Panicos

103 Church St, New Brunswick, NJ 08901

Hours of Service:

Monday: 11:00am - 11:00pm

Tuesday: 11:00am - 11:00pm

Wednesday: 11:00am - 11:00pm

Thursday: 11:00am - 11:00pm

Friday: 11:00am - 11:00pm

Saturday: 5:30pm - 11:00pm

Sunday: 5:30pm - 11:00pm

(Hours of Service May Vary)
Caprese

Fresh mozzarella, sliced tomato and basil with olive oil

$10.00
Vongole Marechiaro

Fresh clams simmered in a sauce of fresh tomtoes, extra virgin olive oil, fresh herbs and garlic (red or white)

$12.00
Calamari Fritti

Tender fresh calamari served with marinara sauce or prepared in buffalo or balsamic reduction sauce

$10.00
Capesante

Pan seared sauteed sea dry scallops wrapped in bacon served with sauteed spinach, goat cheese sauce

$12.00
Carpaccio Di Manzo

Carpaccio of beef layered over a horseradish aioli, drapped with arugula and imported parmigiano cheese

$9.00
Misto Di Antipasti

Assorted appetizers consisting of imported prosciutto, salami, provolone, olives, roasted peppers and finished with panicos special touch

$12.00
Funghi Ripieni

Stuffed portabella mushroom with sausage, mozzarella cheese and bread crumbs served with marinara sauce

$10.00
Vongole Casino

Baked clams on the half shell with casino butter, pepper and smoked bacon

$10.00
Broccoli Di Rape Con Salsiccia E Peperoncino

Sauteed broccoli rabe, ground sausage and hot cherry peppers

$9.00
Insalata Di Rucola

Tangy arugula, slices of roasted portabella mushroom, roasted peppers and onions tossed with a fig balsamic vinaigrette topped with grogonzola cheese

$9.00
Insalata Di Spinaci E Formaggio Di Capra

Baby spinach with slices of beef steak tomatoates, walnuts and orange segements, tossed with an Italian dressing and topped with fried goat cheese

$9.00
Insalata Di Pesce

Fresh calamari, shrimp and crabmeat with mixed greens, string beans, cherry tomatoes and avocado tossed with lemon dressing

$10.00
Insalata Della Casa

Mixed baby greens, diced prosciutto, walnuts, scallions and red onions with a balsamic vinegar and red wine vinaigrette topped with shaved parmeggiano reggiano cheese

$9.00
Insalata Alla Cesare

Fresh crispy romaine lettuce, homemade croutons and parmeggiano reggiano cheese tossed with our classic Caesar dressing

$9.00
Insalata Di Kale

Tuscan kale, radicchio, orange segments, toasted almonds, sherry vinaigrette dressing and parmesan cheese

$9.00
Broccoli Di Rape

sauteed broccoli rabe

$7.00
Asparagi

sauteed asparagus

$7.00
Spinaci

sauteed spinach

$5.00
Orechiette Con Pollo E Broccoli Di Rape

Orechiette pasta served with sauteed chicken, broccoli ra tee, hot cherry peppers, garlic and oil sauce

$17.00
Fusilli Con Filetto Di Manzo

Fusilli pasta served with pieces of filet mignon, asparagus tips, mushrooms and gorgonzola cheese sauce

$16.00
Farfalle Alla Carbonara

Bowtie pasta served with sauteed bacon, peas, onions, cherry tomatoes and shrimp, touch of white whine cream sauce

$17.00
Gnocchi Alla bolognese

Potato gnocchi pasta prepared with our own homemade Bolognese sauce and parmeggiano cheese

$16.00
Linguine Frutti Di Mare Alla Zafferano

Linguini pasta served with sauteed calamari, shrimp, mussels and artichokes with a saffron white wine sauce

$18.00
Ravioli Di Pollo

Homemade ravioli stuffed with chicken and spinach served with a delicious wild mushroom mascarpone sauce

$18.00
Penne Alla Vodka

Penne pasta served with our traditional vodka sauce and parmeggiano reggiano cheese

$15.00
Rigatoni All'amatriciana

Rigatoni pasta prepared with fresh tomatoes, bacon, onions and basil

$16.00
Capellini Con Sugo Di Vongole

Angel hair pasta served with red or white clams sauce

$17.00
Parpadelle Con Pesto E Pollo

Flat ribbon pasta served with sauteed chicken in pesto sauce

$17.00
Tagliata Di Tonno

Pan seared sushi grade tuna with black pepper crust served with eggplant capponatta and broccoli rabe accompanied by basil vinaigrette

$25.00
Vitello Alla Valdostana

Thin slices of veal sauteed with prosclutto, spinach and fontina cheese in a light demiglaze mushroom sauce

$23.00
Pollo Ali'aceto

Thin slices of chicken sauteed in garlic balsamic sauce served with sauteed broccollii and roasted potatoes

$19.00
Cernia Marechiaro

Pan seared grouper filet prepared in and delicate fine herb and plum tomato compose with sauteed spinach

$24.00
Costoletta Di Maiale

Grilled pork chop served with caramelized sweet potatoes and grilled asparagus, sauteed onions and brandy sauce

$22.00
Filetto Di Manzo

Grilled fillet mignon topped with sauteed onions and mushrooms, madeira wine sauce accompanied by sauteed aspargus and masked potatoes

$27.00
Ossobuco Della Casa

Veal shank in a red wine porcini mushrooms sauce, with saffron risotto

$28.00
Branzino Alla Griglia

Mediterranean grilled whole fish branzino served with sauteed spinach, string beans, roasted potatoes accompanied by lemon butter sauce side

$28.00
Sogliola Impanato

Lemon sole fillet pan seared and breaded served over orzo pasta with broccoli rape and cherry tomatoes in a light roasted pepper aioli sauce

$20.00
Filetto Di Salmone

Grilled salmon fillet served with wild rice, broccoli and whole grained mustard sauce

$22.00
Vitello E Pollo Tradizionale

Chicken or veal traditional style are avaailable (Marsala, Picatta, Francese, Parmeggiano)

$15.00
Caprese

Fresh mozzarella, sliced tomato and basil with olive oil

$12.00
Vongole Marechiaro

Fresh clams simmered in a sauce of fresh tomatoes, extra virgin olive oil, fresh herbs and garlic (red or white)

$14.00
Calamari Fritti

Tender fresh calamari served with marinara sauce of prepared in buffalo or balsamic reduction sauce

$13.00
Capesante

Pan seared sauteed sea dry scallops wrapped in bacon served with sauteed spinach, goat cheese sauce

$14.00
Carpaccio Di Manzo

Carpaccio of beef layered over a horseradish aioli, draped with argugula and imported parmigiano cheese

$12.00
Misto Di Antipasti

Assorted appetizers consisting of imported prosclutto, salami, provolone, olives, roasted peppers and finished with Panico's special touch

$14.00
Funghi Ripieni

Stuffed portabella mushroom with sausage, mozzarella cheese and bread crumbs served with marinara sauce

$12.00
Vongole Casino

Baked clams on the half shell with casino butter, pepper and smoked bacon

$12.00
Broccoli Di Rape Con Salsiccia E Peperoncino

Sauteed broccoli rabe, ground sausage and hot cherry peppers

$11.00
Insalata Alla Cesare

Fresh crispy romaine lettuce, homemade croutons and parmeggiano reggiano cheese tossed with our classic Caesar dressing

$11.00
Insalata Di Kale

Tuscan Kale, radicchio, orange segments, toasted almonds, sherry vinaigrette dressing and Parmesan cheese

$11.00
Insalata Di Spinaci E Formaggio Di Cappa

Baby spinach with slices of beef steak tomatoes, walnuts and orange segments, tossed with an Italian dressing and topped with fried goat cheese

$12.00
Insalata Di Pesce

Fresh calamari, shrimp, clams and mussels with mixed greens, sting beans, cherry tomatoes and Italian dressing

$13.00
Insalata Di Rucola

Tangy argugula, slices of roasted portabella mushroom, roasted peppers and onions tossed with a fig balsamic vinaigrette topped with gorgonzola cheese

$12.00
Insalata Della Casa

Mixed baby greens, diced prosciutto, walnuts, scallions and red onions with a balsamic vinaigrette topped with shaved parmigiano reggiano cheese

$11.00
Broccoli Di Rape

sauteed broccoli rabe

$9.00
Asparagi

sauteed asparagus

$9.00
Spinaci

sauteed spinach

$7.00
Cipolle E Peperocino

sauteed onions and hot cherry peppers

$9.00
Funghi

sauteed mushrooms

$9.00
Gnocchi Alla Bolognese

Potato gnocchi pasta prepared with our own homemade Bolognese sauce and parmeggiano cheese

$21.00
Gnocchi Alla Bolognese

Potato gnocchi pasta prepared with our own homemade Bolognese sauce and parmeggiano cheese

$21.00
Ravioli Di Pollo

Homemade ravioli stuffed with chicken and spinach served with a delicious wild mushroom mascarpone sauce

$20.00
Capellini Con Sugo Di Vongole

Angel hair pasta served with red or white clams sauce

$22.00
Orechiette Con Pollo E Broccoli Di Rape

Orechiette pasta served with sauteed chicken, broccoli rabe, hot cherry peppers, garlic and oil sauce

$21.00
Farfalle Alla Carbonara

Bowtie pasta served with sauteed bacon, peas, onions, cherry tomatoes and shrimp, touch of white wine cream sauce

$22.00
Rigatoni All'Amatriciana

Rigatoni pasta prepared with fresh tomatoes, bacon, onions, and basil

$21.00
Parpadelle Con Pesto E Pollo

Flat ribbon pasta served with sauteed chicken in pesto sauce

$21.00
Penne Alla Vodka

Penne pasta served with our traditional vodka sauce and parmeggiano reggiano cheese

$18.00
Fusilli Con Filetto Di Manzo

Fusilli pasta served with pieces of filet mignon, asparagus tips, mushrooms and gorgonzola cheese sauce

$21.00
Gnocchi Alla Bolognese

Potato gnocchi pasta prepared with our own homemade Bolognese sauce and parmeggiano cheese

$21.00
Linguine Al Frutti Di Mare

linguini pasta served with sauteed calamari, shrimp, mussels and artichokes in white light spicy sauce

$23.00
Tagliata Di Tonno

Pan seared sushi grade tuna with black pepper crust served with risotto, crab meat cake and pineapple, pepper salsa

$33.00
Vitello Alla Valdostana

Thin slices of veal sauteed with prosclutto, spinach and fontina cheese in light demiglaze mushroom sauce

$29.00
Pollo Ali'aceto

Thin slices of chicken sauteed in garlic balsamic sauce served with sauteed broccolli and roasted potatoes

$23.00
Cernia Marechiaro

Pan seared grouper filet prepared in a delicate fine herb and plum tomato compose with sauteed spinach

$29.00
Costoletta Di Maiale

Grilled pork chop served with caramelized sweet potatoes and grilled asparagus, sauteed onions and brandy sauce

$28.00
Filetto Di Manzo

Grilled fillet mignon topped with sauteed onions and mushrooms, red wine sauce accompanied by sauteed asparagus and mashed potatoes

$35.00
Ossobuco Della Casa

Veal shank in a red wine porcini mushrooms sauce with saffron risotto

$39.00
Branzino Alla Griglia

Mediterranean grilled whole fish branzino served with sauteed spinach, string beans, roasted potatoes accompanied by lemon butter sauce side

$35.00
Sogliola Impanato

Lemon sole fillet breaded served over risotto primavera, sauteed escarole and light chipotle sauce

$27.00
Filetto Di Salmone

Grilled salmon fillet served with wild rice, broccoli and whole grained mustard sauce

$25.00
Vitello E Pollo Tradizionale

Chicken or veal traditional style are available (Marsala, Picatta, Francese, Parmeggiano)

$19.00
Tiramisu Alla Panico

Served with Mocha Mascarpone Sauce, Espresso Soaked Ladyfingers with Bailey's

$10.00
Chocolate Chip Canolli

served with Mixed Berries and a Raspberry Coulis sauce

$10.50
Vanilla Creme Brulee

Prepared with Licor 43 and Fresh Mixed Berries

$8.00
Chocolate Souflee

Delicious Homemade Chocolate Souflee Served with Vanilla Gelato

$12.00
Apple and Pear Cobbler

Cinnamon, Walnuts, Raisins, Chambord

$9.00
Strudel Alle Fragole

Phillo dough filled with Strawberries, Mascarpone and Ricotta Cheese. Served with Vanilla Gelato and Caramel Sauce

$12.00
Italian Amaretto Cheesecake

Served with Pistachio Coulis, and Fresh Strawberries

$8.50
Assorted Gelati and Sorbetti

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Seasonal Fresh Fruit

Priced Accordingly

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