Clams in a Seasoned Garlic Sauce & Olive Oil on a Light Marinara Sauce
A Delicious Combination of Sauteed Chicken with Roasted Peppers, Mushrooms & Spinach Topped with Melted Fresh Mozzarella in a White Wine Sauce Touched with Fresh Tomatoes, Served over Linguini
Served with a Side of Our Homemade Marinara Sacue
Lightly houred and fried to a crisp and tender golden brown sauce. Served with marinara.
Fresh mozzarella, sliced tomatoes, fresh basil drizzled with olive oil.
6 pieces. Clams stuffed with our specially prepared bread crumbs.
Fresh homemade mozzarella with prosciutto bread crumbs.
Your choice of mussels or clams sauteed in a garlic plum tomato sauce or garlic white wine sauce.
Sauteed in garlic and olive oil.
Eggplant slices filled with ricotta cheese and melted mozzarella in fresh tomato sauce.
Served with a side of our homemade marinara sauce.
Served with a side of our homemade marinara sauce.
6 pieces. Jumbo shrimp draped in Canadian bacon.
6 pieces. Jumbo shrimp in your favorite sauce. Mild, medium or hot.
Traditional Italian salad.
Lettuce, meat, eggs, and vegetables.
Green salad with Caesar dressing and cheese.
Grilled or crispy.
Field greens in a white balsamic vinaigrette topped with golden fired calamari.
Mixed field greens in a white balsamic vinaigrette, topped with sliced almonds. Grilled chicken and sprinkled with Gorgonzola cheese.
Mixed field greens in a white balsamic vinaigrette, topped with sliced almonds. Grilled Shrimp and sprinkled with Gorgonzola cheese.
A mix of baby greens, diced fresh mozzarella, grape tomatoes and roasted pepper dressed with our specialty house dressing.
A mix of baby greens, diced fresh mozzarella, grape tomatoes and roasted pepper dressed with our specialty house dressing.
A mix of romaine and baby greens topped with strips of crispy chicken prepared in our Buffalo sauce and sprinkled with shredded mozzarella in a blue cheese dressing.
A delicious combination of sauteed chicken with roasted. Peppers, mushrooms and spinach topped with melted fresh mozzarella in a white wine sauce, touched with fresh tomatoes. Served over linguini.
Chicken breast sauteed in olive oil and onions. Served with mushrooms, sausage, potatoes, roasted peppers and rosemary in a white wine sauce.
Marsala, Parmigiana, Francais and picatta.
Asparagus, roasted red peppers and mozzarella in Marsala sauce.
Sauteed chicken with artichoke hearts, sun-dried tomato. Chopped arugula and portobello mushrooms in a delicate white wine sauce and butter lemon sauce.
Sauteed chicken with roasted peppers, asparagus, fresh plum, tomatoes in a light marinara topped with fresh mozzarella. Served with over pasta sauce, touched with fresh tomatoes. Served over linguini.
Melted mozzarella and fresh tomato sauce.
Shrimp, clams, mussels and calamari in marinara sauce.
Shrimp sauteed in olive oil, garlic, sun-dried and plum tomatoes sprinkled with fresh arugula.
Fresh plum tomatoes and seasoned with olive oil. garlic and white wine chopped arugula and portobello mushrooms in a delicate white wine sauce and butter lemon sauce.
Fresh plum tomatoes and seasoned with olive oil and garlic.
Lemon, butter and white wine sauce.
Sauteed shrimp with portabello mushrooms, asparagus, roasted peppers, garlic and olive oil in a white wine sauce. Served over linguini.
Parmigiana, marsala and picata.
Tender veal sauteed in a butter and marsala wine reduction topped with prosciutto, spinach and fresh mozzarella.
Asparagus, artichoke hearts and portabello mushrooms in Marsala sauce.
Veal medallions topped with roasted peppers. Butterfly shrimp and fresh mozzarella in a light brandy cream sauce.
Medallions of veal and jumbo shrimp sauteed with asparagus, roasted peppers, garlic and olive oil in a white wine. Served over linguini.
A delicious combination of sauteed chicken with roasted. Peppers, mushrooms and spinach topped with melted fresh mozzarella in a white wine sauce, touched with fresh tomatoes. Served over linguini.
Chicken breast sauteed in olive oil and onions. Served with mushrooms, sausage, potatoes, roasted peppers and rosemary in a white wine sauce.
Marsala, Parmigiana, Francais and picatta.
Asparagus, roasted red peppers and mozzarella in Marsala sauce.
Sauteed chicken with artichoke hearts, sun-dried tomato. Chopped arugula and portobello mushrooms in a delicate white wine sauce and butter lemon sauce.
Sauteed chicken with roasted peppers, asparagus, fresh plum, tomatoes in a light marinara topped with fresh mozzarella. Served with over pasta sauce, touched with fresh tomatoes. Served over linguini.
Melted mozzarella and fresh tomato sauce.
Shrimp, clams, mussels and calamari in marinara sauce.
Shrimp sauteed in olive oil, garlic, sun-dried and plum tomatoes sprinkled with fresh arugula.
Fresh plum tomatoes and seasoned with olive oil. garlic and white wine chopped arugula and portobello mushrooms in a delicate white wine sauce and butter lemon sauce.
Fresh plum tomatoes and seasoned with olive oil and garlic.
Lemon, butter and white wine sauce.
Sauteed shrimp with portabello mushrooms, asparagus, roasted peppers, garlic and olive oil in a white wine sauce. Served over linguini.
Parmigiana, Marsala and picata.
Tender veal sauteed in a butter and Marsala wine reduction topped with prosciutto, spinach and fresh mozzarella.
Asparagus, artichoke hearts and portabello mushrooms in Marsala sauce.
Veal medallions topped with roasted peppers. Butterfly shrimp and fresh mozzarella in a light brandy cream sauce.
Medallions of veal and jumbo shrimp sauteed with asparagus, roasted peppers, garlic and olive oil in a white wine. Served over linguini.
Sicilian style with breaded eggplant.
Pasta, bolognese, marinara, house tomato sauce.
Homemade gnocchi in a plum tomato sauce with fresh basil and diced fresh mozzarella.
Grilled chicken and broccoli in garlic and olive oil.
Fresh broccoli de rabe and sausage in a garlic and olive sauce.
Artichoke hearts, portobello mushrooms and sun-dried tomatoes in garlic olive oil.
Grilled chicken, asparagus and sweet roasted peppers in garlic and olive oil.
Sausage, spinach and pignoli nuts in garlic and olive oil.
Grilled chicken breast, portobello mushrooms and peas in a light cream sauce.
Broccoli, zucchini, carrots, peas and sun-dried tomatoes in tomato sauce or in garlic and oil.
Shrimp, sun-dried tomatoes and peas in a light cream sauce.
Grilled chicken, broccoli, di rabe and sun-dried fomatoes in garlic and olive oil.
Creamy tomato sauce with vodka.
Creamy tomato sauce with vodka.
Creamy tomato sauce with vodka.
Served with spinach and ricotta cheese in a pink or meat sauce.
Bolognese, vodka pink sauce of broccoli with garlic and oil.
Delicious lobster filled pasta pockets with sauteed jumbo in shrimp in cognac cream sauce.
Farfalle with crumpled sausage, baby spinach, sun-dried tomatoes and roasted pine nuts in garlic and olive oil.
Farfalle sauteed with diced ham, mushrooms and peas in light cream sauce.
With lettuce, tomatoes, and mayo
Fresh Mozzarella, Roasted Peppers, and Balsamic Vinaigrette
Fresh Mozzarella, Sopressata, Roasted Peppers, and Balsamic Vinaigrette
With Peppers and Onions
Lettuce, Tomatoes, Onions, Oil and Vinegar or Mayo
Lettuce, Tomatoes, Onions, Oil and Vinegar or Mayo
With Peppers & Onions
Potatoes, Peppers and Onions
With Fresh Mozzarella and Roasted Peppers
With Fresh Mozzarella and Roasted Peppers
Prosciutto, Sopressata with Fresh Mozzarella, Roasted Peppers, and Balsamic Vinaigrette
Ham, Salami, Capicolla, and Cheese
Lettuce, tomato, onions, Oil and Vinegar or Mayo
Green peppers, onions, mushrooms, sauce and cheese
1 of our most tempting creations. Grilled eggplant, fresh mozzarella, roasted peppers in fresh basil and olive oil.
A delectable combination of fresh mozzarella, grilled portabella mushrooms, roasted peppers with balsamic vinaigrette dressing.
Freshly sliced prosciutto, fresh mozzarella, roasted peppers and virgin olive oil.
Fresh mozzarella, vine ripened tomatoes, roasted peppers and olive oil.
Thin sliced prosciutto, soppresata, vine ripened tomato, provolone cheese and virgin olive oil.
Our grilled to perfection chicken breast layered with roasted peppers, fresh mozzarella and drizzled with balsamic vinaigrette dressing.
Lettuce, Tomato, and Honey Mustard
Lettuce and Tomato
Lettuce, Tomato, Honey Mustard
Crispy Chicken with Fresh Mozzarella, Roasted Peppers, and Balsamic Vinaigrette
Ground Beef, Hot Peppers, Cilantro, Cheddar Cheese, Tomato and Red Onion
Lettuce, Tomato, and Mayo
Grilled Vegetables, Fresh Mozzarella and Balsamic Dressing
Crispy Chicken with Lettuce, Tomato, Onions, Oil & Vinegar
Turkey, Roast Beef, Swiss Cheese with Lettuce, Tomato, and Russian Dressing
includes pepperoni, sausage, peppers, black olives, mushrooms and onions
includes pepperoni, sausage, peppers, black olives, mushrooms and onions
Eggplant slices topped with Ricotta, Mozzarella, and Sauce
Cheese Pizza topped with Sausage, Meatballs, Pepperoni, Ham, and Bacon
Fresh Sliced Tomato with Bread Crumbs and Olive Oil
Cheese Pizza with Mixed Vegetables and Mozzarella
Mozzarella, Ricotta, and Fresh Garlic
Mozzarella and Broccoli with Fresh Tomato, Fresh garlic, Topped with Ricotta Cheese
Mozzarella and Spinach with Fresh Tomato, Fresh Garlic, Topped with Ricotta Cheese
Sauce, cheese, Sundried Tomatoes with Fresh Zucchini, Mushrooms, Roasted Peppers & Spinach
Sauce, Cheese, Artichoke Hearts, Mushrooms, Ham & Kalamata Olives
Ground beef, tomatoes, onion, hot peppers, cilantro, cheddar, and mozzarella
Fresh arugula, Prosciutto Parmigiana, Granna Podano
Square Thin Crust Pizza with Mozzarella, Garlic, Basil, and a touch of Marinara Sauce
Hours of Service:
Friday: 9:00am - 10:00pm
Monday: 9:00am - 10:00pm
Sunday: 9:00am - 10:00pm
Tuesday: 9:00am - 10:00pm
Saturday: 9:00am - 10:00pm
Thursday: 9:00am - 10:00pm
Wednesday: 9:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.