Thai style coconut milk red curry with bamboo shoot, bell peppers, and basil leaves. Served with jasmine rice.

Thai style coconut milk green curry with bamboo shoot, eggplant, string beans, bell peppers, and basil leave. Served with jasmine rice.

Thai style coconut milk panang curry with peanut, string beans, bell peppers, and lime leave. Served with jasmine rice.

Indian style coconut milk massaman curry with roasted peanut, onion, and potato with spices herb. Served with jasmine rice.

Indian style coconut milk yellow curry with tomato, onion, bell peppers, and potato with spices herb. Served with jasmine rice.

Fried rice shrimp with spicy herbs tom yum flavor, lemongrass, red onions, and scallions.

Fried rice with jumbo white crab meat, egg, and scallion.

Fried rice with your choice of meat, egg, onions, scallions, and tomatoes.

Basil fried rice with your choice of meat, basil, onion, garlic, and bell peppers.

Pineapple fried rice, with your choice of meat, yellow curry powder, cashew nuts, carrots, egg, onion, and scallion.

Wok fried flat noodle with chicken, squid, lettuce, egg, scallion, and sesame oil.

Seafood noodle soup with fish ball, shrimp, squid, tofu, white jelly mushrooms, scallions, and Chinese watercress.

Noodle, sliced beef, beef balls, bean sprouts, beef blood, and basil.

Thai style shabu shabu glass noodle with chicken, pork, shrimp, Napa, and scrambled egg.

Fried noodle with your choice of meat, tamarind, bean sprouts, egg, scallions, and peanuts.

Flat rice noodle sauteed with choice of meat, egg, broccoli, and sweet soy sauce.

Flat rice noodle sauteed with choice of meat, tomatoes, onions, chili, basil, and bell peppers.

Wok flat noodle sauteed with choice of meat and broccoli in gravy sauce.

Sauteed catfish with spicy curry paste, Thai eggplant, bell peppers, and basil leaves. Served with jasmine rice.

Deep fried whole fish topped with spicy chili sauce. Served with jasmine rice.

Grilled filet salmon topped with green mango salad dressing. Served with jasmine rice.

Deep fried whole fish topped with garlic and pepper sauce. Served with jasmine rice.

Deep fried whole fish topped with green mango salad. Served with jasmine rice.

Grilled filet salmon topped with chu hee curry steamed mixed vegetables and lime leaves. Served with jasmine rice.

Sauteed seafood with young pepper corns, bell peppers, onions, and basil leaves cooked with cha cha chili sauce. Served with jasmine rice.

Steamed tofu and mixed vegetables with peanut sauce. Served with jasmine rice.

Sauteed eggplant, onion, bamboo, and bell peppers in basil sauce. Served with jasmine rice.

Sauteed tofu and mixed vegetable with mushroom sauce. Served with jasmine rice.

Grilled steak with red onion and ground roasted rice in lime chili vinaigrette.

Glass noodles with ground pork and shrimp mixed with onion, lime juice, and Thai herbs.

Green mango with shrimp, cashew nuts, red onion, chili, and scallion.

Choice of ground meat mixed with red onion, lime juice, and Thai herbs on a ground roasted rice.

Carrots, cucumbers, lettuce, tomatoes, and a hard boiled egg with peanut sauce dressing.

Papaya salad mixed with long beans, tomatoes, lime, and peanut with fish sauce.

Deep fried whole fish topped with spicy chili sauce. Served with jasmine rice.

Sauteed catfish with spicy curry paste, Thai eggplant, bell peppers, and basil leaves. Served with jasmine rice.

Grilled filet salmon topped with green mango salad dressing. Served with jasmine rice.

Spicy lemongrass broth with mushrooms and galangal.

Coconut broth soup with mushrooms and galangal.

Clear soup with mixed vegetable.

Clear soup with glass noodle, tofu, Napa, and ground pork.

Choice of four items of two pieces each.

Four pieces. Thai marinated chicken satay served with peanut sauce.

Crispy calamari served with spicy mayonnaise.

Five pieces. Fried shrimp rolls served with sweet chili sauce.

Four pieces. Savory pastry pockets stuffed with curried chicken, potatoes, and onion.

Five pieces. Deep fried fish cake served with sweet chili sauce.

Four pieces. Deep fried spring rolls with mixed vegetables and glass noodle.

Eight pieces. Deep fried tofu served with sweet chili sauce and peanut.

Four pieces. Steamed or fried dumplings filled with minced chicken.

Sauteed garlic, bell peppers, onion, basil leaves, and Thai chili. Served with jasmine rice.

Sauteed ginger, ear mushrooms, bell peppers, carrots, celery, onion, and scallions. Served with jasmine rice.

Sauteed cashew nuts, bell peppers, carrot, celery, baby corn, water chestnuts, mushrooms, onion, and scallion in chili garlic sauce. Served with jasmine rice.

Sauteed mushrooms, onion, carrots, bell peppers, garlic, and white pepper. Served with jasmine rice.

Sauteed mixed vegetables with soy been sauce. Served with jasmine rice.

Mango sweet, sticky rice, coconut cream, sugar, and salt.

Strawberry syrup, strawberry meat, sparkling lemon, and mint.

Kiwi syrup, kiwi meat, soda, and mint.

Strawberry syrup, strawberry meat, soda, and mint.