170 cal Four pieces of gluten-free and 100% antibiotic-free chicken breast, breaded with cornmeal. PARENTS NOTE: If you have gluten-sensitive kids, please tell your order taker.
730-1280 cal: Mixed salad greens, organic blue corn chips, topped with your choice: Chili or Southwest Chicken Chili, Garnished with cheddar, sour cream, guacamole, pico de gallo, Southwest spices. Served with salsa on the side.
300/440 cal
190/260 cal
290/390 cal
190/260 cal
150/200 cal
120/160 cal
300/440 cal
390/550 cal
350/510 cal
140/190 cal
230/310 cal
350/490 cal
250/460 cal
210/320 cal
1010/540 cal: Grilled, 100% antibiotic-free chicken breast, grape tomatoes, sliced avocado, cheddar, Asiago, bacon on mixed salad greens.
760/420 cal: Grilled, 100% antibiotic-free chicken breast, organic field greens, grapes, feta, nuts, dried cranberries, raisins, pumpkin seeds, organic apples.
450 cal: Developed with MD Anderson Cancer Center. Wild Alaska sockeye salmon, organic field greens, cucumbers, grape tomatoes, pickled red onions, fire-roasted piquillo peppers, chopped avocados, served with NEW! cucumber-dill vinaigrette. A portion of the proceeds from this salad benefits cancer prevention research and programs at MD Anderson Cancer Center (at participating locations).
850/490 cal: Grilled, 100% antibiotic-free chicken breast, mixed salad greens, cheddar, grape tomatoes, chopped avocado, roasted corn and black bean mix, served with NEW jalepeño ranch dressing.
930/470 cal: Ham, roasted turkey breast, Asiago, cheddar, grape tomatoes, kalamata olives, hard-boiled egg slices on mixed salad greens.
700/350 cal: Grilled, 100% antibiotic-free chicken breast, romaine, Asiago, croutons, creamy Caesar dressing. Served with toasted herb focaccia bread.
730-1280 cal: Mixed salad greens, organic blue corn chips, topped with your choice: Chili or Southwest Chicken Chili, Garnished with cheddar, sour cream, guacamole, pico de gallo, Southwest spices. Served with salsa on the side.
70-220 cal: Chicken salad with almonds and pineapple, tuna salad with eggs, ham, roasted turkey breast, or smoked turkey breast.
640-1010 cal: Served with chips or baked chips and your choice: cup of soup OR fruit.
1090/720 cal (bread: 220/110 cal) Penne pasta topped with meatballs, Italian red sauce, Asiago. Served with toasted herb focaccia bread.
1080/650 cal (bread: 220/110 cal) Penne pasta topped with grilled, 100% antibiotic-free chicken breast, tomato-basil sauce, Asiago. Served with toasted herb focaccia bread.
1220/720 cal (bread: 220/110 cal) Penne pasta topped with grilled, 100% antibiotic-free chicken breast, creamy Alfredo sauce, Asiago. Served with toasted herb focaccia bread.
1270/800 cal Baked potato stuffed with grilled, 100% antibiotic-free chicken breast, cheddar, sour cream, butter, pico de gallo, Southwest spices.
cal Baked sweet potato stuffed with organic spinach, fresh-cracked black pepper, Asiago.
1610/930 cal Baked potato stuffed with cheddar, sour cream, butter, bacon, green onions.
1390/800 cal Baked sweet potato stuffed with roasted turkey breast, organic spinach, chopped avocado, butter, jalapeño ranch dressing, Asiago.
1410/830 cal Baked potato, butter, chopped pit-smoked beef brisket, cheddar.
1040/620 cal Baked sweet potato with cinnamon and butter, topped with our creamy brown sugar sauce.
390 cal (sides: 35-250 cal) Roasted turkey breast, Roma tomatoes, organic field greens, guacamole, ranch dressing, in a toasted organic wheat wrap. Choice of one side: fresh fruit, steamed veggies, baked chips or organic blue corn chips with salsa.
750 cal Smoked turkey breast, bacon, jalapeño pepper jack, guacamole, Roma tomatoes, Thousand Island dressing. Pressed within olive oil-basted New Orleans French bread.
700 cal Grilled, 100% antibiotic-free chicken breast, provolone, fresh basil pesto, Roma tomatoes, organic spinach. Pressed within olive oil-basted New Orleans French bread.
530 cal (side: 250 cal) Grilled, 100% antibiotic-free chicken breast, cheddar jalapeños, pico de gallo, Southwest spices, ranch dressing, toasted in an organic wheat wrap. Served with organic blue corn chips and salsa.
340 cal (sides: 35-250 cal) Roasted turkey breast, roasted red pepper hummus, cucumbers, red onions, kalamata olives, Roma tomatoes, organic field greens, in an organic wheat wrap. Choice of one side: fresh fruit, steamed veggies, baked chips or organic blue corn chips with salsa.
690 cal (sides: 35-250 cal) Roasted turkey breast, bacon, Swiss, guacamole, tomato, organic field greens, mayo on a toasted croissant. Choice of one side: fresh fruit, steamed veggies, baked chips or organic blue corn chips with salsa.
670 cal Smoked turkey breast, ham, bacon, Swiss, cheddar, leafy lettuce, tomato, honey mustard, on a toasted croissant.
780 cal Ham, roasted turkey breast, bacon, cheddar, Swiss, leafy lettuce, tomato, mayo, on toasted multigrain wheat.
cranberry walnut oatmeal, chocolate chip orwhite chocolate macadamia nut
550 cal Dedicated to our Founder's Dad. Roasted turkey breast, Asiago, roasted tomatoes, fresh basil pesto, mayo, toasted on herb focaccia bread.
670 cal Grilled, 100% antibiotic-free chicken breast, bacon, Swiss, guacamole, tomato. Thousand Island dressing, grilled on multigrain wheat.
470 cal Roasted turkey breast, sliced avocado, jalapeño pepper jack, red onions, Roma tomatoes, leafy lettuce, stone-ground mustard, on a toasted onion bun.
840 cal Tuna salad with eggs, Swiss, tomato, mayo, grilled on multigrain wheat.
1120 cal Meatballs, Italian red sauce, provolone, toasted on New Orleans French bread.
680 cal Our famous chicken salad with almonds and pineapple, with lettuce and tomato, on a toasted croissant.
640 cal Marinated, grilled, wild Alaska sockeye salmon, guacamole, Roma tomatoes, leafy lettuce, chipotle aioli, on toasted herb focaccia bread. Choice of one side: fresh fruit, steamed veggies, baked chips or organic blue corn chips with salsa.
500-1000 cal 1/2 pound of hot pastrami. Your choice of bread, topped the way you like it.
360-720 cal 1/2 pound of hot corned beef. Your choice of bread, topped the way you like it.
950/670 cal Return of a classic! 1/2 pound of pit-smoked beef brisket, cheddar, red onions and our barbecue sauce, toasted on New Orleans French bread.
570-840 cal 1/2 pound of hot corned beef or pastrami, Swiss, sauerkraut, Thousand Island dressing, grilled on rye.
1080/660 cal 3/4 pound combo of hot corned beef and pastrami, Swiss on toasted rye.
820/660 cal 1/2 pound of hot roast beef, provolone, mayo, toasted on New Orleans French bread. Served with a cup of au jus.
980/640 cal: (bread: 220/110 cal) Bowtie pasta topped with roasted zucchini, our fresco mix, Asiago. Served with toasted herb focaccia bread.
390 cal: (sides: 50-220 cal) Mushrooms, organic spinach, Asiago, guacamole, pico de gallo, in a toasted organic wheat wrap. Served with salsa. Choice of one side: fresh fruit, steamed veggies, baked chips or organic blue corn chips.
35-310 cal: (dip: 150 cal) Mixed, seasonal fruit. Served with creamy fruit dip.
950 cal: Grilled Muenster and cheddar cheese sandwich on multigrain wheat. Served with a bowl of Tomato Basil soup.
550 cal: (sides: 35-250 cal) Roasted zucchini, Muenster, organic spinach, red onions, Roma tomatoes, kalamata olives, roasted red pepper hummus, toasted on olive oil-basted multigrain wheat. Choice of one side: fresh fruit, steamed veggies, baked chips or organic blue corn chips with salsa.
1100/730 cal: Mixed salad greens, organic blue corn chips, topped with our black bean and roasted corn mix. Garnished with cheddar, sour cream, guacamole, pico de gallo, Southwest spices. Served with salsa on the side.
710 cal: (sides: 150/100 cal) Pimento cheese featuring fire-roasted piquillo peppers and 3 cheeses - cheddar, Muenster and jalape_o jack - leafy lettuce, tomato, on a toasted organic ancient grain bun. Served with chips or baked chips.
24 oz: 0-440 cal
170 cal Four pieces of gluten-free and 100% antibiotic-free chicken breast, breaded with cornmeal. PARENTS NOTE: If you have gluten-sensitive kids, please tell your order taker.
460/520 cal Bread choice: multigrain wheat or country white.
310/500 cal Add chili $.59
430/490 cal Made with organic peanut butter and organic jelly on your choice of bread: multigrain wheat or country white.
240-410 cal Bread choice: organic wheat wrap, multigrain wheat or country white.
250-420 cal Bread choice: organic wheat wrap, multigrain wheat or country white.
Hours of Service:
Monday: 7:00am - 6:00pm
Tuesday: 7:00am - 6:00pm
Wednesday: 7:00am - 6:00pm
Thursday: 7:00am - 6:00pm
Friday: 7:00am - 6:00pm
Saturday: 7:00am - 6:00pm
Sunday: 7:00am - 6:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.