1. Thai Dumplings

Steamed wontons stuffed with marinated chicken, pork, and shrimp, served with house sweet black soy sauce.

2. Chicken Satay

Grilled marinated chicken on skewers served with peanut sauce.

3. Crab Rangoon

Cream cheese, crab meat, and onion wrapped with crispy wonton skin.

4. Calamari

Golden fried, battered calamari with sweet chili sauce.

5. Thai Spring Rolls

Crispy rolls of shredded vegetables, glass noodles, and plum dipping sauce.

6. Tofu Fried

Fried tofu served with a sweet chili peanut dipping sauce.

7. Fresh Summer Rolls

Rice paper-wrapped lettuce, cucumber, rice noodles, carrot, bean sprout, tofu, and basil, served with peanut sauce.

8. Vegetable Dumplings

Steamed mixed veggies in dumpling shapes.

9. Edamame

Steamed whole soy beans in the pod tossed with sea salt.

Fish cake

10. French Fries

11. Tom Yum

Classic Thai style spicy & sour soup scented with lemongrass, shrimp chili paste, galangal, onions, mushrooms, scallion, cilantro, and tomatoes.

12. Tom Kha

Enriched with coconut cream, lemongrass, galangal, lime juice, onions, mushrooms, scallion, cilantro, and tomatoes.

14. Gulf of Siam

Country-style spicy & sour soup with shrimp, mussels, squid, lemongrass, galangal, onions, mushrooms, scallion, cilantro, tomatoes, chilies, and shrimp chili paste.

14. Won Ton Soup

Marinated chicken and pork wrapped with wonton skin in clear soup broth.

15. Somtum (Papaya Salad)

Green papaya salad with chilies-garlic dressing, peanut, green bean, tomatoes, and lime. Served with house dressing.

17. Thai Salad

Lettuce, tomato, carrot, bean sprout, cucumber, and tofu with sweet vinegar and peanut sauce.

18. Beef Salad (Yum Nua)

Grilled marinated sliced steak, lettuce, cucumber, onion, tomato, and celery with spicy lime vinaigrette.

19. Larb (Traditional Spicy Chicken Salad)

Shredded chicken with red onion, scallion, chili, mint, toasted rice, and lime juice.

20. Duck Salad

Crispy roasted duck with ginger, pineapple, scallion, onion, celery, tomatoes, cashew nut, shrimp chili paste, and lime juice.

21. Thai Fried Rice

Egg, peas & carrots, onion, tomato, broccoli, and scallion.

22. Spicy Basil Fried Rice

Egg, onion, bell pepper, chili string, bean, carrot, and basil.

23. Pineapple Fried Rice

Curry powder, egg, pineapple, peas & carrots, tomato, onion, raisin, and scallion.

24. Pad Thai

Famous Thai noodle dish stir-fried with eggs, sprinkled with ground peanuts, scallion, and bean sprouts.

25. Drunken Noodle

Fresh flat noodles with egg, bell pepper, onion, broccoli, string bean, carrot, bamboo shoot, and basil.

26. Pad See Aew

Fresh flat noodles richness of black sweet soy sauce flavor, egg, and broccoli.

27. Thai Basil Sauce (Kra Prow)

Basil leaves, onion, bell pepper, carrot, string beans, and bamboo shoot.

28. Garlic Sauce

Garlic, black pepper, carrot, baby corn, mushroom, scallion, and fried crisp garlic served over lettuce.

29. Ginger Sauce (Khing Sod)

Fresh ginger, bell pepper, onion, mushroom, carrot, baby corn, celery, and scallion.

30. Sweet & Sour Sauce (Preaw Wan)

Sauteed with pineapple, cucumber, onion, tomato, carrot, baby corn, celery, and scallion.

31. Cashew Nut Sauce

Cashew nut, pineapple, bell pepper, onion, carrot, baby corn, celery, and scallion with roasted shrimp chili paste.

32. Oyster Sauce (Num Man Hoy)

Sauteed with broccoli, onion, mushroom, scallion, and carrot.

33. Mix Vegetable (Pad Pak)

Fresh mixed vegetables sauteed with homemade brown sauce.

34. Green Curry

Bamboo shoots, bell peppers, string beans, carrots, and basil.

35. Red Curry

Bamboo shoots, bell peppers, string beans, carrots, and basil.

36. Panang Curry

Bell peppers, string beans, carrots, and peanut.

37. Massaman Curry

Potatoes, onions, and peanuts.

38. Lobster Pad Thai

Famous rice noodles dish, stir-fried with lobster tail, eggs, sprinkled with ground peanuts, scallion, and bean sprouts.

41. Seafood in Love

Shrimp, squid, mussels, scallion, carrot, onion, and bell pepper with roasted shrimp chili paste.

43. Chicken Pra Ram

Sauteed sliced chicken breast with peanut sauce and steamed broccoli.

44. Three Flavors Duck

Boneless crispy roasted duck topped with three flavor sauce, bell peppers, carrot, onions, and sclalions.

42. Traditional Thai Basil

The original Thai style with ground choice of chicken, beef, or pork, onions, bell peppers, green beans, and carrots, topped with fried egg.

Brown Rice

Coconut rice

Jasmine rice

Rice Berry

Steamed Noodle

Steamed Veggies

Sticky Rice

Fried Banana with Honey

Fried Cheesecake

Lychee on Ice

Thai Custard & Sticky Rice

Thai Donuts

Brown sugar milk tea

Coke

Diet Coke

Ginger Ale

Hot Tea

L Mango smoothie 20oz

L strawberry smoothie 20oz

Lemonade

LThai Coffee L 20oz

Mango Juice

Mango milk tea

S Mango smoothie 16 oz

S Strawberry smoothies 16 oz

Sparkling Water

Sprite

SThai Coffee S 16 oz

Taro milk tea

Thai tea L 20 oz

Thai Tea S16 oz

Unsweetened Iced Tea

Water

Cherry temple

Coconut milk tea

Golf of siam

Peanut sauce

Unsweetened tea

Cashew nut sauce tray

Drunken noodles tray

Ginger sauce tray

Pad pak (mix vegetables) tray

Pad Thai tray

Pineapple fried rice tray

Spicy basil fried rice tray

Thai fried rice tray

Thai. Basil sauce tray