Choice of peanut dressing or honey ginger dressing, lettuce, red onions, tomatoes, cucumbers and carrots.
Ground chicken with potato, onion, herbs and spices.
Sauteed with pineapple, onion, bell pepper, scallions and three flavor house sauce. Hot and spicy.
Sauteed with oyster sauce, mushroom, scallion and bell pepper.
Marinated half chicken in herb and spices. Served with white rice. Hot and spicy.
Special fried rice with yellow powder, onion and bell pepper. Hot and spicy.
Served with roasted rice, scallions, lettuce, bell peppers, cilantro and onions on bed of lettuce in chili lime dressing. Hot and spicy.
Topped with signature garlic sauce.
Chicken wings sauteed in sweet chili sauce. Hot and spicy.
Shrimp in wonton wrap tossed with spicy mayo sauce. Hot and spicy.
Steamed salted soybean.
Carrots, glass noodles and cabbage wrapped in rice paper served with plum sauce.
Ground chicken with potato, onion, herbs and spices.
Fried calamari served with sweet chili sauce.
Marinated chicken served on skewers with homemade peanut sauce and cucumber sauce.
Fried minced chicken in wonton wrapper served with sweet chili sauce.
Minced talapia in curry paste served with crushed peanut, cucumber and onions in sweet chili sauce. Hot and spicy.
Malaysian pancake with curry dumplings served with soy vinaigrette.
Spare ribs sauteed in garlic sauce served with sriracha sauce.
Fried bean curd served with crushed peanut in sweet and sour sauce.
Steamed dumpling filled with ground chicken served with home made soy vinaigrette.
Served with soy vinaigrette.
Steamed or fried mixed stuffed vegetable dumpling.
Steamed shrimp dumpling served with homemade soy vinaigrette.
Traditional lemongrass soup with herbs and spices. Hot and spicy.
Coconut soup with lemongrass and kaffir leaves.
Mixed vegetables and tofu in clear broth.
Clear broth with mixed vegetables.
Clear broth with mixed vegetables.
Ground shrimp wrapped in wonton in clear chicken broth.
Choice of peanut dressing or honey ginger dressing, lettuce, red onions, tomatoes, cucumbers and carrots.
Ginger pork salad. Steamed minced pork with ginger, cilantro, peanuts, onions and bell peppers on a bed of lettuce in chili lime dressing. Hot and spicy.
Grilled sliced chicken with cucumbers, onions, bell peppers, scallions and tomatoes on a bed of lettuce in chili lime dressing. Hot and spicy.
Shredded papaya tossed with with tomatoes, string beans, peanuts, chili and fresh lime juice. Hot and spicy.
Grilled sliced steak with cucumbers, onions, bell peppers, scallions and tomatoes, on a bed of lettuce in chili lime dressing. Hot and spicy.
Grilled shrimp with red onions, bell peppers, ginger, scallions and lemongrass on a bed of lettuce in lime dressing and chili paste. Hot and spicy.
Served with roasted rice dressing, scallion, red onion, cilantro and chili lime dressing. Hot and spicy.
Served with roasted rice, scallions, lettuce, bell peppers, cilantro and onions on bed of lettuce in chili lime dressing. Hot and spicy.
Steamed shrimp, scallop and calamari with lettuce, lemongrass, ginger, bell peppers, scallions and onions on bed of lettuce in lime dressing and chili paste. Hot and spicy.
Crispy half duck topped with pineapple, cashew nut, tomato and onion in citrus dressing. Served with white rice. Hot and spicy.
Topped with signature garlic sauce.
Crispy half duck topped with green curry sauce and mixed vegetables. Served with white rice. Hot and spicy.
Roasted half duck sauteed with curry paste, coconut milk and pepper. Served with white rice. Hot and spicy.
Half duck sliced, topped with cucumber, onions, tomatoes, bell pepper, sweet and spicy sauce. Served with white rice. Hot and spicy.
Roasted half duck sauteed with cucumber, tomato, pineapple in sweet and sour sauce. Served with white rice.
Crispy half duck with tamarind sauce and steamed mixed vegetables. Served with white rice.
Crispy half duck topped with string beans, basil and hot chili paste. Served with white rice. Hot and spicy.
Your choice of fish pan fried with hot and spicy chili sauce. Served with jasmine rice.
Your choice of fish topped with carrot, basil leaf, string beans, and bell pepper in spicy basil sauce. Served with jasmine rice. Hot and spicy.
Your choice of fish pan-fried and dressed with curry paste with cream coconut milk. Served with jasmine rice. Hot and spicy.
Your choice of fish topped with garlic, herbs and spices. Served with jasmine rice.
Your choice of fish dressed with ginger sauce and mixed vegetables. Served with jasmine rice.
Your choice of fish steamed or pan fried, dressed with ginger sauce and mixed vegetables. Served with jasmine rice.
Your choice of fish pan-fried with spicy sweet and sour sauce, pineapple and mixed vegetables. Served with jasmine rice.
Your choice of fish topped with house tamarind sauce and mixed vegetables. Served with jasmine rice.
Your choice of fish dressed with spicy sweet and sour sauce, pineapple, bell pepper and onion. Served with jasmine rice.
Marinated half chicken in herb and spices. Served with white rice. Hot and spicy.
Sweet pork sausage fried rice, stir fried with thai sweet sausage, onion, egg, kailan, and tomato.
Traditional fried rice with crab meat,chinese brocolli,tomatoes,onion, scallion and egg
Sauteed with red onion, cashew nut and lemongrass. Served with white rice.
Grilled marinated pork chop served with sauteed mixed vegetables. Served with white rice. Hot and spicy.
Spicy tom yuum soup with vermicelli noodle. chinese broccoli, onions, bean sprout and bell peppers. Hot and spicy.
Sauteed mixed vegetable with special spicy sauce.
Steamed mixed vegetable and tofu. Served with garlic sauce and brown rice.
Fried rice with basil, chili, bell pepper, carrot and egg. Hot and spicy.
Traditional fried rice with tomato, kailan, onion and egg.
Stir-fried flat noodles with chili kailan, onion, egg, red peppers and green peppers. Hot and spicy.
Stir-fried noodles with bean sprouts, peanuts, brown tofu and egg.
Special fried rice with bamboo shoots, mushrooms, bell peppers, onion and egg. Hot and spicy.
Stir fried rice with green curry paste, herbs, spices and egg. Hot and spicy.
Sauteed rice with pineapple, tomato, cashew nut and egg.
Special fried rice with yellow curry paste, onion and bell pepper. Hot and spicy.
Stir fried thin rice noodle with chili, basil leaf, bell peppers, onions and egg. Hot and spicy.
Stir-fry flat noodle with sesame oil, mixed vegetable and ginger.
Stir-fried flat noodles with kailan in house special sauce.
Bean thread noodles, bean sprouts, onions and egg.
Stir fried flat noodle in sesame oil and chopped turnip on a bed of lettuce.
Red curry in coconut milk, special spices and pineapple. Served with jasmine rice. Hot and spicy.
Sauteed with green beans, carrot, bamboo shoots, coconut milk and bell pepper. Served with jasmine rice. Hot and spicy.
Clear chili paste curry with green beans and bamboo shoots. Served with jasmine rice. Hot and spicy.
Sauteed in coconut milk and kaffir leaves. Served with jasmine rice. Hot and spicy.
Sauteed in coconut milk with potato and peanut. Served with jasmine rice.
Sauteed with bamboo shoots, coconut milk and bell pepper.Served with jasmine rice. Hot and spicy.
Sauteed in coconut milk, onion, potato and bell pepper. Served with jasmine rice. Hot and spicy.
Sauteed with ginger, mushroom, scallion, celery, red and green pepper.
Sauteed with vegetables, curry and egg. Hot and spicy.
Sauteed with red and green peppers, onion, garlic and chili. Hot and spicy.
Sauteed with mixed vegetables, chili paste and cashew nuts. Hot and spicy.
Sauteed with special sauce, broccoli and tomatoes.
Sauteed with garlic sauce, herbs and spices.
Sauteed Chinese broccoli with shiitake mushrooms.
Sauteed with oyster sauce, mushroom, scallion and bell pepper.
Sauteed mixed vegetables with spices and special brown sauce.
Sauteed with pineapple, onion, bell pepper, scallions and three flavor house sauce. Hot and spicy.
Sauteed with peanut sauce and steamed vegetables.
Sauteed with vegetables, bell peppers and sweet and sour sauce.
Sauteed with onions, bell peppers, chili, eggplant, basil and carrots in spicy sauce.
Sauteed with string beans, kaffir leaves and red curry paste. Hot and spicy.
Sauteed with ginger, bell peppers, onions, bamoo shoot, sweet pork sausage and carrots.
Black sweet soy sauce with vinaigrette
Pan seared Indian pan cake.
Fried Garlic Cracker
Vanilla
Fried banana with vanilla or green tea
Poland spring
Non-alcoholic mixed drink traditionally made with ginger ale and a splash of grenadine, garnished with a maraschino cherry.
Hours of Service:
Friday: 11:30am - 10:00pm
Monday: 11:30am - 10:00pm
Sunday: 4:00pm - 10:00pm
Tuesday: 11:30am - 10:00pm
Saturday: 12:00pm - 10:00pm
Thursday: 11:30am - 10:00pm
Wednesday: 11:30am - 10:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.