Artichoke, Evogarlic and herbs
Air cured beef, arugula, capers Parmigiano cheese.
Broccoli rabe & sausage sauteed in Extra virgin oil, polenta & olives
Baby clams, shrimp and calamari in a lite marinara sauce
calamari and shrimp in a spicy marinara sauce
grilled shrimps & mushrooms
Thinly sliced salmon topped with lemon, onions, capers, cheese & oil
mozzarella filled with S/D Tomatoes shiitake mushrooms roasted peppers
grilled eggplant, zucchini, portobello calamari, carciofi & homemade mozz.
grilled calamari & bean salad
Mixed greens with house dressing
Gorgonzola, honey mustard vin.
Fennel, endive & orange salad
chopped salad & shavings of parmigiano
Traditional cesare salad
Arugula, shaved parmigiano and capers
Spaghetti garlic, oil & lite tomato sauce
Penne, beans, escrole, garlic & tomato
Meat sauce, pignoli nuts & currants
Linguine red or white clam sauce
Chopped seafood, cognac, shallots, tomato
Curly Fettuccini, eggplant, tomato
Sausage, rabe & Hot cherry Pepper
Wide noodles, wild mushrooms sauce
assorted vegetables red or white sauce
Seafood, Funghi Or Primavera
Breast of chicken filled with fontina cheese prosciutto in marsala mushroom sauce
Pieces of chicken, lemon, garlic white wine, Peppers & potatoes
Veal chop milanese topped with a Mixed Salad
veal scaloppine in a marsala wine mushrooms & chestnut sauce
Veal scaloppine sauteed with shiitake mushrooms & sun dried tomatoes.
Scaloppine of salmon sauteed in a white wine & sage sauce
Filet of sole sauteed in a lemon butter sauce with mushrooms and scallions
Chicken & Sausage sauteed with herbs and balsamic vinegar.
Calves liver sauteed with onions & vinegar
scaloppine, seasoned breadcrumbs cheese, scallions & prosciutto
Veal scaloppine in a Grand Marnier sauce topped with fresh oranges.
Shrimp marinara on a bed of sauteed broccoli rabe
Assorted seafood in a lite tomato sauce on a bed of cous-cous
Red snapper sauteed w/onions pine nuts, rasins, white vinegar
Sausage, sauteed peppers, onions, Broccoli rabe & polenta
Half deboned chicken roasted with Rosemary & garlic
Grillrd thin pounded veal chop served with salad or vegetables
Grilled Ribeye steak served w/crispy onions Mashed potatoes and broccoli rabe
Grilled breast of chicken topped assorted sauteed mushrooms, salad
Grilled veal chop topped with peppers onions and mushrooms
Rack of Lamb grilled with rosemary and garlic
Marinated jumbo shrimp, served w/fennel, orange and endive salad
Hours of Service:
Friday: 11:00am - 10:00pm
Monday: 11:00am - 9:00pm
Sunday: 12:00pm - 9:00pm
Tuesday: 11:00am - 9:00pm
Saturday: 11:00am - 10:00pm
Thursday: 11:00am - 9:00pm
Wednesday: 11:00am - 9:00pm
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.