Toad in a texas Pete-based buffalo sauce with celery.
Rice flour, thai chili glaze, green onions, black and white sesame seeds, and fried wontons.
House-cut and breaded, horseradish toro sauce.
Seared tuna, black and white sesame seared, sliced avocado, and wonton cabbage slaw and ginger syrup.
3 bulls famous chili, jalapeno queso, fresh pico de gallo, sour cream, and avocado.
Steak-cut french fries topped with buttermilk ranch, melted cheeses, bacon, and chives.
The caviar of the south. Served warm. Candied jalapeno bacon. Fried ritz crackers, and celery sticks.
Made fresh to order in our kitchen using the freshest avocados, pico de gallo, jalapenos, lime juice, and cilantro made to your liking.
Cornmeal breaded and fried green tomatoes, bacon, onion jam, and garlic horseradish aioli.
4 cheese blend, garlic herb mix, crispy flatbread. Served with warm marinara.
Served with garlic.
Served with onion bacon jam.
3 cheese blend and garlic herb crostini. Served with three bulls salad.
Shredded cheddar cheese, sour cream, green onions, and tortilla strips. Served with three bulls salad.
Tomatoes, bacon, and broccoli in a 4 cheese cajun cream sauce with fettuccine pasta. Served with three bulls salad.
Zucchini, squash, tomatoes, spinach, mushrooms, broccoli, tomato cream, cavatappi pasta. Served with three bulls salad. Served with three bulls salad.
Sauteed peppers, onion, and mushrooms with fettuccine our marinara sauce, baked with an assorted blend of cheeses. Served with three bulls salad.
Fettuccine alfredo, broccoli, and mushrooms.
Caramelized onions, spinach, tomato, olives, feta lemon cream, and lettuce.
All-natural premium danish baby ribs are smoked and brushed with our tangy bbq sauce. Served with three bulls salad.
Blackened chicken, bacon, mushrooms, melted assorted cheese, drizzled maple mustard served with mashed potatoes. Served with three bulls salad.
Crab stuffed flounder topped with shrimp, spinach, sun-dried tomato scampi cream, parmesan hash browns with onions. Served with three bulls salad.
Thai chili-glazed, ginger-braised spinach, zucchini, squash, asparagus, broccoli, mushroom, and tomatoes. Served with three bulls salad.
Tuscan herb-seasoned salmon, parmesan cream corn, garlic sauteed spinach with tomatoes, and lemon vinaigrette.
Lewisville's own old nick bourbon glazed pork chop, crispy brussels with onion bacon jam, and mashed potatoes. Served with three bulls salad.
Three bulls dressing, cherry tomatoes, cucumber, red onion, pepperoncini, celery, candied almonds, and parmesan cheese.
Romaine, cornbread croutons, and shredded parmesan.
Romaine hearts, tortilla strips, diced jalapeno bacon, fresh tomato, pico de gallo, avocado, a shredded blend of cheeses, cilantro, and green onions, served with citrus vinaigrette.
Chocolate cake with a warm molten chocolate center, topped with vanilla ice cream, drizzled with caramel, and chocolate sauce. Topped with candied almonds, whipped cream, and a cherry.
Dewey's Moravian sugar cake bread pudding topped with a sugar cake ice cream and bourbon sauce drizzle.
Cheesecakes by Alex's famous creamy vanilla cheesecake with an oreo crust, loaded with dark chocolate and white chocolate chips, garnished with a chocolate chip cookie.
Hours of Service:
Friday: 04:00PM - 09:15PM
Monday: Closed
Sunday: 04:00PM - 09:15PM
Tuesday: 04:00PM - 09:15PM
Saturday: 04:00PM - 09:15PM
Thursday: 04:00PM - 09:15PM
Wednesday: 04:00PM - 09:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.