24 oz
2 pieces. Deep fried until crisp filled with veggies.
6 pieces. Crispy wonton filled with cream cheese.
6 pieces. Pan fried chicken dumplings filled with green onions.
6 pieces. House buttered fried shrimp.
8 pieces. Fried chicken wings sauteed with salt and pepper. Hot and spicy.
An assortment of 2 egg roll, 2 butterfly shrimp, 2 crab Rangoon and 2 paper wrapped chicken and BBQ pork.
12 pieces. Wontons filled with ground chicken and onions.
6 pieces. House marinated chicken wrapped in foil paper.
Oven roast tender pork, stir fried with house BBQ sauce.
4 pieces. Oven roast tender ribs with house BBQ sauce.
Chicken wontons with vegetables, chicken, BBQ pork and shrimp served in a light house broth.
Shrimp, imitation crab, egg, bamboo shoot, tofu and dried mushroom in house broth. Hot and spicy.
Egg drop soup with corn.
Assorted vegetables in a light house broth.
Spring mix salad with sliced crispy chicken topped with spicy peanut butter based dressing.
Spring mix salad with sliced crispy chicken topped with sweet soy dressing.
Served with steamed rice. Pan fried Chinese omelet with bean sprouts, carrots and onion served with house gravy.
Served with steamed rice. Pan fried Chinese omelet with bean sprouts, carrots and onion served with house gravy.
Served with steamed rice. Pan fried Chinese omelet with bean sprouts, carrots and onion served with house gravy.
Served with steamed rice. Pan fried Chinese omelet with bean sprouts, carrots and onion served with house gravy.
Served with steamed rice. Pan fried Chinese omelet with bean sprouts, carrots and onion served with house gravy.
Served with steamed rice. Pan fried Chinese omelet with bean sprouts, carrots and onion served with house gravy.
Chicken, beef and shrimp. Served with steamed rice. Pan fried Chinese omelet with bean sprouts, carrots and onion served with house gravy.
Stir fried broccoli in a light garlic sauce. Served with steamed rice.
String bean stir fried in a black bean sauce. Served with steamed rice.
Stir fried spinach in a light garlic sauce. Served with steamed rice.
An assortment of vegetables, (broccoli, zucchini, carrots, napa cabbage, baby corn and water chestnuts) stir fried in a light garlic sauce. Served with steamed rice.
Fried tofu with an assortment of vegetables and stir fried in brown sauce. Served with steamed rice.
Chinese eggplant with fried tofu and green onions stir fried in spicy Szechwan sauce. Served with steamed rice. Hot and spicy.
Tender slice beef with broccoli, carrots and onion stir fried in brown sauce. Served with steamed rice.
Tender slice beef with diced onion and bell pepper stir fried in brown sauce. Served with steamed rice.
Strips of crispy beef wok fried in sweet tangy orange sauce. Served with steamed rice.
Tender slice beef with napa cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn, and bean sprouts stir fried in brown sauce. Served with steamed rice.
Tender sliced beef with napa cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn, and bean sprouts stir fried in brown sauce. Served with steamed rice.
Strips of crispy beef wok fried in sweet tangy orange sauce. Served with steamed rice.
Tender sliced beef with zucchini, celery and carrots stir fried in our spicy kung pao sauce topping with peanuts. Served with steamed rice. Hot and spicy.
Tender sliced beef with bell pepper, onion, and carrots stir fried in a spicy Mongolian sauce. Served with steamed rice. Hot and spicy.
Tender sliced beef with carrots, mushrooms, diced bell pepper and onion stir fried in a spicy Szechwan sauce. Served with steamed rice. Hot and spicy.
Tender sliced beef with green onion, bamboo shoots, and ginger stir fried in a yellow curry sauce. Served with steamed rice.
Tender slice beef with carrots, diced bell pepper and onion stir fried in a yellow curry sauce. Served with steamed rice. Hot and spicy.
Crispy beef glazed in a spicy Hunan sauce. Served with steamed rice. Hot and spicy.
Wok fried shredded pork with cabbage, bamboo shoots and egg in hoisin brown sauce served with flour wraps. Served with steamed rice.
Diced soft silky tofu and minced pork with green onions in spicy brown sauce. Served with steamed rice. Hot and spicy.
Crispy breaded pork with onion, bell pepper, carrots and diced pineapple glazed with sweet and sour sauce. Served with steamed rice.
Pork strips with green onion, bamboo shots, and ginger stir fried in a house sauce. Served with steamed rice.
Pork strips with napa cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn, and bean sprouts stir fried in brown sauce. Served with steamed rice.
Pork strips with carrots, mushrooms, diced bell pepper and onions stir fried in a spicy Szechwan sauce. Served with steamed rice. Hot and spicy.
Stir bean with shredded pork in black bean sauce. Served with steamed rice.
Tender crispy white meat chicken on lettuce served with lemon sauce. Served with steamed rice.
Crispy between chicken with broccoli, bell peppers, onion and pineapple glazed with a spicy tangy orange sauce. Served with steamed rice. Hot and spicy.
Crispy breaded white meat chicken with bell pepper, onion, carrots and diced pineapple glazed with sweet and sour sauce. Served with steamed rice.
Sliced white meat chicken with mushrooms, napa cabbage, carrots, and zucchini stir fried in light garlic sauce. Served with steamed rice.
Grilled chicken over steam vegetables glazed with Japanese sweet teriyaki sauce. Served with steamed rice.
Sliced white meat chicken with zucchini, carrots and celery stir fried in brown sauce topped with cashews. Served with steamed rice.
Sliced white meat chicken with napa cabbage, broccoli, zucchini, carrots, mushroom, water chestnuts, baby corn, and bean sprouts stir fried in brown sauce. Served with steamed rice.
Sliced white meat chicken with broccoli, carrots, and onions stir fried in a brown sauce. Served with steamed rice.
Wok fried sliced white meat chicken with cabbage, bamboo shoots, and egg in a hoisin brown sauce served with flour wraps. Served with steamed rice.
Tender crispy chicken glazed with a sweet sesame sauce. Served with steamed rice.
Sliced white meat chicken with diced bell pepper, onions, carrots stir fried in a black bean sauce. Served with steamed rice.
Sliced white meat chicken with string bean in black sauce. Served with steamed rice.
Crispy breaded chicken glazed with a sweet tangy orange sauce. Served with steamed rice.
Sliced white meat chicken with carrots, diced bell pepper and onions stir fried in a yellow curry sauce. Served with steamed rice. Hot and spicy.
Diced chicken with zucchini, celery and carrots stir fried in a spicy kung pao sauce topped with peanuts. Served with steamed rice. Hot and spicy.
Sliced white meat chicken with carrots, mushrooms, diced bell pepper and onion stir fried in a spicy Szechwan sauce. Served with steamed rice. Hot and spicy.
Shrimp with zucchini, celery and carrots stir fried in a spicy kung pao sauce topped with peanuts. Served with steamed rice. Hot and spicy.
Snow peas, napa cabbage, carrots and water chestnuts stir fried in a light garlic sauce. Served with steamed rice.
Shrimp with zucchini, carrots and celery stir fried in brown sauce topped with cashews. Served with steamed rice.
Crispy breaded shrimp with bell pepper, onion, carrots and diced pineapple glazed with sweet and sour sauce. Served with steamed rice.
Shrimp with diced bell pepper and onions stir fried in a light creamy sauce. Served with steamed rice.
Shrimp, broccoli, carrots, and onion stir fried in brown sauce. Served with steamed rice.
Shrimp with napa cabbage, broccoli, zucchini, carrots mushrooms, water chestnuts, baby corn and bean sprouts stir fried in brown sauce. Served with steamed rice.
Shrimp with diced bell pepper, onions, carrots stir fried in a black bean sauce. Served with steamed rice.
Shrimp with carrots, mushrooms, diced bell pepper and onion stir fried in a spicy Szechwan sauce. Served with steamed rice. Hot and spicy.
Shrimp with carrots, diced bell peppers and onions stir fried in a yellow curry sauce. Served with steamed rice. Hot and spicy.
Beef, chicken and shrimp.
Crispy pan fried noodle with chicken, beef, shrimp and veggies topped with a light garlic sauce.
White flat rice noodle with bean sprouts and green onions wok stir fried in soy sauce.
White flat rice noodle with bean sprouts and green onions wok stir fried in soy sauce.
White flat rice noodle with bean sprouts and green onions wok stir fried in soy sauce.
White flat rice noodle with bean sprouts and green onions wok stir fried in soy sauce.
White flat noodle stir fired w/Shrimp
Thin rice noodle with bell pepper onion, BBQ pork and shrimp wok stir fried in yellow curry. Hot and spicy.
Beef, chicken and shrimp.
Thin Thai rice noodle with egg, beans sprouts, green onion, chicken and shrimp wok stir fried in spicy Thai sauce. Hot and spicy.
BBQ pork, chicken and shrimp.
Served over steamed rice with vegetables, glazed with a teriyaki sauce.
Served over steamed rice with vegetables, glazed with a teriyaki sauce.
Served over steamed rice with vegetables, glazed with a teriyaki sauce.
Served over steamed rice with vegetables, glazed with a teriyaki sauce.
Beef and shrimp. Served over steamed rice with vegetables, glazed with a teriyaki sauce.
Tender white meat chicken with mushroom, bell peppers and onions wok stir fried in black pepper sauce. Served with steamed rice. Hot and spicy.
Minced chicken with mushrooms, water chestnuts and green onions wok stir fried in a house sauce served with lettuce wraps. Served with steamed rice.
Crispy shrimp wok stir fried with salt and pepper seasoning with spice. Served with steamed rice. Hot and spicy.
Crispy shrimp over lettuce glazed with honey walnut sauce topped with walnut. Served with steamed rice.
Tender sole fish with dice bell pepper, onions and carrots wok stir fried in a black bean sauce. Served with steamed rice.
Pork chop wok stir fried with salt and pepper seasoning with spice. Served with steamed rice. Hot and spicy.
A combination of chicken, beef and shrimp with zucchini, celery and carrots, wok stir fried in a spicy kung pao sauce topped with peanuts. Served with steamed rice. Hot and spicy.
Serve 2 to 4 people. Includes corn egg drop soup, 2 egg roll, 2 crab Rangoon and BBQ pork fried rice or steamed rice.
Serve 2 to 4 people. Included 2 egg roll, 2 crab Rangoon, 2 fried shrimp and house fried rice or steamed rice.
Served 5 to 6, included 2 egg roll, 2 crab rangoon, 2 fried shrimp, 6 fried wonton.
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:30pm
Sunday: 11:00am - 9:30pm
Tuesday: 11:00am - 9:30pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:30pm
Wednesday: 11:00am - 9:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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