow-cooked short ribs in a beef stock with fresh vegetables, matzo ball, kreplach and noodles.

Stuffed Cabbage Rolls

anytime is the right time to enjoy this hearty dish of stuffed cabbage rolls braised in our sweet and sour cabbage borscht and served with a helping of garlic mashed potatoes.

Crossroads Certified Angus Beef Burger

our burgers are made with certified angus beef formed into a thick patty, charbroiled and served on a bakery roll

Swiss Mushroom Burger

have our burger with double swiss cheese and sauteed fresh mushrooms.

Bbq Bacon Burger

slathered with our homemade bbq sauce and crisscrossed with 2 slices of thick cut smokehouse bacon.

Arnies Pepperburger

named after an old friend, he just loved this burger. a generous sprinkle of crushed black peppercorns and a secret marinade before it goes on the grill. it tends to be a little on the hot side so we serve it with a side of blue cheese dressing to help cool it down a bit.

Pastrami Burger

how can anyone resist a certified angus beef burger topped with crossroads pastrami and pepper-jack cheese? it is amazing.

Cheeseburger Salad

here we take a burger and serve it up on a generous slice of iceberg lettuce serving it with tomatoes, cucumbers, onions and ranch dressing, (cheeseburger salad does not come with a side)

Crossroads Hot Corned Beef

we searched far and wide for just the right corned beef and have it shipped in just for us from the east! cooked fresh everyday in our kitchen. sliced thin and stacked on fresh baked caraway rye!

Crossroads Hot Pastrami

smoked to our specifications out east and shipped directly to our kitchens. sliced thin and stacked on fresh baked pumpernickel.

Crossroads double Cb

our corned beef sandwich with double corned beef

Crossroads double P

our pastrami sandwich with double pastrami

Grilled Reuben

the king of sandwiches. corned beef and sauerkraut with 1000 island dressing, grilled on twin slices of pumpernickel, served open-faced with a crown of melted swiss cheese.

Grilled Rachel

hey! its our open-faced reuben, but made with thin sliced turkey pastrami on caraway rye.

Tuna Melt

white albacore tuna salad, sliced tomatoes and cheddar cheese grilled between two slices of multi-grain bread.

Chicago Style Hot Italian Beef

thinly sliced slow roasted beef is dipped in simmering italian garlic gravy then over-stuffed into a crusty bun along with provolone cheese and spicy giardineira.

The best Fish Sandwich

the best is what we hear from our guests. a white fish fillet in a crisp breadcrumb crust. served on a french bun with lettuce, tomato, onion, and tartar sauce

The Reuben Dog

a quarter pound kosher hot dog, some of our good corned beef, sauerkraut and swiss cheese loaded into a bun and baked.

Lottsa Lox

(no side served with this sandwich) this is the lox lovers dream! lox, cream cheese, sliced onion, tomatoes, capers and bagel.

Kevins Kombo

brother kevin says this is our best sandwich! pastrami, corned beef and pepper-jack cheese on caraway rye served hot off the grill.

Shermans Steak Sandwich

an 8 ounce sirloin steak, grilled with a special blend of seasonings served on grilled sourdough, capped with golden brown onion crisps.

Triple Grilled Cheese

three cheeses, cheddar, swiss and pepper-jack, plus tomato slices, grilled on three slices of sourdough bread.

Roasted Veggie

tomatoes, zucchini, egg plant, bermuda onions, mushrooms, garlic and peppers. roasted with gorgonzola cheese, on a fresh baked french roll.

The Windy City Frank

a 14 pound kosher frankfurter, with pepperocinis, onions, tomatoes, lettuce, sweet relish and roasted red pepper

Bltc

we double up on the b, l & t on a fresh baked butter croissant.

Turkey Club Croissant

we pile turkey, bacon, lettuce and tomatoes on one of our fresh baked butter croissants.

Tongue Sandwich

an old time favorite, pickled tongue piled high on your choice of bread

Bar-b-q Chicken Club

fresh chicken breast charbroiled with our own b-b-q sauce. served on a french roll with bacon, lettuce, tomato and onion