These three 1/4 lb. Mozzarella gems are fried golden brown, just for you.
Warm, crispy breaded ravioli. Deep-fried to perfection, topped with freshly grated Parmesan and served with our classic tomato sauce
Mushroom caps stuffed with our delicious shrimp stuffing, broiled in garlic butter and finished with a dab of Alfredo sauce.
Spinach, artichoke, and blended Italian cheeses make this truly irresistible. Served with warm pasta chips.
Toasted polenta with spinach, garlic, red peppers and a balsamic reduction with a Italian sausage or a pork and duck confit sausage.
Garlic Alfredo, ricotta, and melted mozzarella topped with spinach and grilled chicken.
Italian sausage, pepperoni, bacon and char-grilled chicken
Caramelized onions, green and red bell peppers, black olives, and cremini mushrooms with pesto sauce.
Pomodoro sauce, fresh basil and mozzarella cheese.
White clam sauce, fresh garlic, and bacon. Topped with mozzarella cheese and herbs.
Classic style with feta cheese, black olives, tomatoes, peppercini and mozzarella cheese.
Our famous fifteen-layer lasagna topped with Italian sausage crumbles, pepperoni and mozzarella cheese.
Sauteed chicken breast with a creamy lemon and white wine sauce. Served with fettuccine Alfredo.
Shrimp and mushrooms stuffing nestled between two tender chicken filets, smothered in a creamy marsala sauce. Served with fettuccine Alfredo.
Chargrilled chicken with a creamy garlic Alfredo and mushrooms.
Tender modiga-breaded veal steak, topped with our smooth tomato sauce, golden mozzarella cheese, and sauteed mushrooms. Served with angel hair marinara.
Grilled chicken breast with sauteed spinach, red peppers with toasted house made polenta. Topped with balsamic reduction.
Chicken breast flame-seared to order with marsala wine and our homemade Pizziola sauce.
Our classic white clam sauce tossed with jumbo shrimp and mussels. Served over tender linguine.
Hearty chunks of sea clam with white wine, butter, mushrooms, and fresh herb sauce.
Traditional white wine, butter, and lemon sauce with jumbo shrimp and linguine pasta. Served with 2 pieces of rustic garlic toast.
10 oz. NY strip grilled to order. Served with grilled asparagus. Choice of Italian hash browns or fettuccini Alfredo.
Caesar-marinated grilled chicken breast, Italian sausage, and 5 oz. NY strip. Choice of Italian hashbrowns or vegetable medley.
Choice of salmon or veal with our lemon, white wine, and caper sauce. Served with vegetable medley. Choice of Italian hash browns or fettuccine Alfredo.
Hearty chunks of sea clam with white wine, butter, mushrooms, and fresh herb sauce mixed with our house made marinara.
Our classic Romano cream sauce with tender jumbo shrimp
Our delicious 15 layered lasagnas topped with your choice of tomato, meat, or mushroom sauce.
Ricotta cheese and diced chicken breast, wrapped in pasta and smothered in Alfredo, baked with cheese and topped with a touch of marinara and black olives.
Tender pasta sheets rolled around ricotta cheese, baked with mozzarella cheese, Choice of meat or marinara sauce.
Ring-shaped pasta stuffed with savory ground beef and sausage. Choice of meat sauce or creamy Alfredo.
Donut shaped pasta filled with ricotta cheese and topped with a creamy tomato sauce.
Large cheese-filled pillows of pasta. Choice of meat sauce, Alfredo, or tomato and meatball.
Sauteed chicken tossed in our rich homemade tomato, pepper and onion sauce. With fresh basil, parsley and cherry wood smoked bacon over penne pasta.
Our tried and true pesto Alfredo sauce tossed with penne. Choice of sauteed chicken or shrimp.
Your choice of spaghetti or angel hair pasta, with our savory meat sauce along with your choice of itlian sausage or meatballs.
Tender sauteed chicken breast with a rich marsala wine gravy and mushrooms. Served with fettuccine Alfredo.
Herb-fried chicken topped with a tomato sauce and mozzarella cheese. Side of linguine marinara.
Our scratch-made Alfredo sauce tossed with fettuccine and topped with sauteed chicken.
Tangy lemon, butter, and caper sauce over flat-grilled chicken. Served with penne marinara.
fresh garlic, broccoli, carrots, and zucchini in a chunky tomato sauce. Served over penne pasta.
Crisp fried eggplant, topped with marinara and melted mozzarella cheese. Served over linguine.
Sauteed fresh garlic, tossed with grilled chicken, broccoli, carrots, and zucchini. Served with penne pasta.
Rigatoni mixed with meat sauce, marinara, ricotta, and Romano cheeses. Baked with mozzarella.
A blend of classic meat and marinara sauces, with fresh sauteed mushrooms. Topped with grilled Italian sausage.
Classic lasagna, chicken parmesan and fettuccine Alfredo.
Manicotti with meat sauce and baked mozzarella cheese, cheese tortellini Alfredo and our classic 15-layer lasagna.
Veal parmesan, cheesy garlic bread, and angel hair pasta with meat sauce and a jumbo meatball.
Toasted polenta, eggplant Parmesan. and steamed vegetables with Alfredo dipping sauce.
Chocolate cake with a melted ganache center, topped with vanilla ice cream.
Delicious gluten-free chocolate torte, topped with salted caramel sauce.
A delicious classic with a graham cracker crust. Add strawberries, chocolate syrup or salted caramel for just a buck.
A personal size cake with fudge and whipped peanut butter layers with brownie bites and peanut butter chips on top.
Choice of Italian potatoes, regular or garlic Parmesan fries.
Penne pasta with a creamy basil and pine nut Alfredo and seared shrimp.
With lemon francaise sauce, capers and penne marinara.
Manicotti, lasagna and beef tortellini Alfredo.
Chicken Parmesan, fettuccine Alfredo and lasagna.
Choice of Italian Potatoes, regular or garlic Parmesan fries.
Choice of Italian potatoes, regular or garlic Parmesan fries.
Choice of Italian potatoes, regular or garlic Parmesan fries.
Stuffed pasta with cheese and diced chicken, topped with Alfredo and baked cheese, black olives, and tomatoes.
Our fifteen-layer classic topped with meat sauce, sausage crumbles, and pepperoni.
Hearty chunks of sea clam with white wine, butter, mushrooms and fresh herbs complimented by our house made chunky marinara.
Hearty chunks of sea Clam with white wine, butter, mushroom and fresh herb sauce.
Sauteed chicken with a mild white wine and lemon cream sauce. Served with fettuccine Alfredo.
Linguine topped with caramelized chicken in marsala wine, pepper, onion, and tomato ragu.
Topped with your choice of meat sauce, marinara, tomato sauce or Alfredo.
Penne pasta with sauteed garlic, broccoli, carrots and zucchini, and chunky marinara.
Personal fresh-made pizza with your choice of 3 toppings.
Fresh Romano cheese cream sauce with Al dente fettuccini. Add chicken or shrimp
Spaghetti noodles topped with our savory meat sauce and baked mozzarella cheese.
Leaf spinach with red onion, mushrooms, hard-boiled egg and bacon, and our mustard vinaigrette.
Entree-sized Ragazzi's house salad with hard-boiled egg, artichoke hearts, bacon, and grilled chicken.
Classic iceberg mix with carrots, red cabbage, feta cheese, black olives, red onion, roma tomatoes and our classic Italian Caesar dressing.
A side salad that comes with roma tomatoes, red onions, black olives and pepperoncini
A garlic hoagie roll with baked mozzarella cheese on top
Two 8 oz house made jumbo meat balls
One 8 oz house made jumbo meat ball.
Halved oven baked red potatoes with Italian seasonings red onions and green peppers
A slice of oven roasted cornmeal polenta.
Your choice of grilled or sauteed shrimp
Your choice of 12 grilled or sauteed shrimp.
Choose from our sausage and potato, pasta fagioli or soup of the day. Comes with 3 bread sticks.
This includes a pan of your choice to feed 6, a salad for 6 and 12 bread sticks
Hand breaded chicken parmesan sandwich with mozzarella cheese toasted on a banh mi roll.
Handcut and hand breaded eggplant topped with mozzarella cheese toasted on a banh mi roll.
Italian sausage and green pepper sandwich with mozzarella cheese toasted on a banh mi roll.
House rolled jumbo meatballs with tomato sauce and mozzarella cheese toasted on a banh mi roll.
Grilled chicken and sauteed white button mushrooms with mozzarella cheese toasted on a banh mi roll.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 10:00pm
Sunday: 11:00am - 9:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.