Ground beef, onion, and lettuce over a corn tortilla.
Chicken, onion, red pepper, and loroco with sour cream. Served with rice.
Shredded meat, rice, beans, and cabbage salad.
Grilled steak, sausage, black beans, rice, onion, plantain, and vegetable salad with you.
Shrimp cocktail.
Oysters prepared with shrimp ceviche.
Shrimp ceviche.
Octopus, oysters, and shrimp campechana.
Banana, sour cream, beans, avocado, and eggs. Vegetarian.
Eggs with Mexican sausage. Served spicy.
Eggs with ham.
Marriage or Pinto Rooster rice, beans, sausage, banana, sour cream, and eggs.
Ranch style eggs. Vegetarian.
Pancakes. Vegetarian.
Chilaquiles with beef.
Chilaquiles with eggs.
Chilaquiles with beef and eggs.
Cheese. Vegetarian.
Cheese with loroco. Vegetarian.
Mixed cheese with pork.
Cheese with beans. Vegetarian.
Pork mixed.
Ayote with cheese.
Zucchini with cheese. Vegetarian.
Chicken salad.
Shrimp salad.
Shrimp cooked to your taste. A la cucaracha, a la diabla, a la plancha, and al mojo de ajo.
Mixed appetizer. Octopus and shrimp or steak and shrimp.
Chicken wings
Melted cheese. Vegetarian.
Fried banana served with cream and beans. Vegetarian.
Fried banana. Vegetarian.
Fried banana with ground beef, fried chicken, cabbage, or pork chop.
Chicken or ground beef like empanadas.
Honduran tacos.
Mexican guacamole. Vegetarian.
Aguachile.
Island of the bay grilled steak and shrimp.
Creamy chicken. Grilled chicken breast served with pasilla pepper strips and sour cream.
Yojoa style fish.
Pork chops with onion.
Grilled steak with onion, tomatoes, and red bell pepper. Served with rice, beans, and salad.
Chicken, shrimp, and beef skewers. Typical dish.
Basket chicken. Fried chicken served with plantain and coleslaw.
Melted cheese or pork beef stuffed in a fresh poblano chile. Vegetarian.
Honduran dinner. Grilled steak or pork chops, served with fresh cheese and central American cream.
Shredded beef, radish, onions, bell peppers, lime juice, and mint leaves, served with rice and salad.
Shrimp inside a tilapia fillet with chipotle sauce on top. Served with rice, beans, and salad.
Grilled steak and pork, grilled or fried chicken, fried cheese, sausage, and fried sweet plantain.
Grilled beef, fried cheese, fried crispy plantain, cabbage salad, and gallo pinto.
Grilled steak with chimichurri sauce, with rice, fried cheese, fried crispy plantain, and cabbage salad.
Grilled steak with jalapeno sauce, white rice, fried cheese, fried crispy plantain, and cabbage salad. Served spicy.
Chopped beef, onions, and bell peppers served with rice.
Grilled steak with tomatoes, onions, red bell pepper and sweet sauce with fried cheese and plantain.
Sweet fried plantain with cheese.
Grilled steak, rice with beans, fried cheese, fried crispy plantain, and cabbage salad.
Fried crispy plantains with fried cheese and cabbage salad.
Tostones with fried cheese.
Flour tortilla with cheese and beans. Vegetarian.
Flour tortilla with cheese, beans, and eggs. Vegetarian.
Flour tortilla with cheese, beans, eggs, sour cream, avocado, and meat.
Fried corn tortillas with ground beef, cabbage, tomato, and cheese served with Honduran sauce on the top.
Corn tamal. Vegetarian.
Corn tamal with cream. Vegetarian.
Chicken or pork tamal.
Fried or cooked cassava with pork.
Tostones with fried cheese. Vegetarian.
Grilled steak, cheese, mayonnaise, salad in a handmade flour tortilla.
Grilled steak, served with gallo pinto, rice mixed with beans, cabbage, salad, Salvadoran sausage, pico de gallo, and hand made tortillas.
Corn. Vegetarian.
Vegetarian.
Banana empanada. Vegetarian.
Chocolate cake. Vegetarian.
Salvadorian dessert with honey. Vegetarian.
Quesadilla Salvadorena. Vegetarian.
Vegetarian.
Leg soup.
Chicken soup.
Beef soup.
Shrimp soup.
Served with coconut.
Famous snail soup.
Hen soup.
Crab soup.
Fish soup.
7 Seas soup.
Shrimp tostadas.
Mixed tostadas with octopus and shrimp.
Fried tilapia served with rice and salad.
Fried tilapia filled with shrimp, served with rice and salad.
Shrimps to your taste. Cockroach style, ranch style, costa azul style, breaded shrimps, garlic shrimps, buttered shrimps. Served with rice, beans, iceberg lettuce salad, and tortillas.
Fish fillet to your taste, grilled, ranch, garlic fish, spicy tomato sauce, breaded fish.
Fish or shrimp taco.
Seafood platter for three persons with fish, shrimp, octopus, and tilapia.
French fries. Vegetarian.
Vegetarian.
Rice. Vegetarian.
Beans. Vegetarian.
Guacamole. Vegetarian.
Grilled hot pepper. Vegetarian. served spicy.
Hours of Service:
Friday: 8:00am - 11:59pm
Monday: 8:00am - 10:00pm
Sunday: 8:00am - 11:59pm
Tuesday: 8:00am - 10:00pm
Saturday: 8:00am - 11:59pm
Thursday: 8:00am - 11:59pm
Wednesday: 8:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.