Imported meat and cheese over baby greens with roasted peppers, tomato and olives.
Romaine, anchovy, croutons, parmagiana cheese.
18lightly floured tender calamari with marinara.
Baby greens, hearts of palm, avocado and teardrop tomato with balsamic vinaigrette.
Baby greens, tomato, cucumber and red onion with a balsamic, raspberry or lemon vinaigrette.
Penne, chicken , mushroom and sun-dried tomato tossed with pink sauce.
Spaghetti with homemade meatballs.
Jumbo cheese ravioli with marinara baked.
Shrimp, scallop and calamari tossed with celery, garlic, lemon and olive oil.
Jumbo shrimp served with cocktail sauce.
Chilled jumbo crab claws served with cocktail sauce and Dijon mustard mayonnaise.
Homemade crab cakes served with cocktail sauce.
18lightly floured tender calamari with marinara.
Jumbo shrimp sautéed with garlic and lemon.
Roasted ciabatta bread topped with chopped tomato, garlic and basil.
Crispy garlic bread
Oven roasted and drizzled with extra virgin olive oil.
Imported meat and cheese over baby greens with roasted peppers, tomato and olives.
Eggplant, zucchini, artichoke hearts and red roasted peppers.
Ripened beefsteak tomato, red roasted peppers, buffalo mozzarella.
Sautéed in a red or white seafood broth.
Cannellini beans and pasta.
Creamy tomato basil.
Shrimp, scallops, clams, mussels and calamari in a red seafood broth.
Sautéed in a red or white seafood broth.
Romaine, tomatoes, avocado, olives, red onion, cucumbers, salami, provolone with balsamic , raspberry or lemon vinaigrette.
Romaine, anchovy, croutons, parmagiana cheese.
Baby greens, hearts of palm, avocado and teardrop tomato with balsamic vinaigrette.
Arugula, teardrop tomato, shaved parmagiana with lemon feta vinaigrette.
Baby greens, caramelized walnuts, pears and gorgonzola cheese with balsamic vinaigrette.
Baby greens, tomato, cucumber and red onion with a balsamic, raspberry or lemon vinaigrette.
Baby greens, grilled salmon, cucumbers, avocado and tomato with lemon vinaigrette.
Romaine, cucumbers, teardrop tomato, kalmata olives, feta cheese.
Homemade meatballs baked with marinara and fresh mozzarella on grilled ciabatta bread.
Breaded chicken baked with marinara and mozzarella on grilled ciabatta bread.
Breaded eggplant baked with marinara and mozzarella on grilled ciabatta bread.
Sautéed sausage, peppers and onion with marinara sauce on grilled ciabatta bread.
Pan-seared cajun chicken with caramelized onion, tomato, baby greens and spicy mayo on grilled ciabatta bread.
Grilled chicken breast, roasted peppers, baby greens and goat cheese on grilled ciabatta bread.
Grilled ny tenderloins with caramelized onion and mushroom, on grilled ciabatta bread.
Succulent lobster salad on a garlic toasted brioche roll.
Grilled salmon filet with sliced tomato, baby greens, and tartar sauce on a toasted brioche bun.
Grilled halibut filet with sliced tomato, baby greens, and tartar sauce on a toasted brioche bun.
Grilled eggplant, tomato, roasted pepper, onion, fresh mozzarella, baby greens on grilled ciabatta bread.
Jumbo shrimp sautéed with garlic, lemon and oil tossed with linguini.
Clams sautéed with garlic tossed with linguini – choose whole or chopped clams choose red or white sauce
Bowtie pasta tossed with broccoli, garlic and oil
Penne, chicken , mushroom and sun-dried tomato tossed with pink sauce.
Penne, chicken and spinach tossed with pink sauce.
Rigatoni pasta with sausage, red roasted peppers and onion.
Spaghetti with homemade meatballs.
Rigatoni with meat sauce.
Spaghetti with crushed tomato garlic and basil.
Fettuccini with creamy alfredo sauce and shrimp.
Fettuccini with creamy alfredo with chicken.
Fettuccini with creamy alfredo.
Jumbo cheese ravioli with marinara baked.
Jumbo shrimp and scallops tossed with penne pasta in a vodka cream sauce.
Pasta with ricotta, mozzarella and marinara baked.
Shrimp, scallops, clams, mussels and calamari in a red or white sauce.
Spaghetti, garlic and oil.
Veal scaloppini sautéed with mushrooms and marsala wine with choice of penne marinara, steamed vegetables or sautéed spinach.
Breaded chicken breast topped with marinara, mozzarella and baked with choice of penne marinara, steamed vegetables or sautéed spinach.
Chicken breast sautéed with mushrooms and marsala wine with choice of penne marinara, steamed vegetables or sautéed spinach.
Grilled chicken and seasonal grilled vegetables.
Eggplant layered with ricotta, mozzarella and marinara then baked with choice of penne marinara, steamed vegetables or sautéed spinach.
Grilled pork tenderloin with a chardonnay reduction and apricot chutney sauce with choice of penne marinara, steamed vegetables or sautéed spinach.
Breaded veal scaloppini topped with marinara and mozzarella and baked with choice of penne marinara, steamed vegetables or sautéed spinach.
Breaded veal scaloppini pan fried with choice of penne marinara, steamed vegetables or sautéed spinach.
Homemade with mascarpone cream.
Homemade creamy cheesecake.
Homemade creamy filled.
Raspberry, Lemon *flavors vary*.
Italian spumoni ice cream pie.
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Minimum Order is $10.00 before taxes and fees
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 10:00pm
Sunday: 4:00pm - 9:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 4:00pm - 10:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.