Fried and finished on the grill. Served with our house sauce or with classic Buffalo sauce with celery and bleu cheese.
Our signature seafood stuffing baked in garlic butter and topped with Asiago cheese.
Crispy shrimp tossed in our creamy spicy sauce.
Mozzarella cheesesticks, crunchy potato skins, onion rings and Taphouse wings with dipping sauces.
Flour tortilla, Jack and cheddar cheeses, pico de gallo and chicken breast. Sour cream and salsa on the side.
Crisp salad greens, sliced strawberries, cranberries, sliced almonds, red onions and feta cheese crumbles, tossed in a poppyseed dressing and topped with grilled chicken.
Crisp salad greens tossed with chunks of chicken, applewood bacon, croutons, cucumbers, diced tomatoes, chopped egg, bleu cheese crumbles and balsamic vinaigrette with avocado slices.
Crisp salad greens topped with sliced sirloin, bleu cheese crumbles, roasted red peppers, red onions, candied walnuts, balsamic vinaigrette and crispy onion straws.
Topped with melted provolone cheese and a fresh baked crouton.
Mixed greens, grilled chicken breast, honey roasted pecans, bleu cheese crumbles, tomatoes, red onion and dried cranberries with a honey lime dressing
Tender pulled pork BBQ with crispy onion straws on a toasted roll. Served with french fries.
Fresh, hand-patted burger chargrilled medium on a fresh brioche roll with lettuce, tomatoes and red onions.
Fresh, hand-patted burger on a fresh brioche roll, applewood bacon strips, cheddar cheese, lettuce, tomatoes and red onions.
Fresh, hand-patted burger on a fresh brioche roll, applewood bacon strips, melted Jack and cheddar cheeses, crispy onion straws, a dash of BBQ sauce, lettuce and tomatoes.
Grilled boneless chicken breast smothered with fresh sauteed mushrooms, applewood bacon, lettuce, tomatoes and Swiss cheese on a fresh brioche roll with 1000 Island dressing.
Grilled boneless chicken breast on a fresh brioche roll, applewood bacon strips, melted Jack and cheddar cheeses, crispy onion straws, a dash of BBQ sauce, lettuce and tomatoes.
Corned beef brisket, sauerkraut, melted Swiss cheese and 1000 Island dressing on grilled marble rye bread.
Tender and meaty BBQ baby back ribs basted with our award-winning sauce. Served with coleslaw and french fries.
Tender and meaty BBQ baby back ribs and Taphouse wings. Served with coleslaw and french fries.
Tender and meaty BBQ ribs, a BBQ filet skewer and a BBQ grilled chicken breast. Served with coleslaw and french fries.
9 oz. fire-grilled certified Angus sirloin.
6 oz. fire-grilled certified Angus sirloin.
We serve a robust 12 oz. steak.
7 oz. USDA center cut steak, delicately flavored.
Fire-grilled certified Angus sirloin dusted lightly with Cajun seasoning, applewood bacon, creamy melted bleu cheese, crispy onion straws and scallions.
Cold water lobster tail with a fire-grilled certified Angus sirloin.
Teriyaki marinated breast of chicken served with a fire-grilled certified Angus sirloin.
Baked with our signature seafood stuffing.
Jumbo Gulf shrimp broiled in herb garlic butter and served over rice pilaf.
Haddock, natural sea scallops and baked stuffed shrimp.
Fresh boneless chicken breasts marinated in teriyaki sauce with grilled pineapple.
Fresh boneless chicken breast, honey mustard sauce, applewood bacon, sliced mushrooms, chopped tomatoes, scallions and melted Monterrey Jack and cheddar cheeses.
Freshly made San Marzano tomato sauce, Italian breaded chicken breast and provolone cheese served over linguine. Served with 1 side - complete as described.
Lightly breaded deep fried chicken tenderloins.
graham cracker crust and whipped cream
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Hours of Service:
Tuesday: 03:30PM - 07:00PM
Wednesday: 03:30PM - 07:00PM
Thursday: 04:00PM - 07:00PM
Friday: 04:00PM - 07:00PM
Saturday: 04:00PM - 07:00PM
Sunday: 11:00AM - 07:00PM(Hours of Service May Vary)
Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
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