Pan fried dumplings filled with chicken and green onions.
Six. Cream cheese wontons.
2 Crisp egg rolls filled with shredded veggies.
Twelve. Wontons filled with ground chicken and onions.
Grilled barbecue pork stir fried with a sweet barbecue sauce.
Four.
Rolls two, rangoons two, fried shrimp two, barbecue pork, and paper wrapped chicken two.
Six. Battered fried shrimp.
Six. Marinated chicken wrapped in foil paper.
Steamed rice stir fried with eggs, peas, carrots, and green onions.
Spring mix salad and chicken cutlet topped with a sweet soy dressing.
Spring mix salad and chicken cutlet topped with a spicy dressing.
Tofu, mushroom, broccoli, zucchini, carrots, napa cabbage, baby corn, and water chestnuts stir fried in brown sauce
An assortment of veggies, broccoli, zucchini, carrots, napa cabbage, baby corn, and water chestnuts stir fried in alight garlic sauce.
Chinese eggplant with fried tofu and green onion stir fried in a spicy Szechuan sauce.
Fried tofu with an assortment of veggies, broccoli, zucchini, carrots, napa cabbage, baby corn, and water chestnuts stir fried in garlic sauce.
Soft noodles stir fried with carrots, bean sprouts, and onions.
Crispy pan fried noodle topped with a light garlic sauced combination of chicken, beef, shrimp, and veggies.
White hat Chinese rice noodle with bean sprouts, green onions in stir fry.
Thin spicy thal rice noodle stir fried with egg bean sprouts and green onions.
Thin rice noodles with veggies, barbecue pork, chicken, and shrimp in a yellow curry stir fry.
Thin rice noodles with barbecue pork, chicken, shrimp, and veggies in a stir fry.
Authentic new york chow mein served with crispy noodles.
Shrimp with carrots, mushrooms, diced bell pepper, and onion stir fried in a spicy Szechuan sauce.
Shrimp with diced bell pepper and onions stir fried ina light creamy garlic sauce.
Shrimp with snow peas, napa cabbage, carrots, and water chestnuts stir fried in a light garlic sauce.
Crispy breaded shrimp with bell pepper, onion, carrots, and pineapple glazed with sweet and sour sauce.
Shrimp with zucchini, celery, carrots and water chestnuts stir fried in a spicy kung pao sauce topped with peanuts.
Shrimp with an assortment of veggies napa cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby com, and bean sprouts stir fried in a brown sauce.
Shrimp with cabbage, bamboo shoots, and eg stir fried in a hotsen brown sauce served with flour wraps.
Pork strips with cabbage, bamboo shoots, and egg stir fried in hoisen brown sauce served with flour wraps.
Crispy breaded pork with bell pepper, onion, carrots, and pineapple glazed with sweet and sour sauce.
Pork strips with an assortment of veggies napa cabbage broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn, and bean sprouts stir fried in brown sauce.
Pork strips with green onions, white onion, and carrots, stir fried in a spicy brown sauce.
Barbecue pork with an assortment of veggies napa cabbage broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn, and bean sprouts stir fried in a brown sauce.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Served with steamed rice.
Crispy beef glazed in a spicy Hunan sauce.
Tender beef strips with sliced bell pepper, onion and carrots stir fried in a spicy Mongolian sauce.
Tender beef strips with diced onion and bell pepper stir fried in brown sauce.
Tender beef strips with broccoli, carrots, and onion stir fred in a brown sauce.
Crispy beef glazed with a sweet sesame sauce.
Tender beef strips with green onion, bamboo shoots and ginger stir fried in a sauce.
Tender beef strips with string beans stir fried in a black bean sauce.
Tender beer strips with carrots, diced bell pepper, and onion stir fried in a yellow curry sauce.
Tender beef strips with zucchini, celery carrots, and water chestnuts stir fried in a spicy kung pao sauce topped with peanuts.
Tender beef strips with carrots, mushrooms, diced bell pepper, and onion stir fried in a spicy Szechuan sauce.
Crispy shrimp over lettuce glazed with honey walnut sauce topped with walnuts.
Crispy shrimp stir fried with spicy salt and pepper sauce.
Minced chicken with mushroom water chestnuts and green onions in a stir fry served with lettuce wraps
Eight pieces. Marinated chicken wings stir fried with the sauce of your choice.
A combination of fish, crab, shrimp, and veggies, broccoli, zucchini, carrots napa cabbage, baby corn, and water chestnuts stir fried in a light garlic sauce.
A combination of chicken, beef and shrimp with zucchini, celery, carrots, and water chestnuts stir fried in spicy kung pao sauce topped with peanuts.
Tender sole fish fillet with diced bell pepper, onions, carrots, and stir fried in a black bean sauce.
Tender white meat chicken with onion stir fried in a black pepper sauce.
Grilled chicken stir fried with green onion, white onions, and chili pepper sauce.
Soft silken tofu and minced pork stir fried with green onions in a spicy brown sauce.
Crispy pork chop stir fried with spicy salt and pepper sauce.
Crispy squid stir fried with spicy salt and pepper sauce
Egg drop soup with corn.
Plain. Bamboo shoot, tofu, and mushrooms.
Chicken wontons with vegetables, chicken, barbecue pork, and shrimp. Served in lighthouse broth.
Assorted vegetable.
Fish, shrimp, and crabmeat with vegetables. Served in lighthouse broth.
Two egg rolls or two crab rangoond, and a fountain drink.
Egg roll one and crab rangoon one steamed rice or fried rice or chow mein.
Chinese styled omelet served with gravy.
Served with veggies on steamed rice glazed with a teriyaki sauce.
Corn egg flower or hot and sour soup, two egg rolls and two crab rangoons steamed rice or barbecue pork fried rice. Portions good for two to foue.
Corn egg flower or wor wonton soup, two egg rolls, and two crab rangoons, two fried shrimps steamed rice or combination fried rice. Portions good for two to foue.
Special Chicken. Tender crispy chicken with broccoli, bell peppers, onion, and pineapple chunks stir fried in a spicy brown sauce.
Tender crispy chicken glazed with a sweet tangy orange sauce.
Diced chicken with zucchini, celery, carrots, and water chestnuts stir fried in a spicy kung pao sauce topped with peanuts.
Szechuan chicken. Sliced white meat chicken with carrots, mushrooms, diced bell pepper, and onion stir fried in a spicy szechuan sauce.
Sliced white meat chicken with broccoli, carrots, and onions stir fried in a brown sauce.
Sliced white meat chicken with mushroom, napa cabbage, carrots, and zucchini stir fried in a light garlic sauce.
Tender crispy white meat chicken with bell pepper, onion, carrots, and pineapple glazed with sweet and sour sauce.
Tender crispy white meat chicken on lettuce. Served with lemon sauce.
Tender crispy chicken glazed with a sweet sesame sauce.
Grilled chicken over steamed vegetables topped with teriyaki sauce.
Sliced white meat chicken with string beans stir fried in a black bean sauce
Sliced white meat chicken with an assortment of veggies napa cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby com, and bean sprouts stir fried in a brown sauce.
Sliced white meat chicken with carrots, diced bell pepper, and onions stir fried in a yellow curry sauce.
Sliced white meat chicken with sliced cabbage, bamboo shoots, and egg stir fried in a hoisen brown sauce. Served with flour wraps.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:30pm
Sunday: 11:00am - 9:30pm
Tuesday: 11:00am - 9:30pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:30pm
Wednesday: 11:00am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.