Choice of coke, diet coke, sprite, or ginger ale.
Choice of coke, diet coke, sprite, or ginger ale.
Choice of coke, diet coke, sprite, or ginger ale.
Choice of coke, diet coke, sprite, or ginger ale.
Homemade broth topped with a cheese crusted crouton and melted mozzarella.
Parsley, onions and mozzarella over toasted focaccia garlic bread.
Artichoke hearts dipped in egg batter, sauteed with white wine and lemon butter.
Tender calamari lightly floured and served with marinara sauce.
Fried calamari mixed with diced tomatoes, red onions, fresh basil and grated Parmesan cheese. then dressed with balsamic vinaigrette.
Tender calamari lightly floured and served with marinara sauce.
Chips covered with melted cheddar and mozzarella, black bean chili, sliced jalapenos, salsa, sour cream and guacamole.
Crispy wings served with blue cheese and celery.
Baby back ribs, spicy Buffalo wings and mozzarella sticks.
Fried baby shrimp complemented with our homemade Cajun dipping sauce.
Baby shrimp sauteed in olive oil, fresh garlic and hot pepper flakes with lemon and white wine.
Romaine lettuce with homemade Caesar dressing and Romano cheese, tossed with homemade garlic croutons. Choice of protien: Sliced Grilled Chicken, Jumbo Shrimp or Steak for additional charges.
Mixed greens, diced apple, caramelized walnuts, julienned carrots and zucchini, raisins, dried noodles and Gorgonzola cheese dressed with raspberry vinaigrette. Choice of protien: Sliced Grilled Chicken, Jumbo Shrimp or Steak for additional charges.
Mixed greens with julienned carrots and zucchini, tomato, red onion and Gorgonzola cheese, mixed with lemon-olive dressing. Choice of protien: Sliced Grilled Chicken, Jumbo Shrimp or Steak for additional charges.
Fresh sliced turkey, bacon, lettuce, tomato and mayonnaise on toasted multigrain bread. Served with french fries and coleslaw.
Lettuce, tomato, lemon and tartar sauce on a soft bun. Served with french fries and coleslaw.
Juicy roast beef with melted Swiss cheese sandwiched between two pieces of garlic French bread and served with a side of au jus. Served with french fries and coleslaw.
Chicken breast breaded in panko crumbs, smoked ham, shredded lettuce, tomato and melted provolone. Served with french fries and coleslaw.
With your choice of cheese. Served with french fries and coleslaw. Choice of add Rare, Medium Rare, Medium, Medium Well or Well Done. Choice of cheese: American, Cheddar, Swiss, Provolone or Mozzarella cheese for ($1.00). Topings are availble for additional charges.
Grilled chicken breast with mushrooms, melted mozzarella cheese and Russian dressing. Served with french fries and coleslaw.
Sliced sirloin steak with melted American cheese and sauteed onions. Served with french fries and coleslaw.
Homemade baked crab cake with lettuce, tomato, lemon and tartar sauce. Served with french fries and coleslaw.
Served with french fries and coleslaw. Choice of preparation: Rare, Medium Rare, Medium, Medium Well or Well Done.
Grilled to perfection and basted in traditional or sweet honey barbecue sauce. Served with choice of side and homemade coleslaw and corn bread. Served With your choice of Traditional or Sweet Honey Barbecue Sauce. Choice of add Roasted Potato, Mashed Potato, Baked Potato, Traditional French Fries or Sweet French Fries ($1.50). Choice of half rack or full rack.
Grilled to perfection and basted in traditional or sweet honey barbecue sauce. Served with choice of side and homemade coleslaw and corn bread.Served With your choice of Traditional or Sweet Honey Barbecue Sauce. Choice of add Roasted Potato, Mashed Potato, Baked Potato, Traditional French Fries or Sweet French Fries ($1.50). Choice of half rack or full rack.
Baby back ribs served with a homemade crab cake and tartar sauce. Served with choice of side and homemade coleslaw and corn bread. Served With your choice of Traditional or Sweet Honey Barbecue Sauce. Choice of add Roasted Potato, Mashed Potato, Baked Potato, Traditional French Fries or Sweet French Fries ($1.50).
Baby back ribs served with a jumbo tempura shrimp and Cajun honey dipping sauce. Served with choice of side and homemade coleslaw and corn bread. Served With your choice of Traditional or Sweet Honey Barbecue Sauce. Choice of add Roasted Potato, Mashed Potato, Baked Potato, Traditional French Fries or Sweet French Fries ($1.50).
Marinated grill sliced steak over toast points, served with sauteed onions on the side. Served with a salad and potato.
Grilled filet mignon sliced and served over toast points. Served with a salad and potato.
Tender Iron sirloin steak topped with sauteed mushrooms and onion rings. Served with a salad and potato.
Sizzling 12 oz. New York strip sirloin shell steak grilled to perfection served on a hot skillet. Served with a salad and potato.
Cubes of juicy chicken, potato, carrots and peas baked in a casserole under a flaky golden crust. Served with a salad.
Chicken lightly breaded and sauteed, topped with broccoli, Marsala mushroom sauce and mozzarella. Served with a salad and potato.
Chicken breast batter dipped and sauteed in a white wine-lemon butter sauce. Served with a salad and potato.
Chicken breast sauteed with Marsala mushroom sauce. Served with a salad and potato.
Peanut coated chicken breast sauteed with a sweet citrus plum sauce. Served with a salad and potato.
Chicken breast sauteed with white wine and garlic and topped with fresh spinach, roasted peppers and melted mozzarella cheese. Served with a salad and potato.
Topped with diced tomato, basil and garlic. Served with salad and potato.
Filet of salmon topped with herb butter. Served with salad and potato.
Batter dipped and sauteed in a white wine lemon butter sauce. Served with salad and potato.
Twin cakes made with lump and claw meat, over baked and served with remoulade dipping sauce and dirty vegetable rice. Served with salad and potato..
Sauteed jumbo shrimp with fresh garlic and basil, in a white wine sauce. Served over rice or linguini. Choice of add Rice or linguini.
Grilled chicken breast diced and tossed with broccoli, tomatoes, scallions, mushrooms, shallots, garlic and Romano cheese over linguini.
Penne pasta with a blend of marinara sauce, heavy cream, Romano and Parmesan cheese and vodka.
Jumbo shrimp and angel hair cooked with mushrooms, sun-dried tomatoes, diced tomatoes and fresh garlic.
Stuffed with ricotta, mozzarella and Romano cheese, then topped with marinara sauce and melted mozzarella, served with penne pasta.
Pan sauteed in olive oil with our homemade plum tomato sauce and fresh mozzarella cheese served with linguini.
Pan sauteed in olive oil with our homemade plum tomato sauce and fresh mozzarella cheese served with linguini.
Vegetable salsa of cucumber, tomato, onion and parsley dressed in olive oil and lemon nested over brown and wild rice topped with julliened grilled chicken breast.
Diced vegetables of mushroom, onion, tomato, zucchini, spinach and lentils mixed with quinoa grain garnished with tomato provencale, garlic crostini and Caesar dressed romaine greens.
Olive oil brushed romaine grilled and topped with seasoned jumbo shrimp and feta cheese accented with ginger carrot dressing.
Eggplant, zucchini, tomato, onion, pepper, mushroom, spinach and goat cheese sided with brown and wild rice.
Served on toasted multi grain topped with sliced avocado, tomato, and remoulade sauce sided with olive oil and lemon dressed mixed greens.
Tender sweet onions in a rich broth topped with seasoned croutons and mozzarella cheese.
Crispy wings served with bleu cheese dressing and celery.
Coated with tempura batter, fried and served with honey Cajun dipping sauce.
Tender rings coated with our special batter, fried and served with marinara sauce.
Cubes of chicken breast tossed with fresh mozzarella, tomato, red onions, basil and balsamic dressing.
Chicken tenders in hot sauce over mixed greens, tomatoes, bell peppers, and hard boiled egg.
Mixed greens, diced tomato, walnuts, raisins, julienne carrots and zucchini, Gorgonzola and raspberry dressing. Choice of add chicken or steak for additional charges.
Tender salmon perfectly grilled or broiled. Choice of add Grilled with Herb or Broiled with Lemon Butter.
Fried cod filet tempura style served with malt vinegar, french fries and coleslaw.
Large shrimp with tartar sauce, lemon and coleslaw.
Twin homemade baked (not fried) crab cakes served with tartar sauce and coleslaw.
Served with potato and coleslaw. Choice of add Traditional BBQ or Rivara's Honey Slow-Roasted.
Served with potato and coleslaw. Choice of add Traditional BBQ or Rivara's Honey Slow-Roasted.
Baby back ribs and crab cake served with potato and coleslaw.
Julliene chicken, romaine and Caesar dressing.
Grilled chicken, onions, peppers, tomato and salsa.
Breaded chicken, fresh mozzarella and vodka sauce.
Grilled chicken, sauteed spinach, prosciutto, provolone, and mustard Dijonaise dressing.
Fresh mozzarella, roasted peppers, tomato, basil and balsamic dressing.
Turkey, roast beef, Swiss cheese, coleslaw and Russian dressing.
Turkey, bacon, lettuce, tomato, and mayo.
Grilled sirloin, sauteed onions and American cheese.
Jullienned chicken, sauteed spinach, prosciutto, melted provolone, and mustard dijonaise dressing.
Sliced sirloin steak topped with sauteed onions and flavored butter over toast points. Choice of add Rare, Medium Rare, Medium, Medium Well or Well Done.
Breaded chicken with smoked ham with shredded lettuce, tomato, and melted provolone on a Kaiser roll with coleslaw.
Grilled chicken, mushrooms, mozzarella and Russian dressing.
Thin slices of roast beef and melted Swiss on garlic french bread au jus and coleslaw.
On a soft Kaiser roll, baked (not fried) with lettuce, tomato, rumalad dressing and coleslaw.
Fresh turkey breast with bacon, lettuce and tomato on multi grain toast served with coleslaw.
Sauteed onions and melted American cheese on French bread.
Chicken, carrots and peas baked under flaky golden crust to lock in natural flavors.
A light red sauce with mushrooms, sun dried, parmigiana cheese and diced fresh tomatoes.
Vegetable salsa of cucumber, tomato, onion and parsley dressed in olive oil and lemon nested over brown and wild rice topped with jullienned grilled chicken breast.
Diced vegetables of mushroom, onion, tomato, zucchini, spinach and lentils mixed with quinoa grain garnished with tomato provencale, garlic crostini and Caesar dressed romaine greens.
Olive oil brushed romaine grilled and topped with seasoned jumbo shrimp ans feta cheese accented with ginger carrot dressing.
Eggplant, zucchini, tomato, onion, pepper, mushroom, spinach and goat cheese sided with brown and wild rice.
Served on toasted mutli grain topped with sliced avocado, tomato and remoulade sauce sided with olive oil and lemon dressed mixed greens.
Hours of Service:
Friday: 11:00am - 9:00pm
Monday: 11:30am - 9:00pm
Sunday: 11:30am - 9:00pm
Tuesday: 11:30am - 9:00pm
Saturday: 11:00am - 9:00pm
Thursday: 11:30am - 9:00pm
Wednesday: 11:30am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.