Homestyle Whole Grain Chicken Nuggets, Breaded, Breast Meat, Gordon Choice

64 oz. cooked, frozen, 5 lb bag. Only the highest quality, fresh chicken is used for these golden-brown. White-meat chicken nuggets. Moist and tender, these nuggets feature a classic, universal breading that goes well with a variety of dipping sauces. Serve the nuggets with a variety of dipping sauces, including honey, honey mustard, ranch, tangy barbecue, sweet and sour, and spicy buffalo. No hormones added.

Beef Meatballs, Gordon Choice

0.5 oz., cooked, frozen, 5 lb bag. Value-priced, they come to you fully cooked and ready to heat and serve, saving you time and labor while providing your customers with a consistent, high-quality product. For a good sandwich, combine the meatballs with a marinara sauce and pile onto a sub roll. Top it with shredded provolone cheese, and heat it under the broiler to melt the cheese. Finish the sub with shredded basil. The meatballs contain no pork, chicken or breadcrumbs, and no msg or preservatives. There are four, 160-count bags per case. Store has frozen for up to 365 days. After thawing, refrigerate for up to 14 days.

Boneless Skinless Chicken Breast Chunks, Double Grilled, with Grill Marks, Cooked, Frozen

5 lb bag. Prominent charring creates a more authentic grilled appearance and flavor that patrons can see and taste. Premium, whole muscle chicken breast enables you to serve quality offerings that are consistently tender and juicy. Made with chicken raised with no antibiotics ever and no msg to assure a product that both operators and patrons can feel great about. Savory grilled flavor with notes of citrus and herb provides your patrons the grilled format they want with a delicious flavor they'll crave. The fully cooked product delivers back of house efficiencies, greater speed to plate, and reduces food safety risks. Create a delicious Mediterranean wrap featuring authentic char-grilled nuggets with sun-dried tomato pesto, fresh arugula, red onions, pickle pepper relish, and feta cheese that will have your patrons coming back for more.

Shell Eggs, Gordon Choice Medium Grade A, Loose, Refrigerated

30 ct tray. Use fresh eggs when frying or poaching to help ensure that the eggs hold their shape. Use cold eggs that are at least one week old for easier peeling of boiled eggs. Use an egg separator for easier separation of yolk and whites. Eggs can be the main item of the meal or used as an ingredient. Offer eggs as the center of the breakfast platter. Scramble eggs or make an omelet or quiche with them. Whisk up a delicious hollandaise sauce with egg yolks and butter and offer with asparagus. Eggs bind ingredients for meatloaves or crab cakes. They leaven souffles and sponge cakes, thicken custards and sauces, emulsify dressings and mayonnaise, and are used to brush over bread, pies, and cookies. The eggs are packed in 30-count trays for protection of the product.

Unsalted Butter Prints, Gordon Choice, Grade AA

1 lb block. This clean, mild sweet cream salted butter offers a semi-firm body and excellent texture. Clean ingredients are used to deliver high-quality butter. This butter contains zero-grams trans fat. USDA grade aa products are the highest rating possible from the USDA and ensure excellence and uniformity in color, flavor, and texture.

Medium Cheddar Cheese, Gordon Choice

0.75 inch cubed, 1 lb bag. Cheddar cheese is a relatively hard natural cheese originating in the English village of cheddar in somerset. Cheddar cheese that is cubed is the perfect and convenient item for placing on party trays. These semi-hard cheese cubes feature a rich, nutty flavor. The cubes are cut into one-inch cubes, perfect for party trays. Soft and moist, this quality cheese melts nicely and pairs well with soups, salads, and sandwiches. The cheese cubes are packed in one-pound bags that are easy to use and small enough to keep the product fresh. Keep refrigerated until ready to use.

Parmesan Cheese, Primo Gusto, Grated

1 lb jar. This premium quality imported parmesan is sharp and nutty in flavor. Aged at least 14 months, the richness of 100% cow's milk cheese helps to create memorable dishes, true to the flavor of italian cuisine. This cheese is versatile, and works well in signature sauces, dressings, breads, soups and a variety of other applications.Dust your pizza crust with this parmesan to give your pie a flavor boost. This product has no fillers or preservatives. This product comes in a one-pound jar, 12 per case.

String Cheese, Part-Skim Mozzarella, Individually Wrapped

1 oz. 36 count bag. This soft mozzarella cheese is made from cows milk and offers a delicate flavor and porcelain white color.

Spaghetti Pasta

10 inch, 5 lb bag. Spaghetti pasta is a long, thin, solid, cylindrical pasta. It is the number 1 selling long cut pasta in the united states. This pasta is made with 100% durum wheat semolina. Durum wheat is a hard variety of spring wheat. Semolina is coarse-ground durum wheat used mainly in making pasta. The pasta is packed in 5 pounds bags, which are easy to use and transport if needed.

Long Grain Jasmine Rice

25 lb per bag.

Italian Dressing, Individual Packets

1.5 fl oz. piece, 10 counts per bag. Savory cracked peppercorns, red pepper, and generous amounts of Parmesan cheese are blended into a red wine vinegar base to offer a lively, tangy flavor. Made with premium ingredients, this dressing features a non-separating consistency. This dressing is the perfect complement for fresh vegetables, sandwiches, pasta, and salads. Italian dressing also can be a marinade - for chicken, flank steak and other meats - with 0 or minimal modification. Add versatility to your menu with this product, which can be used as salad dressing, marinade, sandwich spread, dip, or sauce in both savory and sweet applications. The Pepper Mill brand offers dressings free from artificial flavors, added MSG, gluten, high-fructose corn syrup, and colors from artificial sources. This dressing comes in single-serve, 1.5-ounce packets, 60 per case.

Buttermilk Ranch Dressing, Individual Packets

1.5 fl oz piece, 10 counts/bag. Visible spices and fresh dairy notes highlight this thick and creamy, high-quality buttermilk-based ranch dressing. When used as a dip, this dressing is a perfect complement for chicken strips, french fries, buffalo wings, or fresh vegetables. Ever-popular, this dressing is great when spread on sandwiches, offered on salad bars, or even used as a pizza sauce. Add versatility to your menu with this product, which can be used as salad dressing, marinade, sandwich spread, dip, or sauce in both savory and sweet applications. The pepper mill brand offers dressings free from artificial flavors, added msg, gluten, high-fructose corn syrup and colors from artificial sources. This dressing comes in single-serve, 1.5-ounce packets, 60 per case.

Ketchup, Heinz, Glass Bottles

14 oz bottle, 1 count. Heinz tomato ketchup is the #1 selling household ketchup brand. The tomatoes in every product come from Heinz seeds and are grown by farmers we know and trust. The result is delicious ketchup made from only the firmest, juiciest, freshest tomatoes. This USDA grade ketchup is made from the tomato concentrate of red, ripe tomatoes for a full, rich tomato flavor.

Mayonnaise, Kraft, Squeeze Bottles

12 oz bottle, 1 count. This mayonnaise has a slight tart taste with a hint of lemon. It is made from premium soybean oil and fresh eggs resulting in a durable mayonnaise with a creamy consistency formulated to resist oiling and watering-off for exceptional performance in salads, on sandwiches, or as a recipe ingredient. Packaged in a squeeze bottle for quick, easy, and decorative dispensing.

Clover Honey, Gordon Choice

1 count bottle. This highly versatile and increasingly popular clover honey is an all-natural sweetener. It's u.s. grade a and sourced from clover for a mild, pleasing taste and light amber color. Plastic, reclosable, easy-pour jugs make it easy to use this honey as a spread, glaze or syrup, in salad dressings or as a substitute for refined sugar in many baking recipes. Use this honey as a dipping sauce for chicken nuggets, or spread on toast, biscuits, muffins, pancakes or hot cereal. Or dress up your dessert by using it as a topping for sopapillas or fried ice cream. Honey is also a popular ingredient for barbecue sauces and salad dressings, or use it as a basting sauce for meats. This product is 100%, pure honey.

All-Purpose Flour, Wingold

25 lb bag, 1/bag. This all-purpose flour is milled from cleaned, sound hard wheat, which makes it ideal for use in creating dinner rolls, pancakes, pizza dough, tortillas, sauces, and gravies.

Extra Virgin Kalamata Olive Oil, Elikon Product of Greece

3 ltr. This greek, extra virgin olive oil is made from kalamata olives to offer a robust flavor and color. This oil is ideal for cooking and salad dressing applications.

Saf-Instant Instant Yeast

1 lb package. These instant yeast packets offer a granular, free-flowing yeast for use in the dough with sugar levels up to 12 percent on flour. Ideal for short-time fermentation processes, it can be added directly to dry ingredients to provide uniform fermentation throughout the baking system, and tolerance to higher dough temperatures. Vacuum-packed bags ensure freshness, consistency, and minimal activity loss until opened. The store opened bags tightly sealed in cooler to maintain maximum activity level.

Hamburger Bun

12 ct bag.

Gordon Choice Plain Bagels

6 ct bag. 2 bags of 6 new york-style bagels. New York bagels go through a four-hour dough development, then they are boiled and baked for shiny skin and unique texture. These are true, new york-style bagels! These plain bagels are fully baked and pre-sliced for your convenience and labor savings. Bagels are excellent for breakfast and lunch sandwich carriers. Offer as a snack with cream cheese varieties. Make a bagel pizza by spreading pizza sauce on the slices, topped with mozzarella cheese and desired items, and bake until done. The bagels are packed in reclosable bags for product protection.

White Loaf Bread

22 slices bag. You want to make sandwiches that are delicious and look impressive on the plate when they are served. This high crown white bread is made in a wide pan to create slices that offer more plate coverage. This bread is perfect for making deli sandwiches that make your customers want to come back for more.

Pita Bread, Olympia

7 inches, 10 count bag. These fluffy, flatbread-style greek pitas become pliable and flexible when heated while emitting a fresh-baked aroma.

Rosemary Focaccia Bread

7 inches, 1 count.

Brownie Tray, Sunflower Bakery

7.25x5.25 inches, 1 tray.

Coffee Cake, Sunflower Bakery

9x3.5x3.5 inches, 1 loaf.

Asiago Cheese, Tomato and Olive Focaccia Bread

7 inches, 1 count.

Artisanal Rosemary Bread, Sunflower Bakery

1 loaf, 15-17 slices.

Lemons, California, Fresh

5 ct bag. versatile for numerous sweet, savory and fresh applications, these lemons have firm, smooth yellow skin, juicy, tart flesh, and few seeds. The actual count will vary with the seasons and volume of the fruit's juice and may be different from the stated count. The brand may vary. Cut these lemons into wedges and use them to enhance cocktails or water. Lemons are also useful as a recipe ingredient, or for stuffing into baked turkeys and chickens to provide moisture. For a delicious side dish, bake quartered potatoes with lemon wedges and fresh rosemary.

Blueberries, Fresh

1 pint.

Gala Apple, Fresh

5 ct.

Yellow Onions, Fresh

5 ct bag.

Golden Pineapples, Ripe, Fresh

1 ct. This fruit is characterized by a greenish-brown to golden-brown shell and dark green crown leaves. The interior flesh is firm and light yellow, with a sweet to tart flavor.

Red Seedless Grapes, Fresh

2 lb package.

Oranges, Fresh

5 count.

Bananas, Fresh

5-6 count.

Cantaloupe Melons, Fresh

1 ct. Boasting a peach-colored flesh that's aromatic, juicy, and sweet, these cantaloupe melons are characterized by a thick, creamy rind with yellow netting. Liven up a fruit tray with this bright-colored, delicious melon. Cube and serve cantaloupe as a side dish for breakfast or lunch. Cantaloupe can be a key ingredient in fruit salads. Combine with grapes, a blend of berries and honeydew chunks, and stir in poppyseed dressing. Sourced from growers who utilize sustainable crop practices, the first crop produce is packed to detailed specifications for quality and yield.

Tomatoes, Fresh

5 ct bag.

Whole Garlic, Fresh

5 count bag. This fresh garlic consists of several cloves that can be individually separated from their paper-thin white peel. Each clove of garlic is also encased in its own individual wrapper, often multi-layered. Often referred to as the "stinking rose," whole garlic actually has a very mild allium scent.

Medium Yellow Squash

3 ct bag. Enjoy a mild, buttery flavor from this yellow squash. It's cylindrical in shape with the firm, smooth-yellow skin, and creamy, white flesh. Soft-shell squash is generally smaller than hard-shell types. Squash is a delicious side dish and a valuable recipe ingredient. Try running squash through a ricer to create a healthy and flavorful alternative to pasta.

Green Peppers, Fresh

5 count /bag. Boasting a vivid green color and slightly bitter flavor, these fresh, large-size bell peppers are popular in numerous applications and a versatile staple of most kitchens. The brand may vary. Use these green peppers in all segments for salsas, relishes, salads, broth-based soups, or as a pizza topping. For a distinctive and irresistible dish, cut the tops off these peppers, stuff them with herbed rice or couscous, then bake until tender.

Cucumber, Fresh

5 ct bag. Crisp and juicy, these medium-sized select cucumbers are field-grown and boast a plump shape, slightly tapered ends and smooth skin with an even, dark-green color. These cucumbers are typically sourced from Michigan in July through October. This common, field-grown cucumber type is an ideal ingredient for green salads as well as pasta and potato salads. Serve cucumber spears on deli and relish trays with ranch or dill dip.

Avocado Hass, Fresh

3 count.

Cauliflower, Fresh

1 count.

Grape Tomato, Fresh

1 pint.

Carrot, Fresh

5 lb bag.

Broccoli Crowns, Fresh

3 crowns.

Baby Carrots, Gordon Choice

2 lb bag. Baby carrots have been harvested at the peak of freshness. These baby carrots were domestically grown and are sweet and crisp. They were cleaned, peeled, and frozen. The petite size is ideal for upscale presentations. Baby carrots are a colorful side dish. Glaze them and serve beside a grilled steak or sauteed fish fillet. Steam the carrots and add butter and fresh parsley. Toss the carrots in olive oil and seasonings, coat with parmesan cheese, and bake. They will be a delicious appetizer or side dish. They are an easy item to add to soups and stews. Offer them on the salad bar.

Broccoli Cuts, Gordon Choice

4 lb bag. Harvested at the peak of freshness, these broccoli cuts may be used in many applications, ranging from breakfast omelets to soups, salads, and dinner stir-fry. This broccoli is ready to use and convenient. Add protein like chicken, beef, or shrimp for a complete entree or simply steam and season for a side dish. This product is ideal for all segments to use as a side dish, in recipes, on the salad bar, or on top of salads. This product is individually quick frozen to ensure freshness and allow for easy product separation while frozen. Keep frozen until ready to use.

Caribbean Vegetable Blend, Frozen

4 lb bag. 4-pound bag. This brightly colored blend of vegetables features whole broccoli florets, bias-sliced yellow carrots, whole green beans, and red pepper strips. Individually quick frozen ensures freshness and allows for easy product separation while frozen. Reclosable bags for easy portion control. Fat-free. contains zero grams of trans fat. cholesterol-free.

Green Peas, Gordon Choice

4 lb bag. Harvested at the peak of freshness, sweet peas are individually quick frozen to ensure good flavor, color, and sweetness. Peas make a nutritious vegetable side dish or may be used in salads and recipes of virtually every cuisine. You can offer your customers an entree with a side of beautiful green peas using this item without the preparation, labor time, and product waste. These green peas are ready to use and convenient. Add protein like chicken, beef, or shrimp for a complete entree or simply steam and season for a side dish. This product is ideal for all segments to use as a side dish, in recipes, on the salad bar, or on top of salads. This product is individually quick frozen to ensure freshness and allow for easy product separation while frozen. Keep frozen until ready to use.

Redskin 8-Cut Wedge Potatoes, Roasted with Rosemary, Frozen

2.5 lb bag. Potato pieces are oven-roasted and lightly seasoned with a blend of rosemary and other spices. Generous size cuts offer good plate presentation pre-roasted and seasoned offering heat-and-serve convenience and eliminating time-consuming preparation Contains zero grams trans fat.

Marinara Sauce, Frozen, Pasta and Provision

16 oz.

Basil Pesto, Frozen, Pasta and Provision

8 oz.

Cheese Ravioli, Frozen, Pasta and Provision

1 lb bag.

Lobster and Crab Ravioli, Frozen, Pasta and Provision

1 lb bag.

Spinach Cheese Ravioli, Frozen, Pasta and Provision

1 lb bag.

Pepperoni Pizza 12", Frozen, Pasta and Provision

1 count.

Cheese Pizza 12", Frozen, Pasta and Provision

1 count.

Cheese Lasagna, Frozen, Pasta and Provision

1 count.

Eggplant Parmesan, Frozen, Pasta and Provision

1 count.

Italian Wedding Soup, Frozen, Pasta and Provision

32 oz.

Green Olive Tapenade, Frozen Spread, Pasta and Provision

8 oz container.

Black Olive Tapenade, Frozen Spread, Pasta and Provision

8 oz container.

Greek White Bean, Frozen Spread, Pasta and Provision

8 oz container.

Asiago Cheese, Tomato and Olive Focaccia Bread, 7" inches

1 count.

Rosemary Focaccia Bread, 7 "

1 count.

Red Wine Vinaigrette, Pasta and Provision

12 oz bottle, 1 count.

Champagne Vinaigrette, Pasta and Provision

12 oz bottle, 1 count.

Apple Cinnamon Walnut Strudel

4 slices.

Mixed Berry Cream Cheese Strudel

4 slices.

Broccoli Cheddar Ham Mac and Cheese Strudel

4 slices.

Spinach and Feta Cheese Strudel

4 slices.

Peaches and Cream Strudel

4 slices.

The Dumpling Lady, Sweet Pork Belly Dumplings

12 (count) dumplings. 12 dumplings with 3 oz Sichuan chili oil. cooking instructions: (have to be steamed). 1. line a steamer tray with parchment paper. 2. lightly brush with oil to avoid sticking. 3. place the frozen dumplings into the steam trays and cover for 8-10 minutes. 4. after 8-10 minutes, there will be steam and vapor escaping, should be done. 5. probe the thickest part of the dumpling. The temperature should read 165 for the above. 6. enjoy our delicious sauce.

The Dumpling Lady Chicken and Mushroom Dumpling

12 (count) dumplings.12 dumplings with 3 oz Sichuan chili oil. cooking instructions: (boiled or steamed) 1. bring a pot of water to a boil, drop the frozen dumplings into the boiling water. 2. stir to make sure that they don’t stick to the bottom of the pot, then cover. 3. after 2-3 minutes, boiling water will foam, take the lid off, add 1 cup of cold water. 4. once the water boils the second time (additional 2-3 min), dumplings should be floating. 5. probe the thickest part of the dumpling. Temperature should read 165 f or above. 6. enjoy with our delicious sauce.

The Dumpling Lady, Veggie Dumplings

12 (count) dumplings.12 dumplings with 3 oz Sichuan chili oil. cooking instructions: (have to be steamed). 1. line a steamer tray with parchment paper. 2. lightly brush with oil to avoid sticking. 3. place the frozen dumplings into the steam trays and cover for 8-10 minutes. 4. after 8-10 minutes, there will be steam and vapor escaping, should be done. 5. probe the thickest part of the dumpling. Temperature should read 165 f or above. 6. enjoy with our delicious sauce.

The Dumpling Lady Pork and Chives Dumplings

12 (count) dumplings. 12 dumplings with 3 oz Sichuan chili oil. cooking instructions: (boiled or steamed). 1. bring a pot of water to a boil, drop the frozen dumplings into the boiling water. 2. stir to make sure that they don’t stick to the bottom of the pot, then cover. 3. after 2-3 minutes, boiling water will foam, take the lid off, add 1 cup of cold water 4. once the water boils the second time (additional 2-3 min), dumplings should be floating. 5. probe the thickest part of the dumpling. Temperature should read 165 f or above. 6. enjoy with our delicious sauce.

Shrimp and Chicken , The Dumpling Lady

12 (count) dumplings.12 dumplings with 3 oz sichuan chili oil. cooking instructions: (boiled or steamed). 1. bring a pot of water to a boil, drop the frozen dumplings into the boiling water. 2. stir to make sure that they don’t stick to the bottom of the pot, then cover. 3. after 2-3 minutes, boiling water will foam, take the lid off, add 1 cup of cold water. 4. once the water boils the second time (additional 2-3 min), dumplings should be floating. 5. probe the thickest part of the dumpling. Temperature should read 165 f or above. 6. enjoy with our delicious sauce.

Ketchup, Heinz, Glass Bottles

14 oz. bottle,d 1 count.

Mayonnaise, Kraft, Squeeze Bottled

12 oz. 1 count.

Buttermilk Ranch Dressing, Individual Packets,

1.5 fl oz. Piece, 10 count.

Italian Dressing, Individual Packets

1.5 fl oz. piece. 10 count.

Clover Honey, Gordon Choice, 1 Count Bottled

Red Wine Vinaigrette, Pasta & Provision

2 oz. bottled, 1 count.

Red Wine Vinaigrette, Pasta & Provision

12 oz. bottled, 1 count.

Doritos Bold & Spicy Tortilla Chips

Single-serve, 1 oz. bag, 12 count bag.

Chex Mix Reduced-Fat Cheddar Snack Mix

SIngle-serve, 1.75 oz. bag, 12 count bag.

Blueberry Muffins, Fully Baked

Individually wrapped, 5 count bag

Doritos Cool Ranch Tortilla Chips

1 oz. bag, 12 count bag.

Banana Nut Muffins, Fully Baked

Individually wrapped, 5 count bag.

Pepperidge Farm Goldfish Cheese Crackers

Individual packets, 0.75 oz. bag, 20 count/bag.

Bubly Sparkling Water

12 fl oz. cans, 8 pack.

12 fl oz Cans, 12 Pack Soda