Lucco Cucina & Bar is closed temporarily.
Cured tomato, baby arugula, provolone.
Plum tomato sauce, fresh mozzarella, parmigiano, basil.
‘gobbagool’, house-cured tomato, basil, provolone, fresh mozzarella, shishito, hot honey.
Sausage, spicy carbonara sauce, shishito, burrata, chili oil
Gorgonzola, date, prosciutto di parma, mozzarella, arugula, balsamic fig jam, honey.
Prosciutto di Parma, aged provolone, pepperonata, cici beans, olives.
Lemon, garlic, caper, pepperoncini, marinara.
Lemon basil yogurt.
Whipped potato, tomato, kalamata olive, caper, lemon.
Pomodoro sauce, parmigiano.
Caramelized onions, cherry tomato, gorgonzola drizzle.
Pepperoni, shishito peppers, truffle oil, pecorino.
Calabrian chili oil, sea salt.
Breadcrumbs, lemon, Calabrian chili butter.
Sicilian tomato jam, fennel pollen, pignoli, basil, orange, balsamic.
Romaine lettuce, croutons, parmesan, Caesar dressing.
Arugula, radicchio, endive, gorgonzola pine nuts, lemon vinaigrette.
Carrots, butternut squash, beets, sweet potato, wild mushroom, brussels sprouts, lemon vinaigrette.
Cannellini, soppressata, fennel, red onion, provolone, escarole, tomato, red wine, oregano vinaigrett
Arugula, apple, fennel, grape, candied walnut, farro, castelvetrano olive, pecorino, sherry honey lemon vinaigrette.
Romaine, heirloom tomato, olive, feta, Ceci, cucumber, radicchio, radish, caper, artichoke. .
Garlic, chili oil, lemon.
Sherry vinegar, honey.
Lemon herb vinaigrette.
Rosemary, garlic, olive oil.
Butter, white truffle, parmigiano.
Butter, salt & pepper
Butter, cream.
Little neck clams, garlic, chili flakes, white wine.
Sweet sausage, broccoli rabe, caramelized onion, roast garlic.
Traditional beef-pork-veal ragu.
Rigatoni, tomato, fried garlic, basil, pepperoncini, whipped ricotta.
Braised short rib tomato sugo, whipped ricotta.
Conchiglie 'shells,' applewood bacon, tomato, egg, cream, pecorino
Crumbled sweet & hot sausage, Calabrian chili.
Marinara, fresh mozzarella, basil.
Traditional beef-pork-veal ragu, ricotta, mozzarella.
Half chicken, sweet & hot sausage, fingerling potatoes, vinegar cherry peppers.
Cheshire pork shank, shishito & peppadew peppers, roast potato, garlic jus.
18 oz bone-in, whipped potato, baby arugula, heirloom tomato, crispy onion, demi glaze.
Zaatar, eggplant, tomato, zucchini, pepperonata, salsa verde, whipped potato
Mozzarella, tomato sauce.
10 oz Allen brothers, black garlic butter, grilled asparagus, crispy fingerling, red wine demi
Crisp prosciutto, sage, roast tomato, caramelized onion, gnocchi, fig balsamic demi glaze.
Herbed risotto, tomato, lemon, basil, calabrian chili butter.
Beluga lentil salad, shaved asparagus, crispy Brussel, apple cider grain mustard vinaigrette
Scallops, shrimp, clam risotto, slow-roasted tomato, chili, lemon.
Hours of Service:
Friday: 11:30am - 9:30pm
Sunday: 2:30pm - 8:30pm
Tuesday: 11:30am - 9:30pm
Saturday: 11:30am - 9:30pm
Thursday: 11:30am - 9:30pm
Wednesday: 11:30am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.