Large
Free refills
Sauteed onions, peppers and salami topped with melted american cheese and diced tomatoes
With lemon and pepper
Free refills
Free refills
Michelob light, michelob ultra, bud lite, miller lite, coors light, corona, budweiser, sam adams, sam adams lite, heineken, moretti, smirnoff ice
Budwiser, bud lite, ale by the glass or pitcher
O doules, clausthaler
White zinfandel, cabernet sauvignon, chardonnay, pinot grigio, merlot, chianti
Topped with cheese and bacon
Tossed in lemon and caper buttter served with house pomodoro
Ham, turkey, hardboiled eggs and american cheese
Foccacia cubes, pesto, feta cheese, beef steak, tomato, red onion and grilled portabella
Chicken breast
Small
Large
Small
Large
Small
Large
Small
Large
Small
Large
Small
Large
Small
Large
Small, bolognese and romano cheese
Large, bolognese and romano cheese
Portbelle, asparagus, marsala wine
Shrimp, lemon, garlic, tomato and mushrooms
Fresh grilled chicken lettuce tomato bacon served on multigrain bread with guacamole chipotle mayonaise and provolone
Barbecue glazed pork served on a bulky roll with your choice of toppings
Grilled chicken tenders in a flour tortilla with wilted baby spinach caramelized onions guacamole and drizzled with lighty honey mustard
Rolled with artichoke hearts roasted red peppers cucumber and field greens syrian wrap
Tender roasted chicken tossed with mayonnaise and red onion on multigrain bread with sliced tomato cucumber and field greens
Tender sliced USDA choice beef served on grilled ciabatta with tomato cucumber and field greens
Tender sliced USDA choice beef served on grilled ciabatta with onion bistro sauce and provolone cheese
Smoked turkey breast sliced thin and served on grilled ciabatta bread with bacon filed greens provolone tomato and ranch
Made witth diced onions
Served with french fries
Sauteed onions, peppers and salami topped with melted american cheese and diced tomatoes
Mixed greens, tomato, cucumber, red onion, feta cheese, calamata olives, oasted red peppers
Try fremont pizzerias USDA choice roast beef bought fresh form the market, cooked daily on the premises and sliced to order.Mouth watering and delicious
Sutlets served with pasta, marinated and melted chicken
Romano cheese and cream cheese
Chopped vegetables
Hours of Service:
Friday: 12:00pm - 9:30pm
Monday: closed
Sunday: 12:00pm - 9:00pm
Tuesday: 12:00pm - 8:00pm
Saturday: 12:00pm - 9:00pm
Thursday: 12:00pm - 8:00pm
Wednesday: 12:00pm - 8:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.