Kibda. Sauteed cubed of lamb liver, with onions, tomatoes served with our clay oven bread.
Foul. Sauteed onions, tomatoes, mashed fava beans.
Fassolia. White kidney beans, sauteed with onions, tomatoes, served with bread.
Scrambled eggs with sauteed tomatoes, onion and parsley served with warm clay oven bread.
Includes fries.
Includes fries.
Dip made from chickpeas.
Fried ball made from beans.
Dip made from chickpeas.
comes with fries
Boneless grilled or fried chicken.
Our most popular dish, slow roasted lamb seasoned to perfection. Served with rice.
Lamb sauteed with rice, scallion and parsley.
chicken sauteed with rice, scallion and parsley.
Traditional saltah combined with shredded lamb and served bubbling hot in a clay bowl with warm clay oven bread.
Cubes of meat cooked on a skewer.
Cubes of meat cooked on a skewer.
A small piece of young sheep.
Chicken shish kebab.
Thinly sliced roasted meat.
Cooked over direct heat on a rack.
Cooked in an oven.
Hours of Service:
Friday: 09:00AM - 10:00PM
Monday: 09:00AM - 10:00PM
Sunday: 10:00AM - 09:00PM
Tuesday: 09:00AM - 10:00PM
Saturday: 09:00AM - 10:00PM
Thursday: 09:00AM - 10:00PM
Wednesday: 09:00AM - 10:00PM
(Hours of Service May Vary)Disclaimer: Prices and availability are subject to change
We do not have prices for some of the items at this particular restaurant.
You can still order through BringMeThat and your credit card will be charged for the total cost of the items you placed plus a $4.99 service fee.
Please see our FAQ for more details.