served with maple butter
served with BBQ ranch
chopped pork BBQ, cabbage collards and candied carrots served with Oak Island sauce and pepper jelly
served with black pepper gravy
served with bleu cheese dressing
served with goat cheese and red pepper vinaigrette
Loaded with bacon, white cheddar and scallions, served with horseradish mustard sour cream
sweet relish and paprika
hand-cut fries with melted pimento cheese, chopped 'cue, chives and BBQ ranch dressing
house made with local vegetables in a tomato-turkey broth
a medley of our favorite appetizers; includes pit smoked wings, BBQ soul rolls, bacon bruschetta and hand battered onion rings
hearty pork broth, vegetables and pinto beans served with collard green pesto and grilled bread
pit-cooked overnight, chopped and seasoned Eastern North Carolina style
smoked and pulled from the bone, lightly seasoned and ready to sauce as you would like
spareribs, more bone, more fat, more flavor!
smoked slow and low until fork-tender, with our Western NC BBQ sauce
house-ground brisket with a sweet & tangy tomato glaze
the other, other white meat
the best in town
pit grilled chicken on the bone
pork chopped BBQ and fried chicken
choose two: chopped, pulled, turkey, meatloaf, brisket, BBQ or fried chicken
choose three: chopped, pulled, turkey, meatloaf, brisket, BBQ or fried chicken
beer battered local fish served with hand-cut fries, cole slaw and tartar sauce
baby iceberg lettuce, chopped egg, red onions, jowl bacon, house-made croutons and creamy blue cheese dressing
Fresh spinach, jowl bacon, roasted peppers, red onions and goat cheese tossed in our balsamic vinaigrette
chef's preparation
seasoned and grilled, topped with our famous sauce and served with grilled vegetables. not gluten free
house ground chuck and brisket, crispy onions, jowl bacon, lettuce, tomatoes and western BBQ sauce on an artisan roll served with hand cut golden fries
with melted pepper jack cheese, bacon, tomato, and herb mayonnaise on toasted ciabatta bread. Served with hand-cut golden or sweet potato fries
served with maple butter
served with BBQ ranch
chopped pork BBQ, cabbage collards and candied carrots served with Oak Island sauce and pepper jelly
served with black pepper gravy
served with bleu cheese dressing
served with goat cheese and red pepper vinaigrette
loaded with bacon, white cheddar and scallions, served with horseradish mustard sour cream
sweet relish and paprika
hand-cut fries with melted pimento cheese, chopped cue, chives and barbecue ranch dressing
hearty pork broth, vegetables and pinto beans served with collard green pesto and grilled bread
house-made with local vegetables
a medley of our favorite appetizers; includes pit smoked wings, BBQ soul rolls, bacon bruschetta, and hand battered onion rings
baby iceberg lettuce, chopped egg, red onions, jowl bacon, house-made croutons and creamy blue cheese dressing
fresh spinach, jowl bacon, roasted peppers, red onions and bleu cheese tossed in our sherry wine vinaigrette
Eastern NC style, served with cole slaw
with pepper jack cheese, bacon, tomato, and herb mayonnaise on toasted ciabatta bread
housemade jowl bacon, crisp lettuce, tomato and herb mayonnaise on brioche
served on brioche with tangy BBQ sauce and citrus slaw
house ground chuck beef and brisket, crispy onions, jowl bacon, lettuce, tomatoes and western BBQ sauce on an artisan roll
Eastern NC style
Lightly seasoned and ready to sauce as you would like
house made meatloaf with a sweet and tangy glaze
slow cooked and tender
the other, other white meat
pit cooked
cooked for hours but eaten in minutes
more bone, more flavor
seasoned and grilled tofu topped with our famous sauce and served with grilled vegetables. not gluten-free
Choose any four of our sides
pork chopped BBQ and fried chicken
your choice of chopped, pulled, turkey, meatloaf, brisket, BBQ or fried chicken
beer battered local fish served with hand-cut fries, cole slaw and tartar sauce
Creamy vanilla pudding layered with bananas, wafers, marshmallow fluff and meringue
With Caramel sauce and vanilla ice cream
With candied pecans and molasses cream cheese frosting
Hours of Service:
Friday: 11:00am - 11:00pm
Monday: 11:00am - 10:00pm
Sunday: 11:00am - 9:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 11:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.