a blend of garlic, garbanzo beans and lemon-served with warm pita bread. a mediterranean favorite!
roasted eggplant with mediterranean spices, lemon and garlic- served with warm pita bread and extra virgin olive oil
four to six grape leaves stuffed with seasoned ground beef and rice, marinated in lemon juice
halloumi cheese from cyprus flamed in brandy and calmed with lemon juice-served with pita bread
riad’s own version of this classic made with feta cheese and baked to perfection with selected greek seasons
7 golden buffalo wings served with your choice hot, garlic, bourbon, ranch or blue cheese dressing
four wonton stuffed with spinach artichoke and fried to perfection
six jumbo shrimp, battered and prepared crispy then glazed in bourbon sauce
chopped parsley, romaine lettuce, fresh tomatoes, cucumber, garlic and lemon mixed with bulghur wheat
fresh mixed greens with special greek dressing, feta cheese and olives
a healthy mix of fresh lettuce, diced tomato and cucumber tossed together with riad’s secret mix of healthy seasonings
pasta noodles tossed with a blend of cheeses, garlic and olive oil with shrimp
pasta noodles tossed with a blend of cheeses, garlic and olive oil and chicken
penne noodles tossed with diced tomato, olives, feta cheese, virgin olive oil, lemon and seasoned grilled chicken
penne noodles tossed with fresh basil pesto, chicken, sun dried tomatoes and topped with feta cheese and fresh parsley
any of our delicious pastas without meat
thin crust pizza baked with a tomato based sauce, mozzarella, feta and parmesan cheese topped with gyro meat, onions, olives and artichokes sprinkled with fresh dill
thin crust pizza baked with fresh basil pesto sauce, mozzarella, feta, and parmesan cheese topped with chicken, sun dried tomatoes, onions and olives
grilled chicken wrapped in pita bread with fresh onion, tomatoes, lettuce and topped with riad’s favorite grey poupon bistro sauce-served with rice
sautéed chicken, broccoli and onions, lemon, garlic and olive oil-served with rice
an open gyro with tomato and onion served with tzatziki sauce, hummus and baba ghanoush
atlantic salmon is grilled with olive oil, lemon and the finest spices
cooked over an open flame, season with a garlic herb glaze and prepared to your pleasure
these jumbo shrimp are cooked over an open flame and then dashed with just the right amount of spices
these jumbo shrimp are cooked over an open flame and then dashed with just the right amount of spices
layers of thin filo dough stuffed with a walnut, cinnamon, honey and brown sugar mixture and baked to perfection. this dessert is delicious and trans fat free
four layers of chocolate and marscapone mouse combine to create a creamy texture that is simply a dream
creamy french vanilla ice cream combined with chunks white chocolate chunk, macadamia nut cookie dough
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.