Fettuccine noodles tossed with homemade creamy alfredo sauce. Served with a side salad.
Pan-seared and lightly breaded chicken breast or eggplant baked with mozzarella cheese, and served over angel hair pasta with homemade marinara sauce. Served with a side salad.
Sautéed beef tenderloin, mushroom, and onion tossed with Fettucine pasta with homemade brown cream sauce.
Penne pasta tossed with homemade sundried tomato pesto cream sauce. Served with a side salad.
Baked cheese ravioli with marinara and mozzarella. Served with a side salad.
Sautéed mushroom, fresh tomato, spinach, in a lemon parmesan cream sauce, tossed with spaghetti pasta, and topped with seasoned grilled shrimp.
Grilled salmon over sautéed spinach, tomato, kalamata olives, topped with feta cheese, and sweet onion marmalade.
Shrimp, sauteed with onions, mushrooms, green peppers, bacon, and ham served over stone mill grits with andouille cream sauce. Served with side salad only.
A bed of fresh romaine lettuce, croutons, tossed with creamy caesar dressing, and sprinkled with shaved parmesan cheese.
Feta cheese, kalamata olives, grape leaves, pepperoncini peppers, oregano, onion, green peppers, tomato, carrot, and cucumber over a bed of fresh mix greens.
Bed of fresh mixed green, tomato, cucumbers, onion, green pepper, carrots, and mixed cheddar jack cheese.
Fresh baby spinach, crumbled bacon, sliced eggs, cucumbers, tomatoes, croutons, and bleu cheese crumbles.
Fried chicken, fried onion, tomato, cucumber, green pepper, mixed cheddar jack cheese on a bed of romaine lettuce, and served with honey mustard dressing.
Ham, turkey, eggs on a bed of fresh mixed greens, green pepper, onion, tomato, cucumber, carrot, and mixed cheddar jack cheese.
Sautéed chicken, topped with mushroom, roasted red pepper, and mozzarella cheese drizzled with basil balsamic reduction.
Grilled chicken breast chunks blended with carrot, celery, potato, onion, and herb in rich chicken gravy wrapped in an herbed butter piecrust. Served with side salad only.
Spicy fried chicken, with American cheese, lettuce, tomato, pickle, and spicy mayo on brioche bun. All burgers and sandwiches are served with chips, fries, and homemade pasta salad.
Ham, turkey, bacon, lettuce, tomato, mayo, and provolone cheese on Texas toast. All burgers and sandwiches are served with chips, fries, and homemade pasta salad.
Corn beef, sauerkraut, thousand islands, swiss cheese on rye bread. All burgers and sandwiches are served with chips, fries, and homemade pasta salad.
Turkey, sauerkraut, thousand islands, swiss cheese on rye bread. All burgers and sandwiches are served with chips, fries, and homemade pasta salad.
Fresh Angus chuck 1/2 lb. Grilled patty with lettuce, tomato, and mayo on brioche. All burgers and sandwiches are served with chips, fries, and homemade pasta salad.
Fresh Angus chuck 1/2 lb. Grilled patty with fries onions, BBQ sauce, cheddar jack cheese, lettuce, tomato, and mayo on brioche bun. All burgers and sandwiches are served with chips, fries, and homemade pasta salad.
Served with toasted pita bread.
Served with ranch dressing.
Hot, mild, BBQ, sweet chili sauce, and spicy honey glaze.
Served with lettuce, tomato, jalapenos, sour cream, and salsa.
Fried to golden brown served with zesty marinara sauce.
Seared, sesame-crusted ahi tuna steak over seaweed salad, and topped with ginger teriyaki glaze.
Handcut potato chips served with ranch.
Traditional spanakopita made of a sauteed spinach, onion, feta cheese in a phyllo dough shell baked to a golden brown, topped with mozzarella cheese, and served with side Greek salad.
Grilled onion, mushroom, green pepper, cheddar jack, cheese in tortilla served with lettuce, tomato, jalapenos, sour cream, and salsa.
Served with marinara sauce.
Hours of Service:
Friday: 10:00AM - 08:30PM
Monday: 10:00AM - 08:15PM
Sunday: 11:00AM - 08:30PM
Tuesday: 10:00AM - 08:15PM
Saturday: 10:00AM - 08:30PM
Thursday: 10:00AM - 08:15PM
Wednesday: 10:00AM - 08:15PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.