Fresh ciliegine mozzarella, grape tomatoes & fresh basil on 8 inch skewers drizzled w/ balsamic vinaigrette
Handmade empanadas stuffed full to capacity. Served w/ avocado ranch sauce
8 big shrimp, cocktail sauce & lemon. So simple... so delicious
Thick potatoes, bacon, cheddar & scallions are baked until crispy & gooey all at once. Served w/ sour cream
Our dreamy, sour cream based cheese dip has a little kick that pairs perfectly w/ our corn salsa. Comes w/ warm tortilla chips
Why settle for chicken wings when you can have the meatier wing of a bigger bird? Your choice of buffalo, barbeque or seasoned
These bites are a sausage-y, cheese-y, piece of happiness. Served w/ honey mustard
Our signature appetizer... creamy potatoes mixed w/ cheddar cheese & ham & pan fried to perfection. Served w/ our own chipotle ranch sauce
Iceberg lettuce, tomatoes, cucumbers & cheddar cheese. Your choice of dressing
Ham, turkey, swiss & cheddar cheese, hard-boiled egg, carrots, & tomato served on iceberg lettuce. Your choice of dressing
Fresh lettuce tossed w/ a toasted combination of almonds, chinese noodles, & black sesame seeds. Comes dressed in sesame vinaigrette
The classic cobb. Chicken, bacon, avocado, hardboiled egg, scallions, tomatoes & blue cheese on a bed of mixed greens. Served w/ choice of dressing
Iceberg lettuce, dried craisins, sliced almonds, goat cheese & a white wine vinaigrette
Slow cooked, fall off the bone goodness in our house BBQ sauce
Cod filets are lightly pan fried then baked on a bed of grape tomatoes, caramelized onions & malt vinegar. A taste right from the shore
Large juicy chicken breasts are grilled & finished w/ your choice of a St. Louis BBQ rub or a lemon garlic rub.
A large green bell pepper is stuffed w/ rice, diced tomatoes, & ground turkey & baked, perfect for a healthy & filling delicious meal
Tastes just like fried chicken without the added fat. Breaded skinless white & dark meat is baked to crispy perfection
Pasta is tossed w/ summer’s freshest veggies & a lowfat sauce for a light yet indulgent meal. Choose from chicken, shrimp or vegetarian
A great vegetarian & low fat dinner option. A large frittata is stuffed w/ all kinds of fresh summer veggies & potatoes
8 oz. Atlantic salmon filets baked & finished w/ your choice of a light, tangy fat free lemon dill marinade or a fat free, gluten free teriyaki
A large flour tortilla is stuffed w/ beans & seasoned beef then smothered in red sauce & cheese. Or choose vegetarian & we’ll substitute black beans for beef. Baked & served w/ lettuce, tomatoes & sour cream
Our pot pie is made entirely from scratch. Large chunks of chicken, fresh vegetables, potatoes & our gravy are baked in a thick, flaky crust
Juicy, meaty, generously seasoned & simmered to perfection
A touch of pure maple syrup lends it’s sweetness to dijon’s bite in the sauce for these tender medallions
Maybe the best crab cakes you’ll ever have...you decide. We use the finest lump crab & serve them w/ a dijon & pepper aioli
Our classic meatloaf is perfect for dinner tonight & sandwiches tomorrow
Baked fresh when you order them! Choose from classic chocolate chip, double peanut butter, snickerdoodle or oatmeal raisin or mix & match
Gooey caramel oozes out of a super moist chocolate cake. Serves 2
A large piece of 3 layer cake w/ cream cheese icing to spare
A slice of American a stuffed to capacity w/ crisp, delicious apples
So comforting.... So good. Made w/ fresh bananas, genuine Nilla wafers, banana pudding & cool whip
This delicious summer potluck classic gets a top spot on our shelf! Marshmallows, cool whip, mandarin oranges, cherries, apples, coconut, pineapple & walnuts all come together in this creamy, dreamy dessert
Our signature appetizer Creamy potatoes mixed w/ cheddar cheese & ham & pan fried to perfection. Served w/ our own chipotle ranch sauce.
Handmade empanadas stuffed full to capacity. Served w/ avocado ranch sauce.
Thick potatoes, bacon, cheddar & scallions are baked until crispy & gooey all at once. Served w/ sour cream.
Our waistline friendly taquitos are filled w/ a spicy, low fat cream cheese blend & then baked. Served w/ salsa.
Why settle for chicken wings when you can have the meatier wing of a bigger bird? Your choice of buffalo, barbeque or seasoned.
Huge caps are stuffed w/ sausage & cream cheese & topped w/ a crunchy parmesan crust.
It’s not just for brunch! Our spinach, roasted red pepper & goat cheese quiche makes a great light starter to any meal.
Iceberg lettuce, tomatoes, cucumbers & cheddar cheese. Your choice of dressing.
Iceberg lettuce, dried craisins, sliced almonds, goat cheese & our house white wine vinaigrette.
The classic Cobb. Chicken, bacon, avocado, hardboiled egg, scallions, tomatoes & blue cheese on a bed of mixed greens. Served w/ choice of dressing.
Fresh spring spinach is topped w/ strawberries, spiced pecans & fresh goat cheese. Served w/ a creamy balsamic dressing.
Boneless, tender loins are seasoned & pan seared, then served w/ a dollop of fresh berry compote. The perfect combo of sweet & savory!
Our pot pie is the ultimate comfort food. Large chunks of chicken, fresh vegetables, potatoes & our gravy are baked in a thick, flaky crust.
Large juicy chicken breasts are grilled & finished w/ your choice of a St. Louis BBQ rub or a Lemon Garlic rub.
8 oz. Atlantic salmon filets oven grilled & finished w/ your choice of a light, tangy lemon dill marinade or a fat free, gluten free teriyaki.
A large flour tortilla is stuffed w/ beans & seasoned beef then smothered in red sauce & cheese. Or choose vegetarian & we’ll substitute black beans for beef. Baked & served w/ lettuce, tomatoes & sour cream.
Our classic meatloaf is perfect for dinner tonight & sandwiches tomorrow! 100% beef.
A timeless classic! Chicken cutlets are hand breaded & sauteed, then served in a light lemon butter sauce.
Juicy, meaty, generously seasoned & simmered to perfection. It literally melts in your mouth!
A touch of pure maple syrup lends it’s sweetness to Dijon’s bite in the sauce for these tender medallions.
We lightly sauteed asparagus, bell pepper, spring onions & tomatoes & serve them over lightly sauced pasta so the crunch & flavor of the veggies really stands out!
We use the finest lump crab & serve them w/ a Dijon & red bell pepper aioli.
We slow cook our ham & wait until you order to slice it. Then we drizzle it w/ our homemade glaze & bake it again. This way each bite has a little glaze, not just the top!
Hours of Service:
Friday: 3:00pm - 8:00pm
Monday: 3:00pm - 8:00pm
Tuesday: 3:00pm - 8:00pm
Saturday: 3:00pm - 8:00pm
Thursday: 3:00pm - 8:00pm
Wednesday: 3:00pm - 8:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.