Rice crepe served with coconut chutney and sambar.
Rice crepe filled with potato and onion masala, served with coconut chutney and sambar.
Rice crepe sprinkled with special spices, served with coconut chutney.
Rice crepe sprinkled with special spices, filled with potato and onion masala served with coconut chutney and sambar.
2 medium size rice crepes sprinkled with special spices, filled with potato and onion masala. Served with coconut chutney and sambar.
1 large rice crepe sprinkled with finely chopped onions filled with potato and onion masala. Served with coconut chutney and sambar.
1 large crepe made from cream of wheat sprinkled with cumin and corriander leaves, Served with coconut chutney and sambar.
1 large cream of wheat crepe sprinkled with herbs spices served with coconut chutney and sambar.
Rice crepe made with butter served with coconut chutney and sambar
Three soft rice crepes served coconut chutney and samba
1 thick pancake made in traditional style with a rice and lentil batter filled with onions, chillys or both, served with coconut chutney and sambar.
1 thick pancake made in traditional style with a rice and lentil batter topped with grated cheese served with coconut chutney and sambar.
2 thin pancake sandwiches dressed with chopped onions, chillys, filled with a potato and onion masala served with coconut chutney and sambar.
1 thick pancake made with a rice and lentil batter sprinkled with onions, chillys, tomatoes and peas topped with grated cheese served with coconut chutney and sambar.
A very special south Indian rice specialty cooked with lentils, mixed vegetables and spices served with pappad.
Rice dish made with rice and yellow dhal cooked with fresh ginger and black pepper and garnished with cashewnuts.
A very traditional South Indian rice speciality with a blend of tamarind and other special spices and herbes served with plain yogurt.
Veg. cooked with basmati rice and mild spices garnished with coriander served with raitha.
Rice specialty sprinkled with fresh grated coconuts garnished with mustard seeds, roasted Chickpeas, and peanuts. Served with mixed Indian pickle
A delicious milk ball fried to perfection, dipped in honey and sugar syrup and flavoured with saffron and cardamom.
Home made cheese balls in sweetened milk.
2 soft sweet bread filled with a mixture of jggery, saffron, cardmom and lentils.
A delightful combination of our warm badam halwa topped with ice cream.
Blended yogurt drink mixed with salt.
Blended yogurt drink mixed with sugar.
Blended yogurt drink infused with mango.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.