Pretzels sprinkled with kosher salt. Served with a sampling of beer cheese sauce or Dijon bistro mustard sauce.
Tater Tots topped with melted pepper jack cheese, smoked bacon, chives drizzled with sriracha, and sour cream.
Greek-inspired nachos start with a layer of pita chips. Topped with ground meat, lettuce, cucumbers, tomatoes, onions, kalamata olives, feta cheese, and tzatziki sauce.
Cheesy fried white cheddar with just the right amount of garlic seasonings. Served with marinara sauce
Sliced potatoes fried tortilla chips. Topped with ground beef, melted cheese, sour cream, tomatoes, onions, red peppers, pickled jalapenos, and shredded jack cheese. Served a side ranch and blue cheese.
House-made daily with green tomatoes battered and deep-fried stacked with house-made pimento cheese between each layer. Drizzled with balsamic glaze.
Fresh chicken wings cooked to order. Served with your favorite sauce.
Pastrami, sauerkraut, swiss cheese are all wrapped up in an egg roll shell, and then deep-fried for goodness. Served with a side of thousand dressing.
Cajun-spiced chicken, cheddar cheese, roasted red peppers, and red onion wrapped in an egg roll. Served with jalapeno ranch.
Bed of mixed greens topped with fried green tomatoes, bacon, bleu cheese crumbles, and balsamic glaze.
Bed of mixed greens topped with onions, tomatoes, kalamata olives, feta cheese, and house dressing.
Ground beef, red bell peppers, avocado, salad mix, cheddar cheese, sour cream, and salsa.
Fresh spinach, dried cranberries mandarin oranges, red onions, smoked blue cheese crumbles, and a sliced egg.
Roasted turkey, smoked ham, pastrami, provolone cheese, tomato, coleslaw, and fresh-cut potatoes on griItalianalian bread.
Bratwurst sausage, caramelized onions, and spicy brown mustard. Served in a soft hoagie roll.
Pastrami, sauerkraut Russian dressing, and swiss cheese. Served on our house recipe griItalianalian bread.
Roasted turkey, provolone, spinach, avocado, and roasted red peppers grilled on ciabatta bread.
Slow-cooked pulled pork piled high on a grilled brioche roll. Served without slaw and BBQ sauce.
Crispy bacon, lettuce fried green tomato, with choice of (pimento cheese or cheddar) with garlic aioli on grilled bread.
Peanut butter, marshmallow fluff, and banana on griItalianalian bread.
Fresh tomatoes, mozzarella, garlic, basil, pesto, aioli, spinach, and balsamic glaze grilled on ciabatta bread.
The all-beef hot dog is served your way.
Evoo garlic base, balsamic glaze, pesto made with nuts, and tomatoes. Topped with parmesan and mozzarella cheese.
Sausage, ham, and pepperoni with custom blend mozzarella.
Hours of Service:
Friday: 04:30PM - 09:30PM
Monday: Closed
Sunday: 12:30PM - 07:00PM
Tuesday: 04:30PM - 09:00PM
Saturday: 12:30PM - 09:30PM
Thursday: 04:30PM - 09:00PM
Wednesday: 04:30PM - 09:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.