Arancini

2 pieces. Rice ball filled with meat sauce and mozzarella.

Artichoke Francese

Dipped in egg, sauteed in a light white wine lemon sauce.

Calamari Fritti

Lightly battered, served with pomodoro sauce.

Stuffed Hot Banana Peppers

4 cheese stuffing.

Fried Ravioli

House made ravioli tossed in fresh basil, Romano cheese, red pepper and served with pomodoro sauce.

Sicilian Clams

Middleneck clams in a spicy pomodoro broth with crumbled Italian sausage, peppers, and onions. Served with grilled crostini.

Clams Casino

Clam in a halfshell that has been covered in bacon and a variety of toppings.

Roasted Garlic Bruschetta Platter

A variety of tapenades and cheeses. Served with crostini bread.

Tripe

Honeycomb tripe slow cooked in a light tomato sauce.

Pasta Fagioli Soup

Soup made with pasta and beans.

French Onion Soup

Soup that is made with stock, onions, and covered with either cheese, bread, or croutons.

Caesar Salad

Fresh romaine lettuce, croutons, and our homemade Caesar dressing.

Caprese Salad

Fresh tomatoes, sliced bocconcini, and red onion with our house balsamic dressing.

House Salad

Fresh mixed greens, tomatoes, cucumbers, carrots, and red cabbage.

Alfredo Pasta

Fettuccine tossed with butter, garlic, and Parmesan cream sauce.

Arrabbiata Pasta

Penne tossed with parma prosciutto, hot banana peppers, Parmigiano, in a spicy pomodoro, and white wine sauce.

Pasta Bolognese

Our classic beef, pork, and veal meat sauce with carrots, celery, and onions finished with cream.

Lasagna Pasta

Layers of ricotta, meat, sauce, and mozzarella.

Gluten Free Lasagna Pasta

Ragout sauce, ricotta, and baked with mozzarella.

Papparedelle with Short Rib Ragu Pasta

Braised beef short rib, peas, and topped with shaved Parmesan.

Vodka Pasta

Penne tossed with traditional pomodoro vodka blush sauce prosciutto and fresh herbs.

Clam Sauce Red and White Pasta

Linguine, tossed with sea clams sauteed with wine, garlic, butter, and fresh basil.

Ravioli Meat and Cheese Pasta

House made ravioli, topped with tomato sauce.

Pasta With Sauce

Traditional, summer sauce, aglio e olio, or meat sauce.

Chicken Francese

Cutlets dipped in egg and sauteed in a light lemon sauce. Served over angel hair.

Veal Francese

Veal cutlets dipped in egg and sauteed in a light lemon sauce. Served over angel hair.

Chicken Florentina

Sauteed cutlets with a light marsala wine cream sauce. Topped with fresh baby spinach and melted mozzarella. Served over angel hair.

Veal Florentina

Sauteed cutlets with a light marsala wine cream sauce. Topped with fresh baby spinach and melted mozzarella. Served over angel hair.

Chicken Marsala

Sauteed cutlets in a marsala wine and cremini mushroom sauce. Served with risotto.

Veal Marsala

Sauteed cutlets in a marsala wine and cremini mushroom sauce. Served with risotto.

Chicken Parmigiana

Breaded chicken cutlets baked with tomato sauce and mozzarella cheese. Served with penne.

Veal Parmigiana

Breaded chicken cutlets baked with tomato sauce and mozzarella cheese. Served with penne.

Chicken Margherita

Topped with eggplant, prosciutto, and mozzarella in a marsala wine sauce. Served with angel hair.

Veal Margherita

Topped with eggplant, prosciutto, and mozzarella in a marsala wine sauce. Served with angel hair.

Grouper Piccata

Pan seared, egg dipped fresh grouper, capers, lemon and white sauce over angel hair. Seasonal vegetables.

Shrimp Scampi

Sauteed shrimp in a light wine and lemon butter herb sauce. Tossed with linguini.

Braciole

Braised thin slice pork, filled with ground beef, cured meats, hard boiled egg, mozzarella, and slow cooked in tomato sauce. Served with pappardelle.

Filet

6 oz. grilled filet mignon topped with a demi glace and blue cheese butter. Served with sauteed spinach with crisped bacon and roasted tomatoes.

Eggplant Parmigiana

Layers of thin sliced eggplant, topped with tomato sauce baked with mozzarella, and served with penne.

Chicken Milanese

Breaded and pan fried cutlet, lemon wedges. Served with arugula salad with white balsamic vinaigrette

Sea Salt Caramel Gelato

Hazelnut Gelato

Blood Orange Sorbetto

Lemon Sorbetto

Traditional Tomato Quart

Pomodoro Sauce Quart

Kids Pasta Red Sauce

Kids Fingers and Fries

Kids Buttered Noodles

Kids Alfredo

Rich butter and paremsan sauce.

Cannoli

Fried pastry with a sweet creamy filling.

Limoncello Flute

Limoncello Mascarpone Cake

Flourless Chocolate Torte

Peanut Butter Mousse Cake

Dense and airy dessert.

Profiterole