Full-size pork spareribs rubbed with our original Bubba Rubba spice blend & smoked for 4 hours until tender. Served original dry rubbed or wet, slathered in sauce.
We smoke our beef briskets all night long for about 14 hours until they are fork tender. Our brisket dinner platter comes with both cuts of the brisket*. The moister "point" cut which is cut into chunks and the leaner "flat" cut which is sliced then lightly sauced. *We occasionally do sell out of one or the other cuts. If so we will let you know.
Cole Slaw, Baked Beans, Mac Salad, Dirty RIce, Green Beans, Apple Sauce, Chili, Cream Corn, Collard Greens, Mashed Potatoes,
One of my favorite singer songwriters "Lissie" was nice enough to share this recipe with me. It's as addictive as her music. Guaranteed to lift the sheets & warm ya twice! served with a dollop of sour cream on the side.
Dry rubbed in our award winning poultry spices, our famous bone in chicken breasts are slow smoked for 2 hours then grilled and basted with our "Juice of life" to order. Served dry rubbed or wet, slathered in our Memphis BBQ sauce.
Strips of boneless rib meat lightly breaded and deep fried. Served with a side of Kansas City Barbecue sauce for dipping
Hot Smoked chicken breast pulled from the bone into shredded chunks and served as either a Caesar or tossed salad with tomatoes, cucumbers, and red onion.
hand cut slices of onion soused in pbr beer, dusted & marched single file into a churning vat of what yall might call veggie hell.
2 big ol sausage sinks smoked & grilled up just right and cut into kchunks.
weve become famous for these. dont knock em till you try em! served with ranch dipping sauce.
Crispy Salt, Pepper & Garlic Kansas City BBQ Honey Garlic, Tiki Wings - (Polynesian Hoisin BBQ Sauce) Garlic Parmesan Traditional Buffalo, Spicy Caribbean, Jamaican Jerk, 357 Diablo (insanely hot)
Our killer skin-on French fries
kinda like little deep fried balls of cornbread with minced onions and spices. with maple dip.
Monterey jack & cream cheese with diced jalapenos, onion, and crispy bacon deep fried in a panko breading. Served with our appletree slather as a dipping sauce.
These addictive little flavor bombs have been kicke up a bit iwth the addition of jalapeno, bacon, and Sriracha hot sauce.
Strips of boneless rib meat lightly breaded and deep fried. Served with a side of Kansas City Barbecue sauce for dipping
Tortilla chips served with our own southern pimento cheese spread and Lissie's Chili.
fresh crisp romaine lettuce greens with tomato wedges, cucumbers, onions and croutons.
tossed in the traditional style with croutons, fresh grated romano cheese & caesar dressing.
Hot Smoked chicken breast pulled from the bone into shredded chunks and served as either a Caesar or tossed salad with tomatoes, cucumbers, and red onion.
If your idea of a salad is some veggies buried under a blanket of barbecued meats than this ones for you. Topped with smoked pulled chicken breast, pulled pork and KC's sausage KChunks.
One of my favorite singer songwriters "Lissie" was nice enough to share this recipe with me. It's as addictive as her music. Guaranteed to lift the sheets & warm ya twice! served with a dollop of sour cream on the side.
layers of baked beans, pulled pork cole slaw and a pickle.
Full-size pork spareribs rubbed with our original Bubba Rubba spice blend & smoked for 4 hours until tender. Served original dry rubbed or wet, slathered in sauce.
Dry rubbed in our award winning poultry spices, our famous bone in chicken breasts are slow smoked for 2 hours then grilled and basted with our "Juice of life" to order. Served dry rubbed or wet, slathered in our Memphis BBQ sauce.
we smoke our pork shoulders for over 15 hours or until the things are lookin butt ugly & hissin back at us. We know they're done when we yell at em and they fall apart. Mixed with our special north carolina bbq sauce then piled high onto a couple slices of white bread.
We smoke our beef briskets all night long for about 14 hours until they are fork tender. Our brisket dinner platter comes with both cuts of the brisket*. The moister "point" cut which is cut into chunks and the leaner "flat" cut which is sliced then lightly sauced. *We occasionally do sell out of one or the other cuts. If so we will let you know.
Can't decide on just one meat? We don't blame ya. Build your own combo here by choosing from the 5 choices of meats listed here: Spare Ribs Smoked Chicken Breast Pulled Pork Smoked Sausage Chunks Beef Brisket.
Each QQ pladda will feed 2 to 3 people and comes with: 2 large sides, 2 cornbread and the first four meats listed below. Spare Ribs - 4 ribs Pulled Pork BBQ - 1/2 lb. Smoked Chicken 1 breast cut into 2 Smoked Sausage Chunks - 8" link. ***Beef Brisket can be substituted for $4.00 extra ** No doubled meats of ribs or brisket.
So much food we've got to bring it to your table in a shovel. Over 6 pounds of BBQ goodness. A great choice for 3 to 5 people. It's a little bit of all the BBQ meats we specialize in. 1 full rack of Spare Ribs 1/2 lb. Pulled Pork 1/2 lb. Pulled Chicken 1/2 lb. Beef Brisket 1 Smoked Sausage 1 Pt. of two different side dishes 4 pieces of cornbread. (No Substitutions)
Large cigar size pieces of New England haddock crusted in a Bass Ale batter. Served with cole slaw, homemade tartar sauce & French fries.
Our take on New England's version of the Scottish classic shepherd's pie. Made with beef brisket, cream corn and mashed potatoes.
A bountiful mound of our fork tender Carolina style pork barbecue on a bulky roll. ask for it the real way to get it topped with cole slaw & pickles.
A mound of our slow cooked pulled chicken on a bed of lettuce, with grilled roasted sweet red peppers and garlic & herb mayo.
Sliced beef brisket piled high on a bun and topped with our brisket BBQ sauce.
Havin one of those days when the ol cholestorol just seems a little low? one of these puppies will fix ya right up! a mound of pulled chicken breast topped with cheese, pulled pork, bacon, roasted red peppers, lettuce & garlic & herb mayo.
Pulled chicken topped with smoked ham, bacon melted swiss cheese and garlic & herb mayo.
With jalapeno peppers, melted pepper jack cheese, lettuce & chipotle mayo.
Smoked chicken breast tossed in our buffalo sauce served with lettuce, tomato and bacon with chunky bleu cheese dressing.
Moist chicken breast pulled and tossed in bbq sauce and your choice of cheese.
Smoked chicken breast pulled and tossed in Polynesian BBQ sauce topped with pineapple rings and cole slaw.
Our version of the classic Cuban sandwich with smoked ham, BBQ pulled pork, Swiss cheese, pickles, & mustardmayo.
Ffresh gently hand formed burgers served with lettuce, onion, pickle & tomato on a fresh bun.
A burger topped with chunky bleu cheese dressing, onion, bacon & crushed pineapple.
Topped with jalapeno peppers, pepper jack cheese, lettuce & chipotle mayo.
Topped with bbq sauce, pulled pork, cheese, pickles & onions.
Chunky peanut butter, strawberry jelly, smokey bacon, & sliced jalapenos.
Our take on an iconic burger. Two all beef patties, special sauce, lettuce, cheese, pickles & onions on a sesame seed bun.
our 12 pound burger on a bed of lettuce, topped with a broken over easy fried egg & bacon served between two grilled cheese & tomato sandwiches.
layers of baked beans, slaw, pulled pork and a pickle in a bowl w/cornbread.
moist chicken breast with lettuce, grilled sweet red peppers and garlic/herb mayo.
1/4 rack of spare ribs, 1 side & cornbread.
slow-smoked north carolina style pulled pork on a bun. served with one side and a pickle.
our authentic hickory smoked sliced beef brisket on a bun. served with one side and a pickle.
our smoked breast with 1 side & cornbread.
Lettuce, tomato, onion & pickle w/1 side.
Beef brisket, cream corn & mashed potatoes
Cole Slaw, Baked Beans, Mac Salad, Dirty RIce, Green Beans, Apple Sauce, Chili, Cream Corn, Collard Greens, Mashed Potatoes,
with cornbread.
Whole white meat chicken pieces
battered haddock fingers.
Beef Brisket, cream corn & mashed potatoes
mammoth toasted pecan halves in intoxicating filling, laced with kentucky bourbon.
graham crackers, marshmallows & chocolate bar. hibachi & skewers
rich & smooth rolled in flaky pastry tortilla.
custom-made for us by jake's ice cream.
classic.
Homemade Key Lime Pie, You won't find a better version of this classic!
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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