Fresh squeezed lime, muddled mint leaves, rum, triple sec, brown sugar. Must be 21 to purchase and accompanied by 1 food item.
Fresh squeezed lime, orange juice, tequila, triple sec and syrup. Must be 21 to purchase and accompanied by 1 food item.
Must be 21 to purchase and accompanied by 1 food item.
Must be 21 to purchase and accompanied by 1 food item.
Pina colada with Hennessy. Must be 21 to purchase and accompanied by 1 food item.
Vodka, ginger beer, fresh lime, simple syrup. Must be 21 to purchase and accompanied by 1 food item.
Hennessey vs, amaretto, pineapple, fresh lime, syrup. Must be 21 to purchase and accompanied by 1 food item.
Mezcal, fresh lime, fresh orange juice, jalapeno-agave smoked syrup. Must be 21 to purchase and accompanied by 1 food item.
Bombay, st Germain, grapefruit, fresh lime, syrup. Must be 21 to purchase and accompanied by 1 food item.
Perfect union of our super secret sangria, and frozen margarita. Must be 21 to purchase and accompanied by 1 food item.
Whiskey, orange liquor, fresh lime, syrup, guava, passion fruit. Must be 21 to purchase and accompanied by 1 food item.
Whiskey, coconut rum, tamarind, fresh lime , syrup. Must be 21 to purchase and accompanied by 1 food item.
Lime, pineapple, rum, basil syrup, passion fruit, guava. Must be 21 to purchase and accompanied by 1 food item.
Tequila, orange liquor, raspberry, pineapple, lime juice, syrup. Must be 21 to purchase and accompanied by 1 food item.
Tequila, orange liquor, pineapple, lime juice, home made rosemary syrup. Must be 21 to purchase and accompanied by 1 food item.
Grill skirt steak with pico de gallo, melted cheese, avocado sauce, chimichurri sauce.
Grilled chicken cullet topped with melted cheese, avocado sauce, and pico de gallo.
Fried jumbo shrimp topped with chipotle sauce, avocado sauce, pico de gallo, melted cheese
Grilled angus skirt steak cooked to perfection, combined with fried jumbo shrimp and topped with; chimichurri sauce, melted cheese, avocado sauce, and pico de gallo
8oz of grilled salmon fillet topped with; chimichurri sauce, and pico de gallo
3 tacos of; Grill chicken,crispy bacon, lettuce, chipotle sauce, avocado sauce, pico de gallo, cotija cheese, lime.
Sample platter of our top seller appetizers.
Slider version of Dominican chimi. Grill seasoned ground beef sliders tostones, and pickled cabbage.
Puerto rican style mofonguitos served with Sautee shrimps
Lightly breaded calamari tossed in sweet chili passion sauce.
Fresh smashed avocado, diced tomato, onion, cilantro, lime.
La Cubana, a Cuban sandwich in an empanada la Dominicana, shredded chicken, sweet corn, bechamel sauce la Valenciana, sautee seafood, romanesco sauce.
Grill chicken breast skewers, tossed in sesame ginger sauce.
Coconut breaded jumbo shrimp topped with Pina colada sauce.
Fried jumbo chicken wings tossed in our sweet chili sauce scallions, sesame seeds.
Spain style grilled octopus tentacle served with roasted garlic potatoes, smoky piquillo sauce, and fried baby kale.
Our 18 oz. rib-eye steak grilled to perfection and served with mac and cheese and saute vegetables.
Rigatoni pasta sautéed in roasted peppers and tomato sauce ( salsa Rossa) topped with parmesan cheese and basil ricotta
Flaky and juicy Caribbean red snapper will bring you back to Boca chica beach. Breaded, fried, and stuffed with shrimp mofongo over lobster coconut sauce, eel sauce.
8 oz. of braised Brazilian lobster tail over a Puerto Rican style mofongo of plantains and yuca fries and garlic scampi sauce.
Perfect Combination of jumbo shrimps and smoked chorizo, Sautee in garlic wine sauce, served with roasted potatoes and avocado crema.
Our Version of lomo saltado. Stir fried skirt steak with onions, and tomatoes, over fried yuca fries and served with cilantro rice.
12 oz. of grill skit steak server with Cuban black beans rice and sweet plantains tropical chimichurri sauce.
Slow-braised Caribbean style oxtail, server with black beans rice and tostones.
1" thick grilled pork chop served with fingerling potato, crispy baby kale, and tamarind sauce.
Our version of Peruvian style fried rice with skirt steak, chicken, Dominican sausage, maduros, scramble egg, onions, and peppers. topped with scallions and sesame seeds. Add shrimp for an additional charge.
100% black Angus beef seasoned and grill to perfection. topped with onion rings, fried cheese maple wood bacon. Side of parmesan fries
Butter poached lobster tail and grill skirt steak served with a cheese yuca croquette saute spinach and wine butter sauce.
Pan-seared 8 oz. Atlantic salmon topped with sesame ginger sauce, scallions, and sesame seeds, seasonal vegetables.
creamy alfredo
creamy alfredo with shrimp
garlic creamy sauce
half rack of baby back ribs, toped with mamajuana bbq sauce, served with truffle yuca fries
Mixed greens, diced avocado, cucumber, grape tomato, red onion, parmesan cheese, shallots vinaigrette
Mixed greens, cranberry, sliced apples, gorgonzola cheese, roasted split almonds,
mixed greens, pickled cabbage, scallions, grape tomato, cucumber, wonton fritters tossed with our sweet chili passion sauce.
Vegetables, diced chicken, chicken broth, yuca chunks
Vegetables, Shrimps, Vegetables broth, yuca chunks
Veggie, Veggie broth, yuca chunks
peppers, onion, maduros, scallion, soy ginger sauce.
five cheeses blend sauce, scallions
PARCHA
tossed in churro mixture, berries sauce, vanilla icecream
ice cream, walnuts, berries sauce
Hours of Service:
Friday: 12:00AM - 12:30AM, 04:00PM - 12:30AM
Monday: Closed
Sunday: 12:00PM - 10:30PM
Tuesday: 04:00PM - 10:30PM
Saturday: 02:00PM - 12:00AM
Thursday: 04:00PM - 10:30PM
Wednesday: 04:00PM - 10:30PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.