Cherry, cucumber, cilantro , mint, rock shrimp
Tomato confit, kalamata olives, parsley, pickled red chili
Arugula, reggiano, black truffle lemon vinaigrette
Prosciutto di parma, cantaloupe, basil, apple balsamic, lemon olive oil
Romaine, tomatoes, anchovies, reggiano, croutons
Organic greens, cucumber, black olive, tomato, salami, red onion, edam
Wagyu, arugula, reggiano, lemon aïoli, capers
Rhubarb chutney, kumquats, brioche, vanilla
Cucumber mignonette, blood orange granita, sorrel
Leek, squash, zucchini, mushroom, white wine, reggiano
Pan seared, swiss chard, fingerlings, heirloom tomato, saffron
Tagliatelle, fontina burro fuso, reggiano
Cauliflower purée, sautéed kale, caper raisin emulsion
Parsnip purée, maitake mushroom, zucchini, heirloom tomato
Yukon gold mash, haricot vert, pancetta, au jus
Cider braised fuji apples, roasted potato, blueberry mostarda
Roasted heirloom tomatoes, truffle butter, cipollini
American wagyu, red onion jam, spiced bacon, aged cheddar
Available in the dining room until 6:00pm and all night at the bar Sunday through Thursday no substitutions s = supplemental charge on these selected items. Prix fixe menu not available on holidays or holiday weekends
dolce de leche, vanilla bean, chocolate, black cherry sorbet, peach sorbet, lemon sorbet
selections of the day
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.