Orzo & saffron, lobster vinaigrette
Gguacamole, heart of palm, cilantro
Confit peppers & chorizo condiment
Horseradish, spicy, tomato syrup
San daniele secolo prosciutto, italian rosemary cotto ham, assorted dried sausages
Marinated vegetables, tapenade
Crunchy vegetables, satay sauce
1 oz, blinis, crème fraîche
Coco bean & pesto
Braised fennel, confit tomatoes, olive oil emulsion
Lemon, capers, brown butter, croutons & fried parsley
Glazed vegetables, black pepper sauce
Daikon, radishes & turnips, black olive sauce
Pommes anna, stuffed piquillo pepper
Farro, dried apricots & spices
C.j. Olson cherry chutney, almonds
Roasted & shaved artichokes, parmigiano
Coconut basmati rice
Octopus & baby squid, celery root, mariniere sauce
Calamari, clams, prawns, lobster jus
Foie gras & black truffle sauce
Usda prime
Usda prime
Usda prime, plain or pepper crusted
Usda prime
Guacamole, heart of palm, cilantro. Wine pairing: 2011, riesling, dry, mt. Beautiful, new zealand
C.j. Olson cherry chutney, almonds. Wine pairing: 2012, pinot noir, soter, willamette valley, oregon
Coco bean & pesto. Wine pairing: 2011, chardonnay, hartford court, russian river valley, california
Pommes anna, stuffed piquillo pepper wine pairing: 2007, garnacha, arrels, montsant, spain
Coconut / lime sorbet. Wine pairing: 2008, sauvignon blanc / riesling blend, violetta, grgich hills, napa, california
Roasted & shaved artichokes, parmigiano. Wine paring: 2010, chardonnay, oliver leflaive,rully, france
Coconut basmati rice. Wine pairing: 2011, gewurztraminer, schieferkopf, michel chapoutier, alsace, france
Foie gras & black truffle sauce. Wine pairing: 2010, bordeaux blend, chateau rollan de by, medoc, france
Monte carlo style. Wine pairing: madeira reserve 5 year old, broadbent, portugal
absolut citron, cointreau & white cranberry juice
absolut raspberri, hpnotiq, chambord & pineapple juice
absolut citron, fresh raspberries & fresh lemon juice
grey goose la poire, st germain elderflower liqueur & champagne
myers dark rum, bacardi, malibu, passionfruit & pineapple juice
spanish wine, orange juice, pineapple juice & berries
stoli elit, xtabentun liquor, fennal lemon sour & elderflower tonic
cruzan rum, luxardo maraschino liqueur, lime juice & fresh pineapple
d'usse cognac, kalani coconut, fresh watermelon, almond syrup
bombay sapphire east, fresh lemon & lime, cream, lavender soda almond syrup & egg white froth
stone ipa, lagunitas ipa, firestone pale ale 31, dogfish head india brown ale, matilda belgian pale ale, anchor steam porter sierra nevada kellerweis
corona, heineken, guinness, stella artois, newcastle
bud light, coors light, st pauli girl non-alcoholic
horseradish, spicy tomato syrup
maine lobster, herd mayo, espelette pepper, french fries
crunchy vegetables, satay sauce
homemade tartar sauce
guacamole, creme fraiche
french fries
mozzarella di buffala, artichoke, campari tomato
spicy mayo
please inquire
almond ice creme
berry compote & buttermilk sorbet
coconut / lime sorbet
pistachio / vanilla, raspberry marmalade
crispy hazelnut, whiskey ice cream
crunchy coconut parfait, fresh mangoes
monte-carlo style
vanilla ice cream, warm hamemade chocolate sauce
pistachio ice cream
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.