Grilled Tiger Shrimp

Blackened Tiger Shrimp

Fried Tiger Shrimp

Grilled Sea Scallops

Blackened Sea Scallops

Grilled and Marinated Chicken Breasts

Blackened and Marinated Chicken Breasts

Create Your Own Pasta Dish

Served with house salad, Caesar salad, or soup.

Spaghetti Marinara

Pesto Vegetables

Sauteed Spinach

Crispy Fried Onions

Garlic Broccoli

French Fries

Parmesan Risotto

Fettuccine Alfredo

Garlic Mashed Potatoes

Veal Parmigiana

Veal scaloppini topped with Giadas homemade marinara, Italian style breadcrumbs, and mozzarella then baked in stone oven until golden brown. Served with your choice of pasta. Served with house salad, Caesar salad, or soup.

Veal Marsala

Veal scaloppini topped with sauteed mushrooms in a pellegrino marsala wine sauce. Served with your choice of pasta. Served with house salad, Caesar salad, or soup.

Veal Saltimbocca

Veal scaloppini with sauteed sliced prosciutto, spinach, and fresh mushrooms tossed in mozzarella marsala cream served over cheese ravioli. Served with house salad, Caesar salad, or soup.

Veal Picatta

Veal scaloppini topped with sauteed mushrooms, capers, and roma tomatoes in a classic picatta sauce. Served with your choice of pasta. Served with house salad, Caesar salad, or soup.

Filet Mignon

Eight-ounce centercut. The most tender cut of beef. Served with garlic mashed potatoes. Served with house salad, Caesar salad, or soup.

Marinated Chicken Breasts

Twin chicken breasts marinated in olive oil, lemon, and fresh herbs char grilled over an open flame. Served grilled or blackened.

Sea Scallops

Served with house salad, Caesar salad, or soup. Served grilled or blackened.

Salmon

Served with house salad, Caesar salad, or soup. Served grilled or blackened.

Jumbo Tiger Shrimp

Served with house salad, Caesar salad, or soup. Served grilled or blackened.

Chicken Saltimbocca

Grilled, marinated chicken breasts with sauteed sliced prosciutto, spinach, and fresh mushrooms tossed in mozzarella marsala cream. Served over cheese ravioli. Served with house salad, Caesar salad, or soup.

Chicken Parmigiano

Grilled or fried marinated chicken breasts topped with Giadas homemade marinara sauce, Italian-style breadcrumbs, and mozzarella cheese baked until golden brown. Served with your choice of pasta. Served with house salad, Caesar salad, or soup.

Chicken Marsala

Grilled and marinated chicken breasts topped with sauteed mushrooms in a pellegrino marsala wine sauce. Served with your choice of pasta. Served with house salad, Caesar salad, or soup.

Charleston Chicken

Sauteed blackened chicken with onions, bacon, mushrooms, spinach, tomatoes tossed with bowtie pasta, and veloute cream sauce. Served with house salad, Caesar salad, or soup.

Chicken Piccata

Grilled, marinated chicken breasts topped with sauteed mushrooms, capers, and roma tomatoes in a classic picatta sauce. Served with your choice of pasta. Served with house salad, Caesar salad, or soup.

Chicken Sinatra

Grilled, marinated chicken breasts layered with sliced eggplant, prosciutto, roasted red peppers, and fresh mozzarella then covered in white wine sauce served with your choice of pasta. Served with house salad, Caesar salad, or soup.

Chicken Bruschetta Florentine

Grilled, marinated chicken breasts topped with tomato relish and baked. Served with angel hair pasta, sauteed spinach, mushrooms, and roasted red peppers in a boursin cream sauce. Served with house salad, Caesar salad, or soup.

Prosciutto Chicken

Grilled, marinated chicken breasts topped with grilled tomatoes, mushrooms, and sliced prosciutto with three cheese cream sauce baked in stone oven served with a side of spaghetti alfredo. Served with house salad, Caesar salad, or soup.

Homemade Lasagna

Layers of pasta, meat sauce, ricotta, parmesan, and Romano cheeses topped with mozzarella and baked in stone oven. Served with house salad, Caesar salad, or soup.

Eggplant Parmigiana

Fresh eggplant lightly breaded then fried and topped with Giadas homemade marinara and baked with mozzarella, parmesan, and Italian style breadcrumbs in stone oven. Served with your choice of pasta. Served with house salad, Caesar salad, or soup.

Cheese Ravioli

Six jumbo cheese ravioli tossed with rose cream sauce and baked with mozzarella cheese in stone oven. Served with house salad, Caesar salad, or soup.

Spaghetti Carbonara

Sauteed ham and pancetta tossed with spaghetti pasta in carbonara sauce and topped with Italian style breadcrumbs. Served with house salad, Caesar salad, or soup.

Baked Spaghetti

Spaghetti tossed with sauteed bell peppers, onions, and mushrooms over meatballs and baked with mozzarella cheese in stone oven. Served with house salad, Caesar salad, or soup.

Homemade Spinach Lasagna

Layers of pasta with creamed spinach, ricotta, parmesan, and Romano cheeses topped with mozzarella and baked in stone oven. Served with house salad, Caesar salad, or soup.

Wedge Salad

Cold wedge of iceberg lettuce, topped with roma tomatoes, and crumbles of bacon, with crumbled bleu cheese dressing.

French Onion au Gratin

Giada's Signature Salad

Hand-cut salmon over mixed greens with roma tomatoes, cucumbers, pine nuts, sundried tomatoes, artichoke hearts, black olives, parmesan croutons, provolone, and mozzarella. Served with house creamy Italian dressing and in a homemade bread bowl.

Dinner Salad

A mixture of fresh greens with roma tomato wedges, cucumbers, sliced red onions, crumbled bacon, croutons, shredded mozzarella, and Cheddar cheeses. Served in a homemade bread bowl.

Tuscan Harvest Salad

A mixture of fresh greens with grilled chicken breast, grapes, mushrooms, tomatoes, diced cucumbers, bacon, almonds, Gorgonzola cheese, and crispy croutons. Served with homemade creamy Italian dressing and in a homemade bread bowl.

Greek Salad

A mixture of fresh greens with roma tomato wedges, cucumbers, sliced red onions, pitted Kalamata olives, pepperoncini peppers, and feta cheese. Served with Greek vinaigrette in a homemade bread bowl.

Pasta Chicken Salad

Chilled bowtie pasta with shaved chilled chicken, roasted red peppers, diced celery, black olives, and feta cheese tossed with house creamy Italian dressing over mixed green. Served in a homemade bread bowl.

Caesar Salad

Crisp romaine lettuce, tossed with creamy Caesar dressing, croutons, and shredded parmesan cheese. Served in a homemade bread bowl.

Apple Gorgonzola Salad

Granny Smith apples, spiced walnuts, dried cranberries, and Gorgonzola tossed with a mixture of fresh greens. Served with apple cider vinaigrette in a homemade bread bowl.

Cajun Shrimp Alfredo

Sauteed shrimp, bacon, spinach, and tomatoes tossed with spaghetti pasta in a Cajun cream sauce. Served with house salad, Caesar salad, or soup.

Sea Scallop Risotto

Seared sea scallops, lump crabmeat, creamy Italian rice with asparagus, peas, and pancetta in white balsamic reduction. Served with house salad, Caesar salad, or soup.

Balsamic Salmon

Grilled, marinated salmon baked with balsamic glaze, and served with garlic mashed potatoes. Served with house salad, Caesar salad, or soup.

Frutti de Mare

Sauteed shrimp, scallops, mussels, clams with fresh tomatoes, basil tossed with rose cream sauce, and fettuccine pasta. Served with house salad, Caesar salad, or soup.

Seafood Scampi

Sauteed shrimp, scallops tossed with spinach, tomatoes, and bowtie pasta in scampi-white wine-butter sauce. Served with house salad, Caesar salad, or soup.

Cheese Pizza

Hand tossed New York style personal pizza.

Giardino Pizza

Homemade pizza sauce with bell peppers, onions, mushrooms, black olives, broccoli, tomatoes, and mozzarella cheese. Hand tossed New York style personal pizza.

Margherita Pizza

Tomato sauce with sliced roma tomatoes, fresh basil covered with parmesan and mozzarella cheeses. Hand tossed New York style personal pizza.

Chicken Bruschetta Pizza

Pesto based with tomato relish, shaved chicken, mozzarella, parmesan cheeses, and fresh basil drizzled with balsamic reduction. Hand tossed New York style personal pizza.

Buffalo Chicken Pizza

Signature Buffalo sauce, spiced chicken, red onion, mozzarella, and Gorgonzola cheeses. Hand tossed New York style personal pizza.

Fig and Pig Pizza

Sweet fig preserves topped with crispy prosciutto, spinach, fresh mozzarella, and aged parmesan cheese. Hand tossed New York style personal pizza.

Spicy Arrabbiata Pizza

Homemade Italian sausage, salami, pepperoni, pancetta, and prosciutto served on top of provolone cheese and a spicy red chili sauce. Hand tossed New York style personal pizza.

The Italia Pizza

Homemade pizza sauce with pepperoni, Italian sausage, fresh mozzarella, parsley, and sweet hot peppers. Hand tossed New York style personal pizza.

Gluten Free Pizza

10” made with your choice of toppings. Hand tossed New York style personal pizza.

Fried Mozzarella

Breaded and fried mozzarella cheese. Served with house marinara.

Fuoco Shrimp

Crispy shrimp tossed in a creamy and spicy sauce. Served over fried pasta.

Fresh Mozzarella Caprese

Mixed greens topped with fresh mozzarella, sliced roma, tomatoes, and fresh basil. Topped with balsamic reduction.

Cheese Bread

Four pieces. A homemade baked bread with garlic and four assorted cheeses. Served with homemade marinara.

Prince Edward Island Mussels

Prince Edward Island blue shell mussels steamed in Giadas homemade marinara or scampi-white wine-butter sauce.

Italian Nachos

Homemade potato chips topped with creamed spinach, crumbled Italian sausage, fresh tomatoes, pepperoncini peppers, and mozzarella cheese.

Bruschetta

Roma tomatoes, red onion, fresh basil, diced mozzarella, and garlic baked over a parmesan crostini, and drizzled with balsamic reduction.

Ranch Fries

French fries topped with buttermilk ranch, melted Cheddar, and mozzarella cheese, and crumbled bacon.

Calamari

Lightly breaded and flash fried to a golden brown. Served with Giadas homemade marinara and Thai red pepper chili sauce.

Spinach and Artichoke Dip

A rich blend of cheeses with spinach and artichoke hearts topped parmigiana style. Served with panini points.