2 pieces of tuna, 2 pieces of salmon, and 1 California roll.
2 pieces of eel, 2 pieces of shrimp, and 1 California roll.
2 pieces of tuna, 2 pieces of salmon, 2 pieces of yellowtail, and 1 California roll.
2 pieces of tuna, 2 pieces of salmon, 1 piece of yellowtail, and 1 Spicy Crab roll.
2 pieces of tuna, 2 pieces of salmon, 1 piece of fluck, 1 piece of yellowtail, 2 pieces of white tuna, and 1 piece of tamago.
5 pieces of sashimi, 4 pieces of sushi, and 1 Spicy Crab roll.
7 pieces of salmon sashimi over rice.
7 pieces of tuna sashimi over rice.
10 pieces of assorted sashimi and tamago over sushi rice.
2 pieces of salmon, 2 pieces of tuna, and 1 piece of eel inside spicy crab.
Lightly deep fried tofu with bonito flakes on top.
Assorted pickles.
Cold tofu with bonito flake and scallion.
Steamed shrimp dumplings
Pan fried pork, seafood, or vegetable
Deep fried marinated tender chicken
2 skewers of beef or chicken.
Beef or chicken
BBQ squid
4 pieces of fried oysters
Baby shrimp tempura with special sauce.
Scallop wrapped with salmon. Served with special mayo sauce.
Grilled squid stuffed with eel, smoked salmon, shrimp, scallion, and cheese.
2 pieces of snow crab wrapped with fresh grilled salmon.
3 pieces of shrimp and 3 pieces of vegetables.
3 pieces of chicken and 3 pieces of vegetables.
Thinly sliced yellowtail with jalapenos.
Seared black pepper tuna with chef's special sauce.
Ponzu sauce, shrimp, tako, red clam, kani, seaweed, and cucumbers.
Octopus with ponzu sauce.
Sliced white tuna rolled with crunchy spicy tuna.
Snow crab wrapped with fresh salmon and crunch.
Tuna, salmon, and white tuna topped with avocado.
Fish tempura with special sauce.
Spicy tuna or spicy salmon.
Spicy tuna, seaweed salad, masago, octopus, and mango wrapped with avocado.
Chopped tuna or salmon.
Cooked shrimp, white fish, banana, and avocado wrapped with soy sheet.
Kani, avocado, and shrimp wrapped with soy sheet.
Spicy salmon, shrimp, and mango with katus.
Spicy tuna, salmon, yellowtail, and avocado with tempura.
Cold noodles, cucumber, bonito flakes, seaweed, and special sauce.
Spicy tuna or salmon, cheese, jalapeno, tempura, and special sauce.
Salmon caviar wrapped with king salmon and special sauce.
Shrimp, clam, white fish, and tofu.
Shrimp, octopus, crab meat, and red clam.
Chicken, egg, and vegetables over rice.
Deep fried cooked egg, and vegetables over rice.
Ginger, beef, and scallions over rice.
Shrimp tempura and vegetables over rice.
Kani, avocado, and masago.
Tuna, salmon, white fish, and avocado.
Eel, avocado, and cheese.
Served with miso soup, salad, rice, California roll, and shumai.
4 pieces of assorted sushi and 1 California roll.
7 pieces of assorted sushi and 1 Tuna roll.
9 pieces of assorted sushi and 1 Tuna roll.
12 pieces of assorted sushi and 1 Tuna roll.
8 pieces of assorted raw fish.
12 pieces of assorted raw fish.
15 pieces of assorted raw fish.
18 pieces of assorted raw fish.
5 pieces of sushi, 12 pieces of sashimi, and 1 Spicy Tuna roll.
10 pieces of sashimi, tako, clam, and egg over seasoned rice.
9 pieces of salmon over sushi rice.
9 pieces of tuna over sushi rice.
9 pieces of yellowtail over sushi rice.
Includes edamame, 10 pieces of sushi, 20 pieces of sashimi, and 1 Spicy Tuna roll. (Sashimi: 4 pieces of tuna and salmon, 3 pieces of yellowtail and white fish, 2 pieces of tako, red clam, and shrimp.) (Sushi: 2 pieces of tuna, salmon, white fish, shrimp, and eel.)
Includes edamame, shrimp tempura, 3 pieces of shrimp, 3 pieces of vegetables, 30 pieces of sashimi, 12 pieces of sushi, and 1 Dragon roll. (Sashimi: 4 pieces of tuna, salmon, and yellowtail, 3 pieces of white tuna, tako, red clam, crab naruto, and spicy tuna naruto.) (Sushi: 3 pieces of tuna, salmon, yellowtail, and shrimp.)
2 Rainbow rolls, 2 Mango Eel rolls, 2 pineapple salmon, and 2 Spicy Scallop rolls.
2 Mango Eel rolls, 2 Rock Shrimp Avocado rolls, 2 California rolls, and 2 Dragon rolls.
1 Dragon or Rainbow roll and 7 regular rolls.
1 Dragon or Rainbow roll and 9 regular rolls.
Maguro
Hamachi
Sake
Hirame
Hotate
Uni
Tarabagani
Kani
Unagi
Hokigai
Tako
Ika
Ebi
Ikura
Masago
Tobiko
Tamago
Inari
Botan ebi
Spicy mayo, crunch, mango, and shrimp.
Spicy mayo, masago, cucumber, and crunch.
Spicy mayo, masago, cucumber, and crunch.
Fried oyster, avocado, and cucumber.
Spicy tuna, salmon, yellowtail, avocado, and crunch.
King crab, mango, avocado, and masago.
Salmon, shrimp, avocado, cucumber, and masago.
Spider tempura, masago, avocado, and eel sauce.
Crab topped with sliced avocado and eel sauce.
Spicy salmon, crunch, and sliced salmon and topped with spicy mayo sauce.
Snow crab and avocado topped with tuna, salmon, white fish, and masago.
Spicy white tuna and crunch topped with sliced avocado and masago.
Spicy tuna, crunch, and eel topped with wasabi and tobiko.
Tuna and salmon topped with tuna, salmon, eel, crunch, masago, and eel sauce.
2 pieces of shrimp tempura topped with spicy tuna, crunch, masago, and eel sauce.
Pepper tuna and avocado topped with crab and sashimi.
2 pieces of shrimp tempura, crab, eel, masago, and avocado wrapped in soy bean paper.
Lobster tempura, avocado, and masago topped with soy sauce.
Eel, smoked salmon, cheese, and cucumber deep fried till crispy with special sauce.
2 pieces of shrimp tempura topped with kani, spicy mayo, eel sauce, masago, and crunch.
Lightly fried California roll topped with 3 pieces of spicy tuna, 3 pieces of snow crab, spicy sauce, crunch, masago, and scallion.
Black pepper salmon and avocado tempura inside topped with sliced mango and tobiko.
Eel, kani, and pineapple topped with seared salmon and eel.
2 pieces of shrimp tempura topped with cooked shrimp, kani, masago, eel sauce, and spicy mayo.
Cooked shrimp, snow crab, and avocado topped with sliced mango and tobiko.
Spider tempura and avocado topped with sliced eel and eel sauce.
Tuna, salmon, yellowtail, shrimp, asparagus, avocado, and tamago wrapped in soy bean paper and topped with spicy mayo sauce.
Grilled Chilean sea bass, rock shrimp, mango, and avocado wrapped in soy bean paper and topped with miso sauce.
Eel tempura and mango topped with spicy crab and eel sauce.
Spicy tuna, crunch, avocado, and jalapeno wrapped with soy bean paper.
Salmon and mango topped with sliced avocado and masago.
Spicy salmon, spicy tuna, and avocado deep fried and topped with salmon, white tuna, tuna, and yellowtail
Shrimp tempura topped with eel, avocado, tobiko, and eel sauce.
Hours of Service:
Friday: 11:00am - 11:00pm
Monday: 11:00am - 10:30pm
Sunday: 11:00am - 10:30pm
Tuesday: 11:00am - 10:30pm
Saturday: 11:00am - 11:00pm
Thursday: 11:00am - 10:30pm
Wednesday: 11:00am - 10:30pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.