Julienne strips of zucchini flour-dipped and slightly battered with sauce for dipping.
Sauteed Italian bitter broccoli in oil and garlic.
Calamari and scungilli tossed with extra-virgin olive oil and lemon with celery and chopped roasted peppers.
Fresh mussels in your choice of a zesty red sauce or a garlic white wine sauce.
Our roasted peppers are served with fresh mozzarella and sharp provolone cheese.
Sauteed broccoli, spinach, mushroom, and tomatoes.
A blend of plum tomatoes, onions, and extra-virgin olive oil served over crisped seasoned Italian bread.
Served in an aurora cream sauce.
Jalapeno peppers stuffed with cream cheese.
Lightly breaded served with a marinara sauce.
Tender calamari lightly fried served with a tangy marinara sauce.
Sharp provolone prosciutto.
Littleneck clams topped with peppers, onions, bacon, and breadcrumbs.
Cheese and sauce.
Spinach and cheese.
Ham, ricotta, and mozzarella.
Peppers, ham, cheese, and onions.
Shrimp sauteed in garlic, oil, tomatoes, lemon, and wine.
Shrimp sauteed in garlic, oil, tomatoes, lemon, and wine.
A zesty red tomato sauce with garlic and olive oil.
Topped with mozzarella cheese served in a marinara sauce.
Dipped in egg, white wine, lemon, and shallots.
Fresh tomatoes, onions, zucchini, and lobster meat in a wine sauce with a touch of cream.
An oversized portobello mushroom and grilled tender served with fresh mozzarella cheese and roasted peppers.
Boneless chicken breast grilled served with roasted peppers.
Thinly sliced imported prosciutto, roasted peppers, and grilled eggplant with lettuce and tomatoes.
Served with lettuce, tomatoes, and onions.
Served with lettuce, tomatoes, and onions.
Served with sauce and cheese.
Served with sauce only.
Served with lettuce, tomatoes, and raw onions.
Hearty and fresh vegetable soup.
Meat sauce.
Sweet sausage, onions, and bell peppers served in a marinara sauce over pasta.
Baked eggplant topped with mozzarella cheese served in a marinara sauce over pasta.
Served with ricotta topped with melted mozzarella served in our tomato sauce (meat-based).
Fresh ricotta, creamy mozzarella, and basil tossed in our tomato sauce.
In our tomato sauce.
Tender cubes of veal, diced tomatoes, peas, onions, basil, and olive oil served over pasta with marinara sauce.
In our tomato sauce.
Served with meat and cheese.
Cubes of veal and bell peppers served with a marinara sauce over pasta.
Served in a tomato sauce (meat-based).
Served with marinara.
Served with ricotta, mozzarella cheese, egg, and parmesan cheese topped with mozzarella cheese and marinara sauce.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 10:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.