20 farm-raised plump clams
red or white (farm-raised)
wrapped in bacon
with lump crabmeat, spinach, roasted peppers and melted mozzarella
with french fries
fresh mozzarella, prosciutto, roasted peppers and olive oil
with broccoli rabe, roasted peppers and sharp provolone cheese
with fried onions and mushrooms
cooked with lettuce, tomatoes, onions and melted cooper sharp cheddar cheese
served with french fries
served with french fries
mushrooms, bacon and melted cheddar cheese, served with french fries
topped with garlic, cheese, sauteed peppers, mushrooms and onions
topped with garlic, cheese, sauteed peppers, mushrooms and onions
homemade meatballs
with mozzarella cheese
served with fries
with lettuce, tomato and bleu cheese
topped with roasted peppers and sharp provolone cheese
topped with garlic, sauteed peppers, mushrooms and onions
sauteed with mushrooms and marsala wine, topped with prosciutto and melted provolone cheese
fresh mushrooms and marsala wine sauce
sauteed with broccoli, tomatoes and fresh herbs in a white wine and garlic sauce
served with pasta or vegetable
sauteed with shrimp, mushrooms, marinara sauce and melted mozzarella cheese over capellini
fresh spinach sauteed with olive oil, garlic and white wine, topped with melted provolone cheese
boneless breast of chicken sauteed with asparagus, fresh tomatoes, onions in lemon garlic sauce, served with farfalle pasta
sausage, sundried tomatoes, broccoli rabe over linguini
lightly breaded, fried to perfection, then topped with antoniettas homemade sauce and mozzarella cheese
lightly breaded medallions sauteed with white wine, garlic and lemon butter
sauteed with sliced cherry peppers and mushrooms, finished in a spicy, zesty sauce
stuffed with sauteed spinach, roasted peppers, garlic and oil, then topped with spinach, roasted peppers and melted cheese
a charbroiled 12oz cut
with prosciutto and provolone, finished in a light marinara sauce
a 10oz charbroiled steak
filet charbroiled to your perfection, garnished with asparagus and topped with lump crabmeat, finished in chiron sauce
Hours of Service:
Friday: 11:00am - 11:00pm
Tuesday: 11:00am - 11:00pm
Saturday: 11:00am - 11:00pm
Thursday: 11:00am - 11:00pm
Wednesday: 11:00am - 11:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.