Finally T&L’s togo! This is our signature cocktail for decades!You’ll definitely feel the thunder. Must be 21 to purchase.
Second in line to the thunder and Lightning’s. Strong and less sweet! Must be 21 to purchase.
Jack Daniels rum punch. Must be 21 to purchase.
Signature sangria with jack honey. Must be 21 to purchase.
Signature sangria with jack honey. Must be 21 to purchase.
Hawaiian style Tropical concoction with spiced rum. Must be 21 to purchase.
Sparkling Peach flavored Sake. Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Must be 21 to purchase.
Crispy dough filled with minced pork.
Rice paper filled with shredded vegetables.
Soybeans.
Steamed.
Pan fried shrimp dumpling.
Opened Pork dumplings, steamed with oyster sauce.
Baked chicken wings with a drizzle of oyster sauce.
Marinated Minced chicken cooked in foil.
Sliced Roast pork in a BBQ sauce
Pork
Pan seared wontons with our signature brown sauce.
Triangle bread coated with shrimp.
Sautéed diced Chicken breasts with lettuce wraps and hoisin sauce
Flank steak and pineapple skewers in a signature marinade. Very tender.
Patties made with real king crab meat and filled with cream cheese.
Lightly battered and fried shrimp with spicy mayo on a bed of salad.
Ribs that have been broiled, roasted, or grilled.
Selection of our best selling appetizers. Spare ribs, chicken in foil, spring roll, Hawaii steak and king crab pattie.
5 pieces.
Tuna that has been seared and seasoned with pepper.
Seven pieces.
Sauteed baby octopus.
Choice of tuna or salmon.
Spicy tuna and salmon with avocado sandwiched in a bed of rice and soy paper.
Seasoned broth with filled wonton dumplings.
Contains mixed vegs, chicken, shrimp, pork and wontons.
Soup that is made from beaten eggs and broth.
Egg soup with filled wonton dumplings.
Tofu, seaweed.
Soup that is both spicy and sour, flavored with hot pepper and vinegar.
Savory soup with a poultry base.
Consists of king crab, shrimp, scallops.
Comes with ginger dressing.
Salad with a salty seasoned microalgae base.
Sliced avocado with a variety of vegetables.
Spicy.
Pick 2 rolls of your choice.
Pick 3 rolls of your choice.
Inside: shrimp tempura and mango, avocado. Outside: spicy kani and caviar.
Inside: avocado, spicy salmon, kani and crunchy tempura flakes outside: white tuna and calviar.
Inside: shrimp tempura, eel, cucumber and avocado. Outside: mango.
Inside: lobster salad, crabmeat, shrimp, mango, avocado, asparagus, lettuce wrapped in rice paper with avocado and caviar in yuzu wasabi sauce.
Pick any 2 signature rolls.
Pick any three signature rolls.
Soft shell crab, avocado, cucumber and avocado.
White fish, crabmeat and cucumber wrapped up with seaweed and deep fried.
Inside: eel and cucumber. Outside: avocado.
Inside: spicy tuna and cucumber. Outside: tuna.
Inside: spicy salmon and avocado. Outside: salmon.
Inside: California roll. Outside: tuna, salmon, white fish and avocado.
Inside: spicy tuna, yellowtail, avocado and tempura flakes wrapped in soy paper.
Spicy tuna, spicy yellowtail, spicy salmon, crunchy and asparagus wrapped in soy paper.
Inside: shrimp tempura, crab stick and avocado outside: tuna, salmon and avocado with eel spicy sauce.
Inside: white tuna tempura and spicy crunchy tuna outside: pepper tuna with spicy sauce.
Inside: tuna, salmon, white fish and asparagus outside: lobster salad and tri-colored tobiko.
Inside: crabmeat, cucumber, avocado, spicy tuna and crunch wrapped in pink rice paper with tuna.
Inside: shrimp tempura, cream cheese, mango and avocado. Outside: eel and caviar.
Inside: spicy tuna, avocado and shrimp tempura in green soy paper outside: lobster salad and caviar.
Tuna, yellowtail, salmon, crabmeat, avocado and mango, wrapped by thin sliced cucumber.
Shrimp tempura, seaweed salad, mango wrapped in soy paper with avocado on the outside.
White tuna tempura, crab stick, cucumber, with spicy tuna on the outside.
Salmon tempura, avocado, mango with spicy salmon on the outside.
Fried chicken tempura, mango and cucumber with avocado on top. No seafood!
10 pieces assorted raw fish with one tuna roll.
18 pieces sashimi, one crazy roll and one California roll.
Assorted fish over sushi rice.
Eighteen pieces assorted sashimi.
Raw tuna over sushi rice.
Raw salmon over sushi rice.
Grilled eel over sushi rice.
6 tuna sashimi, four tuna sushi and one spicy tuna roll.
6 salmon sashimi, four salmon sushi and one spicy salmon roll.
12 pieces sashimi , five pieces sushi and one spicy crunchy tuna roll.
18 pieces sashimi, 10 pieces sushi, one crazy roll and one California roll.
Deep fried with sweet and spicy sauce.
Spicy stir-fry.
Omelette.
Stir fry.
Cooked with or incorporating both sugar and a sour substance.
Traditional stir fried vegetables with your choice of protein, in white sauce. Not noodles.
Cooked in oil or fat over heat.
Bean curd made from soybeans.
Firm tofu with minced pork in a traditional spicy and savory sauce. Can be made without pork!
Live whole lobster
Live lobster meat, jumbo shrimp and crabmeat, scallops blended deliciously together with mixed vegetables. Served with white rice or brown rice.
Fresh jumbo shrimp stuffed seasoning pork and shrimp, pan fried to golden brown. Includes Polynesian sauce. Served with white rice or brown rice.
Jumbo shrimp fried to crisp with creamy sauce. Served with white rice or brown rice.
Sautéed sliced chicken breast with Bok Choy
Combination of pan fried jumbo shrimp slit open, folded in bacon and tender breast of chicken served with slices of roast tenderloin pork and live lobster and includes over a bed of sauteed Chinese vegetable. Served with white rice or brown rice.
Tender filet mignon pan seared in our signature sauce
New York Strip steak with sautéed mixed vegetables in our signature brown sauce.
Crispy slowed grilled young duckling with homemade crepes and spring onion. Allow extra cooking time. Served with white rice or brown rice.
Choice of duck. Served with white rice or brown rice.
Diced chicken breasts and shrimp sautéed with scallions and carrots in a spicy sauce
Chicken, roast pork and shrimp with mixed vegetable in chef's special sauce. Served with white rice or brown rice.
A combination of lobster meat, jumbo shrimp, chicken, roast pork sauteed with mushroom and garden vegetable. Served with white rice or brown rice.
Chunks of filet mignon, shrimp, roast pork and chicken with mixed Chinese vegetable. Served with white rice or brown rice.
Chunks of lobster, shrimp, filet mignon, roast pork and chicken with mix Chinese vegetable. Served with white rice or brown rice.
Cubed boneless chicken meat dipping in a thin batter fried to a golden brown, sauteed with roast pork and mixed vegetable. Served with white rice or brown rice.
Boneless white meat of chicken dipped in batter, fried to golden brown cooked with Hawaii pineapple. Served with white rice or brown rice.
Sauteed white meat chicken with onions, carrots, jalapenos in a sweet chili sauce.
Served with white rice or brown rice.
Deep fried pork chop sauteed with pepper Hong Kong style. Served with white rice or brown rice.
lobster, shrimp, chicken, and roast pork with vegetables. Bedded in crispy wonton. Served with white rice or brown rice.
Shrimp, crabmeat, roast pork and mixed vegetable in black bean sauce. Served with white rice or brown rice.
Sauteed filet mignon cubes tossed with assorted vegetables in a chef special sauce.
Fresh scallop, shrimp and squid dipped in thin batter and cooked in chef's special spicy sauce. Served with white rice or brown rice.
Fresh crabmeat, shrimp, scallop and squid cooked in special sauce in the nest. Served with white rice or brown rice.
Served with white rice or brown rice.
Served with white rice or brown rice.
Breaded shrimp and scallop seared in black pepper sauce. Served with white rice or brown rice.
Served with white rice or brown rice.
Marinated jumbo shrimp with broccoli, mushroom, baby corn and snow peas, cooked in white wine sauce with egg white. Served with white rice or brown rice.
Fresh lobster, scallop, squid with season vegetables and special cha cha boiler. Served with white rice or brown rice.
Stir fried.
Chinese yellow egg noodle.
Thin white rice vermicelli.
Cantonese white flat noodle.
Japanese white noodle.
Authentic Hong Kong style thin egg noodle.
Wheat noodle soup.
Chicken and stir fried vegs (not noodles)
Marinated Flank steak in our signature Hawaiian blend skewered with pineapples. Very tender.
New York strip.
Thick, rich, creamy dessert.
Crab.
Mild tasting red fish.
Shell fish.
Mild tasting fish.
Smelt roe.
Mild and sweet fish.
Ray-finned fish.
Buttery mild fish.
Fish roe.
Prepared and flavored with smoke.
Rich, sweet, and oily fish.
Battered and fried.
Peach or Lemon Tea
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 10:00pm
Sunday: 11:00am - 10:00pm
Tuesday: 11:00am - 10:00pm
Saturday: 12:00pm - 10:00pm
Thursday: 11:00am - 10:00pm
Wednesday: 11:00am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.