A zesty casserole with crabmeat, cheeses and peppers served with toasted bread roll
Lightly breaded calamari served with spicy marinara sauce
Prepared with either white wine & mushrooms or tomato sauce, red pepper & basil
Jumbo Shrimp baked with delicious crab stuffing
Thin-shell crust pizza topped with mozzarella, red sauce, tomatoes & fresh basil
Cornmeal dusted, fried and topped with a red tomato jam and a crabmeat compote
Homegrown style tomatoes topped with fresh mozzarella & basil then drizzled with olive oil & a balsamic reduction sauce
Genoa salami, capicolla, provolone, tomatoes, roasted red peppers, black olives, artichoke hearts, pepperoncini, celery, capers, red onions & fresh romaine for two
Ask about our featured soup of the day
Delicious broth with a delicate, cheese filled pasta and tender chunks of chicken
Fresh mixed greens, tomatoes, red onion & black olives
Fresh mixed greens, tomatoes, red onion & black olives
Classic Caesar with fresh romaine lettuce, seasoned croutons & grated Romano cheese
Classic Caesar with fresh romaine lettuce, seasoned croutons & grated Romano cheese
Romaine, tomatoes, onions, black olives, roasted red peppers, pepperoncini and feta
Fresh iceberg/romaine blend topped with ham, turkey, onions, tomatoes, black olives, carrots, boiled egg & cheddar cheese
Fresh romaine, tomatoes, onions, black olives, roasted red peppers, pepperoncini with rolled ham, Genoa salami, pepperoni & provolone cheese
Sautéed clams, mussels and shrimp in a spicy red sauce served over linguine. Suggested Wine: Falesco Vitiano
An Italian flare to this simple dish - two cakes with a blend of crab, pancetta, and peppers. Served with risotto & vegetables. Suggested Wine: Sauvignon Blanc
Delicious shrimp sautéed in wine, olive oil & garlic. Tossed with linguini & sprinkled with parsley. Suggested Wine: Maculan Pino & Toi
Your choice of white sauce with Fresh Local Clams steamed in olive oil, parsley and garlic or red sauce made from fresh ground tomatoes, olive oil, spices and herbs with a touch of red pepper. Suggested Wine: Zenato Pinot Grigio
Fresh Catch of the Day prepared equisitely by our chef with accompaniments. Best market selections. Priced Daily
Lightly sautéed in a lemon egg batter. Suggested Wine: Chardonnay
A savory Marsala wine reduction sauce with mushrooms. Suggested Wine: Sawbuck Cabernet
Delicately breaded and baked with our marinara sauce and mozzarella. Suggested Wine: Palazzo Della Torre
Sauteed in a white wine sauce with lemon and capers. Suggested Wine: L’Ardi Dolcetto
Chicken breast sautéed with mushrooms & spinach in a roasted garlic cream sauce. Suggested Wine: L’Ardi Dolcetto
A family recipe for meatballs that has been handed down for generations. Served with spaghetti. Suggested Wine: Cecchi Sangiovese
Tossed in an egg-batter cream sauce with crispy pancetta and Romano cheese. Suggested Wine: Falesco Vitiano
Baked with layers of pasta, sausage, beef, mozzarella, ricotta and pecorino Romano cheeses. Suggested Wine: Tiziano Chianti
Simple ravioli filled with creamy ricotta cheese. Suggested Wine: Cecchi Sangiovese
Ask your server for today’s special preparation
Pink vodka sauce with green peas and pancetta for a subtle smoky flavor. Suggested Wine: Masi Valpolicella
Tubular pasta served with the traditional meat sauce from the city of Bologna. Suggested Wine: Falesco Vitiano
Cheese-filled pasta rings topped with the traditional meat sauce from the city of Bologna. Suggested Wine: Falesco Vitiano
Linguini pasta tossed in a delicious sauce made with cheeses, cream and mild seasonings. Suggested Wine: Pinot Grigio or Chianti
Delicately breaded eggplant baked with our marinara sauce and mozzarella. Suggested Wine: Centine
Slices of Fresh Mozzarella Cheese, Fresh Basil and Tomato
Spinach, Tomato, Onion, Mushrooms, Black Olives, Green Peppers, Banana Peppers
Spicy Pizza Sauce covered in Italian Sausage & Jalapeno Peppers
Covered in Sliced Ham and loaded with Hawaiian Pineapple
Ground Beef, Real Bacon with Mozzarella & Cheddar Cheese
A Classic Pie with Sliced Tomatoes, Italian Sausage, dollops of creamy Ricotta & Garlic
Meat Eater’s Favorite. Loaded with Italian Sausage, Pepperoni, Sliced Meatballs, Genoa Salami
Pepperoni, Sausage, Onions, Tomato, Mushrooms, Green Peppers, Black Olives, Banana Peppers
The classic thick crust pie with nine large slices - Available in 16” only
The Classic White Pie - Creamy Ricotta with Garlic & Parsley with Mozzarella Cheese
Olive Oil base topped with Mozzarella, Sliced Tomatoes, Spinach & Garlic
Basil Pesto base, Grilled Chicken, Black Olives, Roasted Red Peppers, Tomatoes, Spinach, with Feta & Mozzarella Cheeses
Choose up to Three Toppings - Add $1.25 Med Or $1.75 Xl Per Topping Per Pizza: Pepperoni, Italian Sausage, Sliced Meatballs, Sliced Ham, Ground Beef, Real Bacon, Fresh Mushrooms, Garlic, Black Olives, Onion, Spinach, Tomatoes, Banana Peppers, Bell Peppers, Jalapeno Peppers, Pineapple; Add $1.75 Med Or $2.50 Xl Per Specialty Topping: Anchovies, Artichokes, Grilled Chicken, Extra Cheese, Feta, Basil
Stuffed with Mushroom and Spinach
Choose up to Four Fillings - Add $1.25 Med Or $1.75 Xl Per Topping Per Pizza: Pepperoni, Italian Sausage, Sliced Meatballs, Sliced Ham, Ground Beef, Real Bacon, Fresh Mushrooms, Garlic, Black Olives, Onion, Spinach, Tomatoes, Banana Peppers, Bell Peppers, Jalapeno Peppers, Pineapple; Add $1.75 Med Or $2.50 Xl Per Specialty Topping: Anchovies, Artichokes, Grilled Chicken, Extra Cheese, Feta, Basil
Stuffed with Pepperoni & Italian Sausage
Filled with Tomatoes and Basil
Choose up to Four Fillings - Add $1.25 Med Or $1.75 Xl Per Topping Per Pizza: Pepperoni, Italian Sausage, Sliced Meatballs, Sliced Ham, Ground Beef, Real Bacon, Fresh Mushrooms, Garlic, Black Olives, Onion, Spinach, Tomatoes, Banana Peppers, Bell Peppers, Jalapeno Peppers, Pineapple; Add $1.75 Med Or $2.50 Xl Per Specialty Topping: Anchovies, Artichokes, Grilled Chicken, Extra Cheese, Feta, Basil
Sliced Beef, sautéed Onions, Mushrooms & Green Peppers w/ Creamy Cheese
Mild, Medium or Hot
Thin crust mini cheese pizza
Served with chips and applesauce
A sloppy face favorite!
Three sweet cream filled shells - An Italian favorite!
Delicate layers of amaretto soaked lady fingers and mascarpone cheese
A classic treat
A warm dessert with a hint of bourbon and pecans drizzled with butterscotch sauce
Made with Ghirardelli White Chocolate Chips
Absolut Vodka, Cointreau, Splash of Cranberry
Absolut Citron flavored with Sweet and Sour Mix, Lemon/Lime Soda and Lime Juice in a Sugar-Rimmed Glass
Absolut Vodka, Sour Apple Pucker & a Splash of Sour Mix
Southern Comfort, Amaretto, Splash of fresh Lime Juice & Sprite
Absolut Vodka, Peach Schnapps with a Splash of Orange Juice
Absolut Mandarin, Grand Marnier, Splash of Sour Mix and Sprite
Absolut Vanilla, Godiva Dark Chocolate Liqueur, Kahlua, Baileys, Crème de Cacao & a Splash of Cream
Absolut Vanilla, Godiva Dark Chocolate Liqueur, Kahlua, Baileys, Crème de Cacao & a Splash of Cream with a Shot of Espresso
Light Rum, Dark Rum, Sweet & Sour, Cranberry Juice with a Splash of Orange Juice
Well Vodka, Gin, Rum, Tequila & Triple Sec with Cranberry Juice and a Splash of Sprite
Tequila, Frangelico, Amaretto, Sweet & Sour with Splashes of Sprite and Orange Juice in a Sugar-Rimmed Glass
Delicate, with lemon and light floral and mineral character. Medium fizz, with a clean, fresh finish
Aromas of flowers and hazelnuts. Soft, with a fruit finish
One of the finest Pinot Grigios from Tuscany. Outstanding
Crisp and clean with plenty of fruit
Ripe fruit translates to flavors of wild berries & strawberries
Aromas of peach with stone fruit and mineral flavors that are easygoing and lively
Flavors of pineapple, orange blossom and citrus, which are enhanced by crisp acidity and a touch of minerality
A fresh, lightly oaked Chardonnay with tasty mango, pineapple and banana fruits dominating the palate
Fruity and floral with a pleasant acidity that intensifies the wine’s freshness and smooth, lingering finish
A delicate, softer style of the Sangiovese grape
A little more taste of the grape than Chianti; rated 90 by wine spectator
A blend of Sangiovese, Cabernet Sauvignon and Merlot
Loaded with plum and berry fruit, backed by hints of apple blossom on the nose
Easy-drinking Italian red with bright, clean berry fruit. A gentle spiciness lingers making this wine a terrific choice for tomato-based pasta, roasted chicken or pizza
Smooth and lingering with a fruit finish. 100% Sangiovese
Better known as Zinfandel. With ripe dark cherries and earthiness, this wine offers notable complexity
Smooth, but intense with depth; goes with any meat pasta, mussels or clams with a red sauce
Rich aromas of plum, raspberry, cherry & spices with a round consistence
Fruit aromas of cherry and raspberry are complemented by a bouquet of toasted oak and dark chocolate with a sweet, mature finish
Soft in the palate with layers of berries, cocoa, spice and silky tannins
Incredible depth and layers of black fruit, smoke, lavender, and a silky touch of vanilla bean at the finish
Aromas and flavors of juicy red cherries with a gentle silkiness and fine finish
Beautifully balanced, rich and concentrated honeyed fruit flavors are enlivened with fresh acidity
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.