Sashimi grade tuna seasoned and seared to medium rare, rolled in a wheat wrap with sweet Asian slaw, roasted red pepper, and a spicy aioli.
Golden fried crispy chicken breast tossed in mild sauce then topped with blue cheese crumbles, a leaf of lettuce, and sliced tomato. Served on a locally baked brioche bun.
A classic Caesar salad and juicy grilled chicken wrapped in a flour wrap.
Grilled ham, turkey, and bacon rolled in a soft flour tortilla with a cheddar jack cheese blend, crisp lettuce, and fresh tomatoes.
Slow roasted slices of pork loin and grilled ham topped with pickles and melted Provolone cheese served on a toasted hoagie roll brushed with Dijon mayo.
Warm pita wrap stuffed full of juicy marinated grilled chicken, Feta cheese, chopped lettuce, and tomatoes then drizzled with our housemade tzatziki sauce.
Premium sirloin steak or fresh chicken grilled with mushrooms, onions, and fresh green peppers topped with melted Provolone cheese served on a toasted hoagie roll.
Grilled chicken breast served on a Brioche bun with leaf lettuce, tomatoes, onions & our homemade pesto.
Slow roasted hand pulled pork seasoned to perfection then served on a locally baked brioche bun, with housemade BBQ sauce.
Traditional hummus, fresh spinach, onion, green pepper, cucumbers & vine ripened tomatoes served in a wheat wrap.
Grilled chicken tenders or fresh chicken grilled with mushrooms, onions, and fresh green peppers topped with melted Provolone cheese served on a toasted hoagie roll.
Fresh Alaskan salmon lightly blackened and placed atop a bed of fresh spinach shredded carrots, onions, strawberries, and mandarin oranges. Served with a side of our house-made balsamic dressing.
A classic – minus the croutons. Served with grated Romano cheese & tossed in Ceasar dressing.
Hand-pattied burger topped with our homemade Pimento cheese and Applewood smoked bacon. Served with leaf lettuce, onion, tomato and a choice of two sides.
Vegan friendly Beyond burger without the bun topped with leaf lettuce, fresh tomato & a slice of onion. Served with choice of two sides.
Our hand-pattied and perfectly seasoned burger grilled to order without the bun. Served with choice of two sides.
Slow roasted hand pulled pork seasoned to perfection served with our vinegar based or tomato based sauce on the side. Served with broccoli & sweet potato fries.
Grilled skirt steak in our Chimichurri sauce served with seasoned rice and broccoli.
Grilled chicken breast topped with a fresh basil pesto sauce served with seasoned rice and broccoli
A juicy grilled chicken breast atop a bed of mixed greens with mandarin oranges, pineapple and cucumber slices. Served with a side of our house-made balsamic dressing.
Fresh spinach, walnuts, sliced mushrooms, onions, and blue cheese crumbles. Served with a side of our house-made balsamic dressing.
Hand-pattied burger without the bun, brushed with sweet BBQ sauce then topped with melted Cheddar cheese and creamy coleslaw. Served with choice of two sides.
Fresh ground turkey seasoned and hand-pattied without the bun. Served with side of lettuce, tomato, onion, our spicy aioli and a choice of two sides.
Hand-pattied burger without the bun, topped with fresh avocado, roasted red peppers, sliced red onions, and mixed baby greens. Served with choice of two sides.
An 8 oz. filet of fresh Alaskan hand-cut salmon grilled to perfection served with seasoned rice and broccoli.
Juicy chicken tenders fried until golden atop two fluffy Belgian waffles along with homemade hot honey syrup.
Two eggs cooked any style served with crispy bacon and hearty sausage, alongside seasoned breakfast potatos and Texas toast.
A toasted English muffin topped with ham and two poached eggs and drizzled with a homemade citrus Hollandaise and a side of breakfast potatos.
Two award winning crab cakes placed atop a toasted English muffin topped with two poached eggs and drizzled with a homemade citrus Hollandaise and a side of breakfast potatos.
Three-egg omelette with toppings of your choosing.
Texas toast topped with crispy bacon, fried eggs and American cheese. Served with a side of breakfast potatoes.
Hand-pattied burger topped with our homemade Pimento cheese & Applewood smoked bacon. Served with leaf lettuce, onion & tomato on a Brioche bun.
Vegan friendly Beyond Burger topped with leaf lettuce, fresh tomato & a slice of onion on Texas toast.
Vegetarian patty handmade with black beans, green onions, and cheese, topped with a leaf of lettuce, fresh tomato and a slice of onion, served with our spicy aioli.
Our hand-pattied and perfectly seasoned burger grilled to order then topped with a leaf of lettuce, fresh tomato, and a slice of onion, speared with a pickle chip.
Hand-pattied burger brushed with sweet BBQ sauce then topped with melted Cheddar cheese and creamy coleslaw, speared with a pickle chip.
Fresh ground turkey seasoned and hand-pattied topped with a leaf of lettuce, fresh tomato, and sliced onion, served with our spicy aioli.
Hand-pattied burger topped with fresh avocado, roasted red peppers, sliced red onions, and mixed baby greens, then drizzled with chili lime sauce.
A juicy grilled chicken breast atop a bed of mixed greens with mandarin oranges, pineapple, cucumber slices, and crispy wontons. Served with a side of soy ginger vinaigrette.
Roasted corn, diced tomatoes, green bell peppers, and Cheddar cheese on a bed of mixed greens. Served with a side of our housemade ancho ranch dressing.
Fresh Alaskan salmon lightly blackened and placed atop a bed of fresh spinach with shredded carrots, sweet strawberries, chopped onions, and mandarin oranges. Served with a side of soy ginger vinaigrette.
Crisp romaine lettuce covered by rows of diced tomatoes, fresh avocado, crumbled bacon, egg, blue cheese crumples, diced ham, and turkey. Served with a side of ranch dressing.
A juicy grilled chicken breast atop a classic Caesar with grated Romano cheese and croutons tossed in Caesar dressing.
Fresh spinach, walnuts, sliced mushrooms, onions, and blue cheese crumbles. Served with a side of hot bacon vinaigrette.
Giant soft pretzel served warm with beer cheese dip made in house from our popular new Belgium fat tire beer.
Our lightly seasoned housemade chips drizzled with blue cheese dressing, topped with blue cheese crumbles, all melted together in a large bowl. Served with buffalo sauce.
Spicy salsa housemade from all fresh ingredients. Served with corn tortilla chips.
Juicy grilled chicken breast, roasted green peppers, and onions, diced jalapeños, cheddar jack cheese blend, all stuffed in a large flour tortilla. Served with side of spicy salsa and sour cream.
Our popular freshly breaded chicken strips fried until golden brown and served over seasoned French fries with a side of honey mustard.
Spicy. Two award winning crab cakes served with our housemade aioli dipping sauce and balsamic glaze.
Jalapeno, roasted red peppers & various cheeses served with fried pita points.
Served with bacon bits & beer cheese dip made in house from our popular New Belgium Fat Tire beer
Creamy dip made from spinach & artichoke hearts blended with cheeses. Served with corn tortilla chips.
Crispy tortilla chips loaded with premium sirloin steak, sautéed onions, and green peppers, chopped lettuce and diced tomatoes topped with our housemade beer cheese and chopped onion cilantro mix.
10 wings. Served with a choice of ranch or blue cheese dressing and carrot sticks.
5 wings of one flavor & 5 wings of a second flavor. Served with a choice of ranch or blue cheese dressing and carrots.
20 Wings
Traditional hummus made fresh daily & served with avocado toast & vine ripened tomatoes.
20 wings. Served with ranch or blue cheese dressing and carrot sticks.
Crispy tortilla chips loaded with grilled chicken tenders , sautéed onions, and green peppers, chopped lettuce and diced tomatoes topped with our housemade beer cheese and chopped onion cilantro mix.grilled chicken tenders
Grilled skirt steak in our Chimichurri sauce served with seasoned rice and broccoli.
Grilled chicken breast topped with a fresh basil pesto sauce served with seasoned rice and broccoli.
Grilled shrimp over penne pasta, green peppers, onions, vine ripened tomatoes and a Parmesan cream sauce.
A heaping portion of marinara and ground beef topped with mozzarella and Romano cheeses over spaghetti noodles then baked until golden brown. Served with garlic toast.
Slow roasted hand pulled pork seasoned to perfection served with our vinegar based or tomato based sauce on the side. Served with sweet potato fries, creamy coleslaw and garlic toast.
An 8 oz. filet of fresh Alaskan hand-cut salmon grilled to perfection served with seasoned rice & broccoli.
(The spiedie (pron. : /'speeːdee/) is a dish local to greater binghamton in the Southern tier of New York state and somewhat more broadly known and enjoyed throughout central New York state.) spiedies are marinated for a minimum of 24 hours in a special homemade spiedie marinade for tenderness, then grilled and served on an Italian hoagie.
12" pie loaded with Applewood bacon, tomatoes & onions, topped with fresh Ricotta cheese.
12" pie loaded with BBQ chicken & topped with fresh Mozzarella cheese.
12" pie baked with fresh Mozzarella cheese.
12" pie loaded with chicken spiedies smothered in our buffalo sauce and topped with fresh mozzarella cheese.
Flatbread drizzled with olive oil, sprinkled with seasoning. Loaded with chopped bacon and chunks of our famous chicken spiedies. Ranch dressing swirled on top.
12" pie drizzled with olive oil and sprinkled with seasoning, loaded with chunks of our famous chicken spiedies and topped with fresh mozzarella cheese.
12" pie covered with pizza sauce then loaded with chopped bacon, diced ham, sausage, and pepperoni slices. Topped with fresh mozzarella cheese.
12" pie drizzled with olive oil and sprinkled with seasoning then covered with fresh spinach leaves, diced tomatoes, and topped with fresh feta and mozzarella cheese.
12" pie drizzled with olive oil and sprinkled with seasoning. Loaded with fresh spinach leaves, sliced mushrooms, diced tomatoes, onions, green peppers & vegan Mozzarella.
Two soft tacos stuffed with crunchy shrimp tossed in our special spicy sauce and topped with sweet Asian slaw.
Two soft tacos stuffed with blackened chicken, spicy salsa, fresh avocado, and chopped lettuce, then drizzled with our ancho ranch dressing.
32 oz. with souvenir cup.
32 oz. with souvenir cup.
32 oz. with souvenir cup.
32 oz. with souvenir cup.
32 oz. with souvenir cup.
32 oz. with souvenir cup.
32 oz. with souvenir cup.
32 oz. with souvenir cup.
32 oz. with souvenir cup.
8 oz. can.
8 oz. can.
16 oz. bottle.
Hours of Service:
Friday: 12:00am - 2:00am
Friday: 11:00am - 11:59pm
Monday: 12:00am - 2:00am
Monday: 11:00am - 11:59pm
Sunday: 12:00am - 2:00am
Sunday: 10:00am - 11:59pm
Tuesday: 12:00am - 2:00am
Tuesday: 11:00am - 11:59pm
Saturday: 12:00am - 2:00am
Saturday: 10:00am - 11:59pm
Thursday: 12:00am - 2:00am
Thursday: 11:00am - 11:59pm
Wednesday: 12:00am - 2:00am
Wednesday: 11:00am - 11:59pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.