Sliced octopus with ponzu sauce
5 pcs sushi or 7 pcs sashimi
Served w. spicy yuzu citrus sauce
Thinly sliced seared pepper tuna with ponzu sauce
Served with crunch tobiko, ponzu sauce mico green
Thinly sliced yellowtail with jalapenos, scallions, masago, used chef yuzu wasabi sauce
Spicy kani, avocado and mango wrapped with tuna, served with Japanese ponzu sauce, microgreens on the top
Lobster salad, avocado, crunch wasabi mayo inside, tobiko on the top
Asian pancake topped with guacamole, tuna, salmon, rice crakers, jalapeno, masago, scallions, spicy mayo, eel sauce
Chopped salmon, yellowtail and tuna, topped with roe, scallions, sea salt and ponzu sauce
Choice of any 2 items above, filet mignon add $3.00
5 pcs assorted sushi and a California roll
12 pcs assorted sashimi & rice
4 pcs sushi, 9 pcs sashimi, California roll
12 pcs sashimi pickles over sushi rice
Broiled eel over sushi rice
Shrimp, scallop, crabmeat with veg.
Crab meat, cucumber, masago and mayo
Seared pepper tuna, mixed greens, with yuzu wasabi sauce
Served w. soup & salad only. Stir fried Japanese udon noodles with vegetables. Choice of beef, pork, shrimp, chicken.
Served w. salad only. Japanese udon noodles with shrimp, vegetable, served in a light broth.
Served salad only. Noodles with chicken, scallop, fish cake, vegetables, egg and a piece of shrimp tempura, served in a light broth.
Served salad only. Japanese udon noodles with shrimp, vegetable, scallop, squid, fishcake, served in a broth.
6 pieces of assorted vegetarian sushi and AAC roll
Yellowtail roll, tuna roll & salmon roll
Spicy yellowtail roll, spicy tuna roll and a spicy salmon roll
Assorted raw fish, pickles, tamago over sushi rice
10 pieces of sushi and 1 tuna roll
18 pieces of sashimi and a bowl of rice
Sushi (4 pieces each of tuna and salmon) and a spicy tuna and spicy salmon roll
5 pieces of sushi, 12 pieces of sashimi and spicy tuna roll
A special selection of 10 pieces of sushi, 15 pieces of sashimi and 2 chef's choice special rolls
Salmon and avocado, cucumber
Shrimp, cucumber, lettuce and mayo
Smoked salmon and cream cheese, avocado.
Chopped yellowtail and jalapeno.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Raw.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
Cooked.
No Shrimp Appetizer.
Lobster tail, shrimp and scallop
Filet mignon, lobster tail, chicken & shrimp.
Filet mignon, lobster tail, scallop & shrimp.
Served with Fried Rice, Noodles and Vegetable
Served with french fries.
Served with french fries.
Shrimp tempura and asparagus inside, topped with salmon, spicy mayo and tempura flakes.
Spicy tuna, shrimp tempura and apple inside, topped with mango and tobiko and drizzled with strawberry and wasabi sweet sauce.
Crabmeat, cucumber and avocado, topped with assorted fish, mayo, seared eel sauce and masago.
Crab meat tempura, avocado and masago, topped with spicy tuna, wrapped with soy paper. Served with apple salsa spicy mayo.
Tuna, avocado and cucumber inside, topped with fresh mango and tobiko mango sauce.
Tuna, salmon, yellowtail, kani and masago, wrapped in cucumber & served w. a ponzu sauce.
Spicy crabmeat, avocado, seaweed salad and tempura flakes, topped with seared pepper scallops, black caviar, balsamic vinegar and spicy mayo microgreens.
Shrimp tempura inside, topped with crabmeat, served with coconut sauce.
Spicy crunch tuna and avocado inside, topped with tuna maki heart style.
Shrimp tempura, spicy crabmeat, spring mix inside, topped with red and black tobiko, eel sauce and spicy mayo with pink seaweed.
Pepper tuna and avocado inside, topped w. spicy tuna, spicy mayo, masago & tempura flakes.
Shrimp tempura and avocado, topped with spicy tuna, tempura flakes, spicy mayo.
Tuna, salmon, yellowtail, avocado, red tobiko, cucumber, wrapped with marble seaweed.
Spicy yellowtail, tempura flakes, avocado, jalapeno and topped with yellowtail. Served with micro green and cream sauce, red tobiko.
Shrimp tempura, lobster salad, topped with avocado, masago and eel sauce, wasabi tobiko.
Spicy tuna, spicy salmon, spicy yellowtail crunch with pink soybean seaweed.
Spicy snow crabmeat, tuna, avocado, crunchy flakes and tobiko, wrapped with soy paper with scallion with eel sauce and spicy mayo micro greens on top (served sandwich style).
Spicy snow crabmeat, eel, avocado and crunchy flakes, wrapped with soybean nori, peppered salmon, tobiko, spicy mayo, eel sauce and microgreens on top.
Lobster tempura, avocado, cucumber, spring mix and lobster salad inside, topped with mango salsa, eel sauce and tobiko.
King crab and avocado, topped with lobster salad, tobiko, crunch, with eel sauce, spicy mayo.
Shrimp tempura, avocado, mango inside topped with seared scallop, tobiko and chef special sauce.
Shrimp tempura, cucumber inside, topped with eel and avocado, red tobiko, eel sauce.
Pepsi, Diet Pepsi, Sierra Mist, Orange Soda, Lemonade, Iced Tea
Strawberr, Orange, Melon, Original, or Grape.
Chocolate or Vanilla
Served with vanilla ice cream.
Served w. asparagus and chef's special sauce.
Lobster, shrimp and scallops with honey lemon butter sauce.
Grilled chilean sea bass on a bed of vegetables, served with lime miso sauce.
Sesame crusted tuna steak, soy lime grass sauce.
Crispy prawns and candied walnuts coated with a house special grand marnier citrus sauce.
Hours of Service:
Friday: 11:30am - 11:00pm
Monday: 11:30am - 10:00pm
Sunday: 11:30am - 10:00pm
Tuesday: 11:30am - 10:00pm
Saturday: 11:30am - 11:00pm
Thursday: 11:30am - 10:00pm
Wednesday: 11:30am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.