Authentic jerk seasoned, marinated and smoked
Small cuts of goat meat stewed in a cpisy curry sauce, served with rice and beans, vegetables and sweet plantains
Mesclun greens, raisins, almonds, pineapple, mandarin oranges, sprinkled with coconut flakes in an orange pineapple vinaigrette
Lightly seasoned jerk chciken breast combined with a traditional caesar salad
Broccolli, sundried tomatoes over penne, in alight cream sauce
Authentic jerk seasoned, marinated and smoked
Fresh day boat sea scallop pan seared then served with portobello risotto and caribbean mango glaze
Two pieces each of island coconut shrimp, jerk chicken and jerk shrimp skewers, served with sweet chilli sauce and jerk sauce
Shrimp marinated in a coconut rum vinaigrette and coated with hand grated coconut flakes, served with a sweet chili sauce
Portobello mushroom with jumbo lump crab meat stuffing and truffle infused balsamic reduction
A pancake - like batter infused with fresh herbs and spices with small pieces of salt cured cod fish
Jumbo shrimp marianted with jerk seasoning and grilled to perfection
Other toppings available
Cornmeal crusted calamari tossed with jamaican scotch bonnet peppers(traditional style available)
Slices of fresh mozzarella and jersey tomatoes with balsamic vinaigrette
Fried chicken wings served with blue cheee
Mixed field greens, pineapple, almonds, mandarin oranges, golden raisins, coconut flakes with orange pineapple vinaigrette
Jerk chciken breast, tomaine lettuce, homemade scroutons, pecorino romano and caesar dressing
Shrimp marinated in jamaican jerk seasoning, grilled and served with mesclun, mangos and a pineapple balsamic vinaigrette
Romaine lettuce, homemade croutons, pecorino romano and caesar dressing
Bib lettuce, tomato, cucumber, kalamata olives, feta cheese, green pepper red onion and tossed with light vinaigrette
A blend of field greens and romaine lettuce with cucumber and tomato
Jerk chicken breast, sundried tomatoes and broccoli tossed in a light cream sauce over imported penne pasta. ( Shrimp available)
Penne pasta tossed in a vodka cream sauce
Jumbo shrimp, diver scallops, and caribbean lobster in a mascarpone cheese sauce over angel hair pasta
Imported angel hair pasta tossed in our freshly made san marzano pomodori sauce, with shaved pecorino romano
A medley of seasonal veggies and sundried tomatoes tossed in a light cream sauce with jerk flavors, over imported penne pasta
A soft flatbread like tortilla filled with seasonal curried vegetables, chick pea, diced potato and fresh herbs
Ackee sauteed with onion confit, tomato, and fresh herbs served with rice and beans, vegetables and sweet plantains
Seasonal vegetables with coconut curry sauce, rice and beans, vegetables and sweet plantains
Flavorful pieces of braised oxtails, falling off the bone in an oxtail demi-glaze served with rice and beans, vegetables, and sweet plantains
Aged 14 oz. Sirloin grilled to order with demi - glaze sauce, mashed potato and vegetables
Jumbo shrimp and a 5 oz. Rock lobster tail sauteed in a mild curry sauce. Served with rice and beans, vegetables, and sweet plantains
10 oz. N.Y sirloin and a 5 oz. Caribbean lobster tail served with gourmet mashed potatoes and sauteed vegetables
Jumbo shrimp sauteed in a mild curry sauce with rice and beans, vegetables and plantains
Fresh whole or filet red snapper seasoned, pan fried then simmered with sweet peppers and onions
Atlantic salmon with a honey ginger and tamarind herbed crust, caramaelized onions, mashed potato, and vegetables finished with a ginger cream sauce
Small cuts of goat meat stewed in a cpisy curry sauce, served with rice and beans, vegetables and sweet plantains
Half rack of baby back ribs, falling off the bone served with vegetables and choice of starch
Free range chicken marinated and seasoned with caribbean spices, and then roasted with a mirepoix. Served with mashed potato, and vegetable
Slices of fresh oven roasted turkey breast, mashed potatoes, vegetables and turkey gravy
Chicken breast seasoned, breaded, and then pan fried, topped with homemade tomato sauce and melted mozzarella cheese, served with angel hair pasta
Tender pieces of chicken breast pan seared then braised in a mushroom wine sauce. Served with mashed potatoes and vegetables
Lobster, shrimp, conch, sea bass, and scallops stewed in a luscious coconut curry sauce
A soft flatbread like tortilla, filled with your choice of curried protein, with diced potato and fresh herbs
Broiled atlantic salmon stuffed with jumbo lump crab meat, served with mashed potatoes and vegetables and finished with djjonaise sauce
1-1 1/2 lb fresh red snapper steamed with ground vegetable and fresh herbs, served in a delectable broth, and choice of starch
Traditionalor boneless cuts of chicken, seasoned with fresh herbs. Pan fried and simmered in a tomato based brown sauce served with rice and beans, vegetables and sweet palntains
Marinated with authentic jerk seasoning and smoked to perfection. Served with rice and beans, vegetables and sweet plantains
French cut chicken breast or traditonal pieces cooked in a curry sauce. Served with rice and beans, vegetables and sweet plantains
Shrimp, scallops and chicken sauteed with vegetables in a sweet asian sauce, served with jasmine scented white rice
Bite sice pieces of atlantic salmon sauteed with shallots, tomato, scallions, black olives, and sundried tomatoes in a citrus beurre blanc, served over imported penne
Jerk chicken, ham, turkey, roast leg of lamb
Chicken pan fried traditional pieces of chicken, slow cooked with fresh herbs and thyme and simmered in a tomato based brown sauce. ( Very tasty and a favorite)
Breast of chicken or traditional style pieces of braised and simmered in a mild curry sauce combined with potato chunks
Flavorful pieces of braised oxtail falling off the bone simmered in a flavorful brown sauce
Coffee or tea
Mixed field greens, pineapple, almonds, mandarin oranges, golden raisins, coconut flakes with orange pineapple vinaigrette
1/2 lb
2 pieces
Beef, chicken, veggie
Soft
Aka hush puppies(3)
4
Deli sandwiches served with chips and grill sandwiches served with steak fries
Jamaican rum flavored
Unsweetened ice tea
Jerk chicken breast, sundried tomatoes and broccoli tossed in a light cream sauce ove penne pasta. (
Stuffed, jerked, steamed, roasted or brown stewed. Fish are made to order, approx. 15 mins.
Jamaican chinese style
Jamaican chinese style
Mutton
Red beans
With carrots/ potatoes
With grilled chicken and spicy peanut sauce
Hours of Service:
Friday: 11:30am - 10:00pm
Monday: closed
Sunday: 12:00pm - 3:00pm
Tuesday: 11:30am - 9:30pm
Saturday: 2:00pm - 10:00pm
Thursday: 11:30am - 9:30pm
Wednesday: 11:30am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.