A small triangular pastry filled with spiced potatoes and peas.
An Indian street food snack that is prepared with spiced cracker, boiled potatoes, chickpeas, sweet and green chutneys, yogurt, onion-tomato, lemon juice, chaat masala and last but not least, topped with sev.
Potato cakes served with chickpeas, yogurt, coriander and tamarind sauce and various spices.
Delectable combination of papadis, puffed rice, sev, onions, potatoes, tomatoes, lemon juice and chutneys.
A famous street food made with scrambled samosa topped with chaat chutneys, chola, onion, tomato and sev.
Chickpea battered vegetable fritters with tangy chutneys.
Golden fried cauliflower florets cooked Manchurian style.
A delicious assortment of vegetable samosa, vegetable pakora and alu tikki.
Homemade cheese cubes cooked with onion, bell pepper, ginger, garlic and chili sauce.
Tandoori marinated chicken wings cooked in the tandoor oven.
Prawns sauteed in garlic sweet and sour sauce.
South Indian spice flavored twin cakes served with curried mayo.
A delicious assortment of chicken tikka, malai kebab and reshmi kebab.
Jerk marinated chicken wings cooked in the tandoor oven.
Made with coconut masala.
Made with coconut masala.
Boneless chicken supreme simmered in a creamy tomato gravy with a succulent flavor of fenugreek.
Salmon grilled in tandoori oven cooked in makhani sauce with red pepper, onion and pinch of fenugreek.
Cubed leg of lamb cooked in a traditional Kashmiri style sauce.
Home made cheese simmered in a creamy tomato gravy with Indian spices.
Shrimp simmered in a creamy tomato gravy with a succulent flavor of fenugreek.
Boneless chicken cooked in a thick gravy of onions, garlic, tomatoes and green chili, garnished with fresh coriander.
Lamb with button mushrooms sauteed in mild mix of onion, tomatoes, ginger and cilantro. Tastes great with naan.
Vegetable and cottage cheese dumplings cooked in a mild sauce.
Homemade cottage cheese cubes cooked with green peas in a medium spiced masala.
Fresh cauliflower and potatoes cooked on a slow fire with onions, ginger and tomatoes.
Fresh green peas cooked with potato chunks and fresh ground spices.
Okra sauteed with onions, tomatoes and spices.
Mushroom and peas cooked in a curry sauce.
Baked and mashed eggplant cooked with onions and tomatoes.
Potatoes cooked with whole cumin seeds with other fresh ground spices.
Chickpeas cooked with whole and fresh ground spices.
Black lentils cooked in a creamy sauce with onions, tomatoes and spices.
Yellow lentils boiled and then sauteed with onions, garlic and ginger.
Boneless chicken marinated in spices and grilled in tandoor oven.
Creamy chicken supreme marinated in mild spices with almond sauce and roasted.
Prawns marinated with carom seeds and grilled in the clay oven.
Spring chicken marinated in yogurt, garlic, ginger, lemon and fresh ground spices overnight and roasted to perfection in a clay oven.
Minced chicken marinated with aromatic herbs, fresh ginger, wrapped around skewer and roasted in the clay oven.
Very tender boneless pieces of dark meat chicken marinated with amazing Jerk spices to bring out the real Jamaican flavor.
Boneless chucks of lamb marinated in yogurt and spices and broiled in tandoor on skewers.
Chunks of boneless fish marinated in traditional style and baked in the tandoor.
A delicious combo of chicken tikka, reshmi chicken kebab, boti kebab, malai kebab and tandoori shrimp.
Served with roasted peanuts.
Served with nuts and fruits.
Bread layered with garlic.
Bread stuffed with homemade cheese and spices.
Whole wheat bread baked in a tandoor.
Whole wheat multi-layered bread.
Bread stuffed with spiced potatoes.
Bread layered with fresh mint.
Whole wheat puffed bread.
Basket of naan with onion kulcha and garlic naan.
Unleavened white bread baked in a tandoor.
Bread stuffed with spiced onions.
Flat superfine flour dough kneaded with olive oil and layered with rosemary and baked in tandoor oven.
Spicy chili and mozzarella cheese.
Cucumber, carrot, cilantro, and indian spices
2 pieces.
Served with rice, naan, 2 vegetable and dessert.
Served with rice, naan, 2 vegetable and dessert.
Served with rice, naan, 2 vegetable and dessert.
Hours of Service:
Friday: 11:00am - 3:00pm
Friday: 5:00pm - 9:00pm
Monday: 11:00am - 3:00pm
Monday: 5:00pm - 9:00pm
Sunday: 11:00am - 3:00pm
Sunday: 5:00pm - 9:00pm
Tuesday: 11:00am - 3:00pm
Tuesday: 5:00pm - 9:00pm
Saturday: 11:00am - 3:00pm
Saturday: 5:00pm - 9:00pm
Thursday: 11:00am - 3:00pm
Thursday: 5:00pm - 9:00pm
Wednesday: 11:00am - 3:00pm
Wednesday: 5:00pm - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.