P. F. Chang's China Bistro

350 River St, Hackensack, NJ 07601

Hours of Service:

Monday: 11:00am - 9:00pm

Tuesday: 11:00am - 9:00pm

Wednesday: 11:00am - 9:00pm

Thursday: 11:00am - 9:00pm

Friday: 11:00am - 10:00pm

Saturday: 11:00am - 10:00pm

Sunday: 12:00pm - 9:00pm

(Hours of Service May Vary)
Chang's Chicken Lettuce Wraps

our signature appetizer. wok-seared minced chicken, mushrooms, green onions, and water chestnuts served over crispy rice sticks and served with cool, crisp lettuce cups

$7.95
Chang's Vegetarian Lettuce Wraps

a vegetarian version of our signature appetizer made with tofu

$7.95
Crab Wontons

crispy wontons filled with a creamy mixture of crab meat, minced red and green bell peppers, green onions, ginger and garlic, served with a spicy plum sauce

$6.95
Dumplings

handmade every day in our kitchen steamed or pan-fried pork

$6.25
Egg Rolls

hand-rolled with marinated pork and vegetables. served as a pair, this flavorful tradition is perfect with our special sweet & sour mustard sauce.

$4.95
Crispy Green Beans

fresh green beans, lightly battered and served crispy with a spicy, tangy dipping sauce

$6.45
Spring Rolls

crispy spring rolls filled with fresh vegetables and served with a sweet & sour dipping sauce

$3.95
Salt & Pepper Calamari

tender strips of calamari lightly dusted and tossed with a salt and pepper mix and green onions, served with a dipping sauce

$7.45
Seared Ahi Tuna

sushi grade ahi tuna, served chilled with spicy mustard vinaigrette and fresh mixed greens

$9.95
Dynamite Shrimp

crispy shrimp tossed in a zesty sauce and served over a bed of cool sliced cabbage, lettuce and crispy rice sticks

$8.95
Northern Style Spare Ribs

tender wok-braised ribs served with a five-spice salt

$9.45
Chang's Spare Ribs

wok-seared with an asian barbecue sauce

$9.45
Edamame

steamed to order and served with a light sprinkling of kosher salt

$4.95
Crispy Wontons

pork wontons served crispy with our sweet & sour sauce

$4.95
Egg Drop Soup

a classic starter

$3.25
Hot And Sour Soup

chicken, tofu, bamboo shoots and wood ear mushrooms, sparked with hot white pepper and vinegar

$3.25
Wonton Soup

pork wontons, mushrooms, spinach, water chestnuts, chicken and shrimp in our homemade chicken broth. made to order.

$6.95
Chang's Chicken Noodle Soup

our version of the classic with fresh shiitake mushrooms, grape tomatoes, pin rice noodles and cilantro in a spicy chicken broth. made to order

$7.95
Chicken Chopped Salad

grilled chicken and house greens tossed with our ginger dressing or sesame vinaigrette dressing

$8.95
Chang's Spicy Chicken

tender, diced chicken breast lightly dusted and stir-fried with a tangy sauce of sweet and spice

$13.95
Crispy Honey Chicken

lightly battered and served in a sweet sauce over a bed of crispy rice sticks

$13.95
Kung Pao Chicken

chicken breast stir-fried with peanuts, chili peppers and scallions

$13.95
Sesame Chicken

tender chicken breast, broccoli, red bell peppers and onions in a spicy sesame sauce

$13.95
Sweet & Sour Chicken

stir-fried with pineapple, bell peppers, onions and candied ginger in a sweet & sour sauce

$12.95
Orange Peel Chicken

tossed with a mild chili sauce and fresh orange peel

$13.95
Almond & Cashew Chicken

stir-fried with bell peppers, onions, mushrooms, celery, bamboo shoots and water chestnuts in a garlic soy sauce

$12.95
Ginger Chicken With Broccoli

chicken breast stir-fried with green onions and ginger and centered in a ring of fresh broccoli

$13.75
Mandarin Chicken

sliced chicken breast, snow peas, carrots, bok choy, broccoli and black beans in a spicy sauce

$10.95
Moo Goo Gai Pan

sliced chicken breast and tender shrimp served with mushrooms and sliced vegetables in a mild sauce

$13.95
Chicken With Black Bean Sauce

sliced chicken breast, green onions, garlic and black beans in a mild, flavorful sauce

$13.95
Vip Duck

tender half duck served cantonese-style. served with scallions and cucumbers

$19.95
Mu Shu Chicken

chicken breast and julienne vegetables served with hoisin sauce and warm chinese pancakes

$12.95
Crispy Honey Shrimp

lightly battered and tossed in a sweet and tangy honey sauce with green onions

$15.95
Kung Pao Shrimp Or Scallops

stir-fried with peanuts, chili peppers and scallions

$15.95
Shrimp With Candied Walnuts

tender shrimp tossed in a creamy sauce with candied walnuts and honeydew melon

$15.95
Shanghai Shrimp With Garlic Sauce

shrimp, broccoli and snow peas stir-fried in a light garlic, white wine sauce

$10.95
Sichuan Shrimp Or Scallops

prepared in a red chili pepper garlic sauce

$15.50
Shrimp With Lobster Sauce

garlic white wine sauce with chinese black beans, mushrooms, scallions and egg

$13.95
Salt & Pepper Prawns

crispy prawns stir-fried in a salt and pepper mix of chili peppers, black beans, ginger and green onions, and served with a spicy mustard sauce

$17.95
Hunan-style Hot Fish

crispy slices of our daily fish in a tangy, spicy sauce with stir-fried vegetables

$15.95
Orange Peel Shrimp

tossed with a mild chili sauce and fresh orange peel

$15.95
Oolong Marinated Chilean Sea Bass

line-caught, steeped in oolong tea, broiled and served with sweet ginger soy and spinach

$24.95
Asian Grilled Norwegian Salmon

served with fresh asparagus

$18.95
Norwegian Salmon Steamed With Ginger

served over stir-fried shiitake mushrooms, bok choy, tomatoes and asparagus

$18.95
Mahi-mahi

line-caught and grilled with a lemongrass garlic sauce and served with cilantro rice

$19.95
Mongolian Beef

tender flank steak wok-cooked then quickly tossed with scallions and garlic

$15.75
Beef With Broccoli

sliced flank steak stir-fried with ginger, green onions and garlic and tossed with broccoli

$12.75
Pepper Steak

marinated flank steak tossed with yellow onion, red and green bell peppers in a garlic and black pepper sauce

$13.95
Beef A La Sichuan

flank steak strips cooked until crispy and tossed with julienne celery and carrots

$14.75
Wok-charred Beef

tender, marinated flank steak combined with mushrooms, leeks, shallots, chilies, garlic and sweet peppers

$15.75
Orange Peel Beef

sichuan-style flank steak tossed with a mild chili sauce and fresh orange peel

$14.75
Chengdu Spiced Lamb

richly spiced, marinated lamb, tossed with cumin, mint, tomatoes and yellow onions

$14.95
Wok-seared Lamb

marinated lamb with scallions and sesame, served with cilantro over shredded lettuce

$15.95
Sweet & Sour Pork

tender pork loin stir-fried with pineapple, bell peppers, onions and candied ginger

$12.75
Mu Shu Pork

strips of pork loin, egg, mushrooms, bean sprouts and green onions served with hoisin sauce and warm chinese pancakes

$12.75
P.f. Chang's Fried Rice

wok-fried rice blended with egg, soy, carrots, bean sprouts and sliced scallions. choice of beef, pork, chicken, shrimp or vegetable

$8.95
P.f. Chang's Fried Rice Combo

wok-fried rice blended with egg, soy, carrots, bean sprouts and sliced scallions with a combination of beef, pork, chicken and shrimp

$10.95
Lo Mein

stir-fried noodles and vegetables with a choice of beef, pork, chicken, shrimp or vegetable

$9.95
Lo Mein Combo

stir-fried noodles and vegetables with a combination of beef, pork, chicken and shrimp

$11.95
Singapore Street Noodles

shrimp, chicken, vegetables and rice noodles stir-fried in a curry sauce

$10.95
Double Pan-fried Noodles

crisp egg noodles stir-fried with mushrooms, bok choy, carrots, celery and onions. choice of beef, pork, chicken, shrimp or vegetable

$10.45
Double Pan-fried Noodles Combo

crisp egg noodles stir-fried with mushrooms, bok choy, carrots, celery and onions, served with a combination of beef, pork, chicken and shrimp

$12.45
Dan Dan Noodles

scallions, garlic and chili peppers stir-fried with ground chicken and served over hot egg noodles

$10.95
Garlic Noodles

egg noodles tossed with garlic and chili pepper flakes

$7.45
Coconut Curry Vegetables

stir-fried vegetables, crispy silken tofu and peanuts in a mild curry powder and coconut milk sauce

$8.75
Buddha's Feast

perfect as a light entree or complement to any dish with baked tofu and mixed vegetables. served steamed or stir-fried

$7.75
Ma Po Tofu

steamed broccoli surrounds crispy silken tofu tossed in a vegetarian sauce with ginger and chili paste

$8.75
Stir-fried Eggplant

chinese eggplant tossed in a spicy vegetarian sauce with chili paste and scallions

$7.95
Spicy Green Beans

stir-fried with sichuan preserves, fiery chili sauce and garlic

$2.95
Spinach Stir-fried With Garlic

the name says it all

$2.95
Sichuan-style Asparagus

wok-fired with sichuan preserves, onion, chili paste and garlic

$2.95
Shanghai Cucumbers

sliced, cold cucumbers sprinkled with soy sauce and sesame seeds

$2.95
Garlic Snap Peas

stir-fried with garlic

$2.95
Banana Spring Rolls

six warm, crispy bites of banana served with coconut-pineapple ice cream and drizzled with caramel and vanilla sauces

$5.95
The Great Wall Of Chocolate

six rich layers of frosted chocolate cake topped with semi-sweet chocolate chips, served with fresh berries and raspberry sauce

$7.95
Flourless Chocolate Dome

decadent, rich chocolate cake served with fresh berries and raspberry sauce

$5.95
New York-style Cheesecake

smooth and creamy cheesecake with graham cracker crust served with fresh berries and raspberry sauce

$5.95
Tres Leche Lemon Dream Mini

a light lemon treat with shortbread crumbs, lemon filling and cream topped with a candied lemon wedge

$2.25
Triple Chocolate Mousse Mini

three layers of chocolate ganache, milk chocolate mousse and flourless chocolate cake

$2.25
Great Wall Of Chocolate Mini

a mini version of our signature dessert with layers of chocolate cake, chocolate frosting, raspberry sauce and chocolate chips

$2.25
Apple Pie Mini

traditional pie crust topped with delicious apple filling, caramel sauce and oatmeal crumbs

$2.25
Carrot Cake Mini

decadent carrot cake and rich cream cheese filling topped simply with a raisin

$2.25
Tiramisu Mini

layers of lady fingers, cream and espresso topped with a chocolate covered coffee bean

$2.25
Creamy Cheesecake Mini

creamy layers of cheesecake, raspberry sauce and graham cracker crust

$2.25
Red Velvet Cake Mini

moist red velvet cake layered between cream cheese filling topped with cinnamon sprinkles

$2.25

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